Trattoria Al Moro

"Apparemment meilleur carbo !!!"

@louisebouletalips98

"Lea anbefaling! Litt dyrt."

@helenach

"A Roma, a due passi dalla Fontana di Trevi, un locale storico ed accogliente con una lunga tradizione di famiglia che dura da 100 anni, che ha conservato I’amore per i piatti tipici della cucina romana, rivisitati in chiave moderna. Un locale caratteristico, con tavoli all’aperto, dove potrai assaporare piatti realizzati con la genuinità di ingredienti freschi e territoriali. Formaggi e salumi nostrani, primi piatti di pasta fresca e dolci artigianali."

@m.garutti

"Ristorante, interni bellissimi, MUST reserve "

@carlylots

"Italy Segreta - spaghetti Al moro "

@cam.schill

"Nourriture locale typique "

@floflo09

"Rum Baba out of this world Amazing artichoke Veal scaloppini with artichoke Braseola with Parmesan Caprese Strawberry pie "

@lionshirdan

"Traditional Roman dishes. Try the artichoke "

@kechap

"4/5 Google Vu vidéo tik tok "

@chloco21

"Ristorante tipico, ma caro"

@mich.gi

"Small local place you don’t wanna miss. Only indoor seating, better for dinner. "

@caroline.leth0

"Petit resto à côté de trevi à essayer"

@alexandra.legrand1

"Trattoria typique où on mange un délicieux veau aux artichauts. Recommandé par Esmeralda. "

@isabelle.devill

"Paraît touristique mais au contraire authentique et super bon !"

@martin.rivoallan

"Délicieux mais service un peu long. "

@yannzenou

"Incredible location near the Trevi fountain. Simple and tradition are the secrets of this historical and welcoming place with a long family tradition. "

@laura.corr95

"Restaurant typique ancien. Meilleures carbonaras de rome"

@mantuea

"Diner a cote fontaine trevise mam"

@camilleringle13

"Pranzato con Tiziano Ceccarani CFO Atlantia il 17/2/2023"

@brunopreve

"Adresse croisée lors d’une virée romaine du redoutable Julien Pham. "

@jcbeaumont

"Reco the fat lea Spécialité pâtes à la truffe"

@apollinegarin

"Hyper local place in the modèle of a touristic area 40-50/person "

@tomaslc

"Carciofi, carbonara e zabaione"

@sntvcn1

"Truffle pasta 35 euros, they have a lot of other stuff too not just pasta and pizza "

@p.renard

"Pour les pâtes à la truffe "

@ckummel68

"Mswunderbar/sophiathorer 22/10/22"

@manu_e

"Goûter les pâtes à la truffe blanche "

@olivia.mly

"Oldest restaurant in Rome. Vongole"

@tmsotiriou

"Spaghetti Alla Moro (a revisited carbonara) Vu sur ItalySegreta"

@camille.garbolino

"Minchelli recommends. Rome perfect restaurant "

@johnbeekley

"A Roma, a due passi dalla Fontana di Trevi, si sprigiona tutto il sapore della vera cucina romana. Un locale caratteristico, con tavoli all’aperto, dove potrai assaporare piatti realizzati con la genuinità di ingredienti freschi e territoriali. Formaggi e salumi nostrani, primi piatti di pasta fresca e dolci artigianali. Trattoria al Moro è il luogo ideale per chi desidera una cena all’insegna della romanità, circondata dalla storica bellezza di Roma."

@hello.rome

"TERESA: mejores carbonara/ carne. "

@paulinecastelly

"Restaurant délicieux !! Il faut manger à l’intérieur car c’est trop beau !!! Délicieux "

@romainchancel

"Ok, so this place is more like a ristorante with formal service and crisp linens–not to mention prices 30% higher than the average trattoria–but it was a simple trattoria when it was founded. Today, it serves a vast list of Roman classics, including many dishes that have vanished from most of the city’s menus."

@keijsophie

"Classic trattoria in center, upper end "

@daraals

"Tagliatelle alla Moro very good - carbonara basically"

@pablomunozpalacin

"Going to Al Moro, is like stepping back in time, because the ambience, service and food are traditional and first-class. It is located in the heart of Rome, in a quiet street steps away from the Trevi fountain. The staff is friendly and courteous, and the food is reliably excellent, superb even! We ate at an outside table on a sunny Roman afternoon, and the waiters had kindly welcomed us despite I had my #dobermann #puppy, which I very much appreciated. A must have, is the ‘Spaghetti alla Moro’ , the restaurant’s revisited version of the #carbonara pasta, a phenomenal dish. All around, it is worth a visit, you’ll have an excellent experience from start to finish."

@flaviaborg

"reco xila prendre les pasta al moro"

@prunedegalard

"Consigliato da Giulia de Lellis"

@elena.burattini

"buono tipico ma molto costoso"

@federico.ai