Bertha's Kitchen
Bertha's Kitchen Bertha's Kitchen Bertha's Kitchen Bertha's Kitchen Bertha's Kitchen Bertha's Kitchen Bertha's Kitchen Bertha's Kitchen Bertha's Kitchen
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53 utilisateurs

#Tags souvent utilisés
#Restaurant #Import #To visit #To See #Gullah Geechee cuisine
Ce qu'en disent les utilisateurs

"type: Restaurants region: North Charleston location: 32.8380691,-79.9607153 recommended: FALSE text: wannaGo: TRUE mentalNote: https://www.tiktok.com/t/ZPRwF1ej2/ timeCreated: 2024-04-21T10:17:34.278Z timeUpdated: 2024-04-21T10:17:36.527Z"

@esarnold1980

"Eater reco - southern classic soul food. Won a JB award for “classic” restaurants. Established in 1979, iconic soul food stop Bertha’s Kitchen is known for its fried chicken, fish, and sides, like slow-simmered lima beans. Tourists and locals in search of Southern comfort make the trek to the big turquoise house in North Charleston to take in the dishes established by the late founder Albertha Grant, like smothered pork chops and oxtails. Bertha’s has even drawn its fair share of critical acclaim. In 2017, the restaurant took home the James Beard Award for America’s Classic."

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"Southern food. Okra stew, fried chicken, Mac n cheese"

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"Iconic soul food since 1979"

@lpaes89

"geechee,fried pork chop 11-7 week days, know what you want b4 you order"

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"Established in 1979, iconic soul food stop Bertha’s Kitchen is known for its fried chicken, fish, and sides, like slow-simmered lima beans. Tourists and locals in search of Southern comfort make the trek to the big turquoise house in North Charleston to take in the dishes established by the late founder Albertha Grant, like smothered pork chops and oxtails. Bertha’s has even drawn its fair share of critical acclaim. In 2017, the restaurant took home the James Beard Award for America’s Classic."

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"best fried chicken - eater"

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"Established in 1979, iconic soul food stop Bertha's Kitchen is known for its fried chicken, fish, and sides like slow-simmered lima beans. Everyone in search of Southern comfort makes the trek to the big turquoise house in North Charleston to take in the dishes created by the late founder Albertha Grant. In 2017, Bertha’s took home the James Beard Award for America’s Classic. The restaurant is currently to-go orders only."

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"$8 for a meat and two sides, so consider taking the leap and going for two entrees"

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"Eater- critique du LA times"

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"A soul food institution and one of Charleston’s oldest restaurants, serving since 1979"

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"America’s 38 essential restaurants "

@beckinabox

"JBF America’s classic award winner 2017. Classic old southern "

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"Eater BOY USA 2017 https://www.eater.com/2017/11/8/16598768/best-restaurants-america-2017"

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