Enskedeparkens Bageri
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89 utilisateurs

#Tags souvent utilisés
#Café #Boulangerie #Bakery #Cafe #Bageri
Ce qu'en disent les utilisateurs

"Bästa semlorna enligt Emil"

@julia.e.soderberg

"Step into this little bakery and you’ll feel like one of Astrid Lindgren’s Bullerby children. It’s located in a wooden house in the idyllic Enskede where life seems slower and the air fresher. Across the street from the bakery you’ll find stables – the sight of horses and riders certainly add the charm to your fika experience. Although it’s usually cinnamon buns one wants to eat in Sweden, Enskedeparkens Bageri bakes incredible pain-au-chocolats. Apart from fika, the bakery also serves simple breakfast and lunch. There’s nothing more perfect in the morning than a still-warm rye, seeded bun filled with cheese and veg, or hummus, or avocado – there are a few choices available and it’s your call. The buns are being filled after you order them so no soggy sandwiches with wilted lettuce there. The bakery has also become famous for its pizzas al fresco. It’s a seasonal affair that usually starts in Autumn and the bakers recommend checking their website for updates. By all means, bring your own wine. Blankets are provided."

@laureline.b

"Step into this little bakery and you’ll feel like one of Astrid Lindgren’s Bullerby children. It’s located in a wooden house in the idyllic Enskede where life seems slower and the air fresher. Across the street from the bakery you’ll find stables – the sight of horses and riders certainly add the charm to your fika experience. Although it’s usually cinnamon buns one wants to eat in Sweden, Enskedeparkens Bageri bakes incredible pain-au-chocolats. Apart from fika, the bakery also serves simple breakfast and lunch. There’s nothing more perfect in the morning than a still-warm rye, seeded bun filled with cheese and veg, or hummus, or avocado – there are a few choices available and it’s your call. The buns are being filled after you order them so no soggy sandwiches with wilted lettuce there. The bakery has also become famous for its pizzas al fresco. It’s a seasonal affair that usually starts in Autumn and the bakers recommend checking their website for updates. By all means, bring your own wine. Blankets are provided."

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"Pour un pain au chocolat en terrasse "

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"Gulddrakennominerad 2016 Café"

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"Gulddrakennominerad 2016 Café"

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