Dim Sum Go Go

"Soul of NY A tester : raviolis au canard, champignons et crevette ciboulette, gâteau de navet, noix glacées au miel et à la ciboulette"

@i.roquette

"Posticino top per dim sum (consigliato dalla zia di Francesca e su Esperienze a NY). Da provare: ravioli di anatra, erba cipollina con funghi e gamberi "

@leo.anti

"Came here on a Chinatown food tour Tried an assortment of dumplings and really liked the chicken one"

@maddogg

"Good food and better service. It’s pricer than the other places but servers are a lot nicer! "

@wendycyee

"Restaurant de dumblings pas mal "

@butchy

"Heerlijke dim sum en Aziatische biertjes, heel goedkoop ($50 met z’n tweeën afgerekend)"

@emmaschreuder

"Plus cher mais très bons dim sums "

@leopoldine.bied

"Very nice dim sum in a « boui boui »"

@aymerifr

"A l'air ouuuuf dim sum de folie"

@laedanslatitia

"Raviolis au canard Champignons et crevettes ciboulettes Gâteau de navet noix glacées au miel et ciboulette "

@caroleler

"Goûter absolument les raviolis au canrd, champignon, crevette-ciboulette. Le gâteau de navet ou les noix glacées au miel et à la ciboulette."

@larafaroux

"Order from menu not trolley Also on E 13th st"

@cjdesmond

"pour déjeuner ravioli canard champignons et crevettes ciboulette et gâteau navet ou noix glacées miel et ciboulette"

@christel69

"Bib Gourmand 2023 This wildly popular joint is still packed to the gills most days, and for good reason: the Cantonese fare and dim sum served here is as good as the food you'll find in those authentic places in far-flung Queens. Even better, they take reservations-and dim sum orders are taken by the staff, thereby ensuring that the food stays fresh. However, guests should avoid shared tables during the weekend rush as service can verge on chaotic. If the price seems a bit higher than its competitors, you'll find it's worth it for dishes like sweet shrimp, rolled in rice paper and laced with dark soy sauce. Plump snow pea leaf dumplings are spiked with vibrant ginger and garlic and may be tailed by rich duck dumplings or an irresistibly flaky roast pork pie."

@nchavotier

"beautiful vegetable dumplings"

@seraina.mandra

"Conseillé par livre 30 expériences : raviolis canard champignons et crevettes ciboulette ; gâteau de navet ; noix glacées au miel et à la ciboulette "

@ororstgeorges

"Pork Buns were great Variety dim sum box was worth it Reasonable prices, good for sharing"

@_sophiaelisa_

"Recommandé Michelin Chinois "

@salomevalentin

"Dim sum here are on point. ~20$ / person Good for large groups Get the Peking duck "

@julesclr

"Annie’s fav dim sum in the city "

@emmajblake

"Recommandé par shopping insolite à NY p.262"

@laura.pregent

"Dim Sum Go Go is directly across the street from Golden Unicorn, the Dim Sum capital of Manhattan. And while I do love Golden Unicorn, Dim Sum Go Go I always enjoy a bit more. The options, as is tradition, are vast, and the rice roll, dumpling, and fried options are all immaculate. You can BYO to Dim Sum Go Go, and you absolutely should. Ideal Meal: Brunch or Dinner Price: $$ Ideal Group Number: 2-8 Best Thing on the Menu: Dim sum options. As much as you can. Go crazy. Also Great: Fried salt and pepper squid, minced duck with lettuce leaves, roasted garlic chicken, peking duck, Go Go seafood rice Drink Order: BYOB of wine Note: The restaurant is also quite large (they have a second floor) and can accommodate larger groups. It’s a great spot for a birthday. "

@lily.barriere.groppi

"ravioli di anatra erba cipollina funghi e gamberi, torta di rapa, noci glassate miele e erba cipollina "

@rosa.catalani

"Meilleurs dim sum de NY plan de François "

@victordubillot

"Goldfarb recommends. Was good but nothing revolutionary. On Xmas was dead at 10:30, filled up quick by 10:45-11"

@jbriel

"Dim Sum conseillé par Mike et le Michelin . Ne pas oublier de goûter aux Ball de Sesame et à la pâte de Lotus "

@annegremaud

"dumplings miam miam. Serveurs à mourir de rire. Tous les guides Michelin 👍👍👍"

@thomasled

"This wildly popular joint is still packed to the gills most days, and for good reason: the Cantonese fare and dim sum served here is as good as the food you’ll find in those authentic places in far-flung Queens. Even better, they take reservations—and dim sum orders are taken by the staff, thereby ensuring that the food stays fresh. However, guests should avoid shared tables during the weekend rush as service can verge on chaotic. If the price seems a bit higher than its competitors, you’ll find it’s worth it for dishes like sweet shrimp, rolled in rice paper and laced with dark soy sauce. Plump snow pea leaf dumplings are spiked with vibrant ginger and garlic and may be tailed by rich duck dumplings or an irresistibly flaky roast pork pie."

@davidwemyers

"Bonne adresse pour profiter du brunch du dimanche et piocher parmi la belle sélection de dim sum."

@mascaro.charlotte

"Un chinois typique de Chinatown : raviolis au canard, champignons et crevettes, gâteau au navet et noix glacées au miel."

@malouk

"Dim sum , Michelin bib gourmand "

@courtdesmond

"Dim sum sampler with ten different types of dumplings for $15"

@pauline.duhen

"Good value, make reservations, sweet shrimp ,plump snow pea leaf dumplings , roast pork pie duck dumplings"

@asama45

"Tres bon raviolis#!!.#outofthebox"

@lvtdr89