Kikunoi Roan

"2 Michelin stars 2024 ‘Food has no borders’, declares the creed of Kikunoi. Carrying on the spirit of his brother, who runs Kikunoi Roan’s parent restaurant, Yoshiharu Murata seeks out new flavours using Western ingredients such as truffles and olive oil. In Kyoto restaurants, inclusion of a tea room is considered de rigueur, so while Kikunoi Roan sports a new style of counter and kitchen, the upper floor is equipped with a tea room, called Roan."

@nchavotier

"We experienced an 11 course dinner which was simply delicious. The service as typical in Japan was very polite and helpful despite language barriers. "

@thvoges

"Réserver en avance ! Exceptionnel "

@nonamexfood

"Estrella michelin comida kaiseki"

@pablo.sanchez.f

"https://guide.michelin.com/fr/fr/kyoto-region/kyoto/restaurant/kikunoi-roan"

@patricericher

"Kaiseki- 2 étoiles Michelin - expérience : salons privés assis sur des tatamis"

@coquillettes

"Estrella michelin comida kaiseki"

@pablo.sanchez.fz

"DINNER One of Kyoto’s true culinary temples, serving some of the finest kaiseki (Japanese haute cuisine) in the city by famous Michelin-starred chef Mutara. Located in a hidden nook near Maruyama-kōen, this restaurant has everything necessary for the full over-the-top kaiseki experience, from setting to service to exquisitely executed cuisine, often with a creative twist. Reserve through your hotel at least a month in advance."

@pronestid

"¥¥¥ Kaiseki - 3 étoiles au Michelin"

@sfox91

"kaiseki plats grande cuisine japonaise p347"

@frenchiesinjapan

"La cuisine kaiseki 懷石, Michelin 3***"

@wingyancheung

"Déjeuner et dîner de 4000 à 10000¥"

@lauraeldin