Soba-ya

"Adresse répertoriée par Falstaff — Restaurant."

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"Sélection du Guide MICHELIN 2025 : Bib Gourmand. Cuisine : Japanese, Soba."

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"Michelin, tempura rice bowl "

@miraginor

"AMAZING SOBA and nice but still affordable!!!"

@rkidd

"Michelin - bib gourmand : There are countless Japanese restaurants that line this stretch of the East Village, but how many of them have been open since 1996? Dedicated patrons drop in regularly for the signature buckwheat soba, prepared in ways that meet the challenges of the season. Those who need to warm up can opt for the hot broth preparation. Those looking to chill down and refresh can swing for the cold preparation. Rice bowls filled with vegetable or shrimp tempura are also worth an order. The room itself is traditional in design with plenty of tables, booths and counter space. This is also one of the few restaurants in the city where walk-ins could snag a table even during peak dinner service. "

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"Michelin bib Soupe de nouilles "

@ninon_lmre

"Nouilles soba froides ou chaudes, tofu, poisson grillé ~ 15-20$"

@cecilesfr

"Japonais bon rapport qualité prix. Spécialité : l'anguille."

@augustin.daube

"Pâtes de sarrasin en bouillon en 3 tailles et superbes desserts. Raffiné et dépaysant sans plomber le budget ! "

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"excelled not only at producing delicious bowls of earthy soba noodles (from $13), but transported me to Japan with its minimalist wood-trimmed interior and gracious service. [NYT a Cheapskate in Manhattan]"

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"Soba - Cantine - Foodies - Branché - Sans prétention - Sans réservation - Pas cher - Bib’Gourmand Cuisine : japonaise / soba Addition : $20 - $30 (à la carte) Quartier : East Village —> Des sobas de ussi savoureuses qu’à Tokyo"

@claudine_dau

"Pas cher : 13-24$ Cantine japonaise "

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"Japanese noodles, Michelin star "

@julia.perry17

"authentic, hand made noodles"

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"Righteous Eats; $16 handmade soba noodles"

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"Soba ou udon super bonnes. Service rapide. "

@paquichabert

"Ici, on se régale d'une cuisine Japonaise traditionnelle superbement exécutée, dans un cadre boisé des plus agréables Il y en aura pour tous les goûts : nouilles Soba, Tempura, bols de riz garnis de poissons crus et cuits... Je recommande! "

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"Bib Gourmand 2025 17.01.26 | Poli, Mae — excellent ! 29.11.24 | Omar and Claire Hope made Japanese noodle perfection to the highest level Really awesome at decent price"

@nchavotier

"Japanese noodles served in soup and other traditional dishes"

@urfavremi

"Sobas: pate de sarrasin faite maison dans un bouillon - les meilleurs de NY "

@ines.mislin

"Ici, on se régale d'une cuisine Japonaise traditionnelle superbement exécutée, dans un cadre boisé des plus agréables Il y en aura pour tous les goûts : nouilles Soba, Tempura, bols de riz garnis de poissons crus et cuits... Je recommande! "

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"There are a ton of Japanese restaurants that line this stretch of the East Village, so why Soba-Ya? Why not Soba-Ya, its ultra-dedicated patrons would argue, for the buckwheat soba, as well as the hearty udon on tap here, are consistently off-the-charts good. Co-owner and mini-mogul, Bon Yagi, favors authenticity over flash in his establishments. And here he employs that traditional aesthetic to sweet perfection—along with a graceful, but simply appointed dining space; and quiet, well-timed service."

@cleo.rzk

"Our late night snack after watching Wakanda Forever, overall wouldn’t come back as it was nothing impressive. "

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"Miso soup, Nabeyaki Noodle, Agadashi tofu"

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"grilled eel over rice, shrimp tempura, cold soba"

@beagin

"There are a ton of Japanese restaurants that line this stretch of the East Village, so why Soba-Ya? Why not Soba-Ya, its ultra-dedicated patrons would argue, for the buckwheat soba, as well as the hearty udon on tap here, are consistently off-the-charts good. Co-owner and mini-mogul, Bon Yagi, favors authenticity over flash in his establishments. And here he employs that traditional aesthetic to sweet perfection—along with a graceful, but simply appointed dining space; and quiet, well-timed service. A meal might begin with uni and grated mountain yam, kissed with wasabi and crispy, toasted nori. Then, transition to a seasonal noodle dish like warm soba mingled with plump, pickled oysters, mountain yam, cilantro and tempura root vegetables."

@davidwemyers

"Soba; Happy hour Mon-Thurs 5:30-7 $22 early bird dinner special appetizer, tempura, soba/udon, sushi, ice cream"

@chrissy.kav

"amazing Soba place! they make it themselves and you can even see the soba master doing it inside the restaurant. They have lunch deals if I remember correctly"

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"I used the ramen tag out of laziness but they specialize in soba dishes"

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"Yummy nice lunch, bit on the expensive side"

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"soba + udon, délicieux. les tempuras de crevettes sont à goûter absolument 🍤! "

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"Restaurant japonais (soba, udon)"

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"Soba dinner special before 7"

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"Uni-topped noodle bowl | Ten Zaru Soba | Kama-Age Soba"

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"4⭐️. Homemade soba & udon noodles served in soups along with other traditional Japanese dishes."

@liz.howell9

"Japanese Bib gourmand - homemade soba noodles, udon, tofu! <3 Great discovery "

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"Rec from Soo’s dad - try shrimp udon"

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"Prendre le menu à$22: appetizers, udons, beignets de tofu, tempuras, glace à la vanille et fraise"

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"Early bird special Monday thru Thursday until 7pm, order fish over rice. Super good food, reasonable prices "

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"Soba noodles!!! Bib Michelin"

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"Mon japonais d’amour que j’adore 😍 "

@skac79

"Kate Hudson Recommendation"

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"Spécialiste new-yorkais des sobas"

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