Paris vous aime Magazine
THE PLACE: Paris’ most clandestine restaurant, near the Père-Lachaise cemetery, is sheltered inside a former printing press at the end of a bucolic alleyway.
AMBIANCE: A bit like a Soho loft, with soaring glass ceilings and red-brick walls. A bold musical selection animates the intimate candle-lit atmosphere.
MENU: Resident chef Lorenza Lenzi delivers masterful Italian cuisine, including a sublime carne alla genovese beef stew with carrots and polenta cream. Menu: €40.
OUR TIP: The generous weekend brunch (€38) with delicious pies and cakes and the dish of your choice.
Photo credit: © Hans Meijer