The Smith

"good classic and solid american food restaurant chain with a kinda fancy vibe inside"

@lexi.solntsev8

"Went for a fairfield dinner, food was good, could accommodate a lot of us"

@rzanfardino25

"Franchement incroyable RAS appart les prix"

@nina.gvv

"Bon dîner mais un peu trop bruyant. Personnel attentionné "

@y447969fj7

"Cousin du Smith and Wolinski, très sympa"

@s.pontier

"Food and drinks always good "

@vkrause23

"Differents plats (italien, salade, mac&cheese, poulet)"

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" The Smith vous promet de passer un excellent moment culinaire et créatif. Ce restaurant possède de belles options de brunch et une belle surprise… dans les toilettes ! En descendant au sous-sol pour vous rafraîchir, n’hésitez pas à faire également un petit saut dans le mini-studio photo pour vérifier combien de personnes peuvent apparaître sur la photo souvenir ! Un défi qui vous coûtera seulement $5. Fous rires assurés !"

@danaide

"Local Très bien pour petit dej : pancakes miam, granola etc"

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"Mac n Cheese, a l'air pas mal Seen on secret NYC "

@rosembam

"Hamburgueses, racions generoses, postres top"

@juliadastis

"Restaurant américain, quartier animé"

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"Nice standby place. Nothing special, but good food and close to home!"

@wendycyee

"Cartina p456 (%212-644-2700; thesmithrestau rant.com; 956 Second Ave, all’altezza di 51st St, Midtown East; portate principali $17-32; h7.30-24 lun-gio, 7.30-1 ven, 9-1 sab, 9-24 dom; W; b6 fermata 51st St) Questa brasserie elegante e vivace offre un interno arredato in stile industrial chic, un bancone perfetto per fare conoscenze e una buona cucina. Gran parte dei piatti viene preparata sul momento e il menu di stagione fonde la cucina americana classica con qualche tocco italiano (patatine calde con fondue di formaggio erborinato, terrina di pollo in crosta con biscotti al cheddar ed erba cipollina e Sicilian baked eggs, uova al padellino con carciofi, spinaci e salsa piccante al pomodoro). Per il brunch del weekend prenotate o preparatevi a una lunga attesa."

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"Cartina p456 (%212-644-2700; thesmithrestau rant.com; 956 Second Ave, all’altezza di 51st St, Midtown East; portate principali $17-32; h7.30-24 lun-gio, 7.30-1 ven, 9-1 sab, 9-24 dom; W; b6 fermata 51st St) Questa brasserie elegante e vivace offre un interno arredato in stile industrial chic, un bancone perfetto per fare conoscenze e una buona cucina. Gran parte dei piatti viene preparata sul momento e il menu di stagione fonde la cucina americana classica con qualche tocco italiano (patatine calde con fondue di formaggio erborinato, terrina di pollo in crosta con biscotti al cheddar ed erba cipollina e Sicilian baked eggs, uova al padellino con carciofi, spinaci e salsa piccante al pomodoro). Per il brunch del weekend prenotate o preparatevi a una lunga attesa."

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"Cartina p456 (%212-644-2700; thesmithrestau rant.com; 956 Second Ave, all’altezza di 51st St, Midtown East; portate principali $17-32; h7.30-24 lun-gio, 7.30-1 ven, 9-1 sab, 9-24 dom; W; b6 fermata 51st St) Questa brasserie elegante e vivace offre un interno arredato in stile industrial chic, un bancone perfetto per fare conoscenze e una buona cucina. Gran parte dei piatti viene preparata sul momento e il menu di stagione fonde la cucina americana classica con qualche tocco italiano (patatine calde con fondue di formaggio erborinato, terrina di pollo in crosta con biscotti al cheddar ed erba cipollina e Sicilian baked eggs, uova al padellino con carciofi, spinaci e salsa piccante al pomodoro). Per il brunch del weekend prenotate o preparatevi a una lunga attesa."

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"Cartina p456 (%212-644-2700; thesmithrestau rant.com; 956 Second Ave, all’altezza di 51st St, Midtown East; portate principali $17-32; h7.30-24 lun-gio, 7.30-1 ven, 9-1 sab, 9-24 dom; W; b6 fermata 51st St) Questa brasserie elegante e vivace offre un interno arredato in stile industrial chic, un bancone perfetto per fare conoscenze e una buona cucina. Gran parte dei piatti viene preparata sul momento e il menu di stagione fonde la cucina americana classica con qualche tocco italiano (patatine calde con fondue di formaggio erborinato, terrina di pollo in crosta con biscotti al cheddar ed erba cipollina e Sicilian baked eggs, uova al padellino con carciofi, spinaci e salsa piccante al pomodoro). Per il brunch del weekend prenotate o preparatevi a una lunga attesa."

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"Cartina p456 (%212-644-2700; thesmithrestau rant.com; 956 Second Ave, all’altezza di 51st St, Midtown East; portate principali $17-32; h7.30-24 lun-gio, 7.30-1 ven, 9-1 sab, 9-24 dom; W; b6 fermata 51st St) Questa brasserie elegante e vivace offre un interno arredato in stile industrial chic, un bancone perfetto per fare conoscenze e una buona cucina. Gran parte dei piatti viene preparata sul momento e il menu di stagione fonde la cucina americana classica con qualche tocco italiano (patatine calde con fondue di formaggio erborinato, terrina di pollo in crosta con biscotti al cheddar ed erba cipollina e Sicilian baked eggs, uova al padellino con carciofi, spinaci e salsa piccante al pomodoro). Per il brunch del weekend prenotate o preparatevi a una lunga attesa."

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"Went for Allie’s birthday, great for group reservations "

@frecklefacetay

"Lester’s favorites: Squid ink tagliatelle Common favorites: Eggplant Milanese Ricotta gnocchi Jalapeno grits Crispy sesame calamari The Smith burger (Well done)"

@skilletboy

"Dylans Favorite Old Fashioned"

@biscuitsmom

"Brasserie aux menus de saisons mêlant nostalgie américaine et inspiration italienne "

@cindy.lucien

"Good American food; great avocado toast; tons of lunch options"

@phoebecahill

"Great food, good atmosphere, always good service! Shrimp and grits are fantastic!"

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"Great Caesar salad/ bright & clubby interior"

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"Great brunch spot, had a phenomenal miso salmon dish "

@diggity

"Recomiendan el brunch, precio normal"

@monicaferrer

"Great food, great drinks, you’re gonna spend $25 on a sandwich/burger"

@daynemiller

"Dans un décor industriel chic, cette brasserie branchée possède un bar animé et propose une cuisine de qualité. L'essentiel des mets est préparé sur place, avec des menus de saison mêlant les saveurs d'inspiration américaine et italienne : chips épicées au bleu fondu, poulet frit épicé avec salade de chou kale, ou encore eufs à la sicilienne avec artichauts, épinards et sauce tomate épicée."

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"Très bon restaurant, tranquille avec une bonne carte pour les brunch. La qualité des plats est vraiment très bonne. Avec un très bon service."

@air973one

"Plat 17/32$ /// cuisine américaine/ deco industriel chic //7h30-23h lundi à jeudi jusqu’à 1h le vendredi/9h-1h samedi /9h-23h dimanche/// réservez pour un brunch"

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"Great brunch after COvId test "

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"Roasted tomato soup + spicy salmon tartare + bibimbap (sans sauce piquante !!!) "

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"Resto classique US (fait des Mac n cheese)"

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"Went for lunch on a Saturday- great menu with lots of options"

@bethheffernan

"typical brunch spot and has other locations "

@swc22

"7 minutes by car from Dr. Taneja. No brunch/breakfast on weekdays"

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"Great food and good service "

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"BEST MAC AND CHEESE EVER. Always take anyone who visits here which is so random. 10/10 Mac and cheese and amazing fries. Good Caesar salad. Rlly Good hummus dip. Friends liked burrta, brussel sprouts, and shrimp thing. "

@nourfarouk2000

"Good brunch - reco d’une amie 4,6 Yelp "

@pariseau.jeanne

"Delicious: French toast with caramelized bananas"

@alec0404

"Very good classic American menu. Great desserts (chocolate cake with salted caramel, sticky toffee pudding) "

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"Went with Steph in 2017-18. Rating: B"

@chedley4370

"Pancakes et chocolats chaud trop ouf , super adresse et qualité "

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"99 for 90 minutes of unlimited mimosas, mexican mimosas, and frozen margaritas This casual Tex-Mex spot with prairie scenes on the walls makes good, saucy enchiladas and what is arguably the city’s best queso, both of which work well with a frozen marg. In addition to the Upper East Side location, there’s also a Javelina near Union Square."

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"Bons plats et top entre amis, un peu bruyant / réservations presque obligatoires "

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"Restau Anniversaire Solene"

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"Mac n cheese, truffle gnocchi "

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"Ottimo brunch. Da assaggiare the smith egg benedict e french toast. Brunch per 2: 50$"

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"Too loud. Delicious food. "

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"Not too good. Maybe the brunch would be ok... "

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"Chicken, chicken pot pie for brunch "

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"Solid but loud. Went with bens family and Helena and Lucy "

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"Trop bon brunch : eggs Benedict et pancakes +++ à réserver "

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"My favorite people (missing a ginger @jmende14) ❤️"

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"Favorite nice dinner place, good cocktails "

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"Solid American bistro (went w fam in feb '19)"

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"Brunch - drinks $12, rego menu famous for mac and cheese "

@alyssa.leopizzi

"American food recommended by gabi"

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"Brunch - mc n cheese - pancakes - waffles "

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"Shishito peppers. Truffle gnocchi. Bip em bap. Fries. Tomato soup. Empanadas. "

@tmurdochcpa

"American brasserie (4 locations). Great for brunch too? Karybellotte bday."

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"style américain (mais pas donné) - deco sympa en plus "

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"The classic default. For brunch the breakfast pot pie is unique and the Mac and cheese is a classic"

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"nice for a drink, nice interior, photo-booth on the restrooms. Like it "

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"Bel étalage d’alcool sur les murs. "

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"Sympa pour des grandes tablées - nourriture pas dingue "

@amelie_________

"Reco ju - Cuisine typique américaine pour dîner ou brunch / blindé le week-end "

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"Kale salad, chicken paillard, mac n cheese"

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"Sympa pour des grandes tablées - nourriture pas dingue "

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"Sympa pour des grandes tablées - nourriture pas dingue "

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"restaurant tres bon tagliatelles aux crevettes 25$"

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"Cool decor, cramped space. 3/9/18"

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"Recommandé par kika. Burger 18$ ou steak 41 $ mais !!! Prix chers et bruyant. Sans plus"

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"Très mauvais rapport qualité prix pour les burgers. Vin uniquement en carafe et hors de prix, qualité médiocre. Autres plats à essayer. "

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"Great vibe, great Brussels sprouts, great drinks"

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"Mac n cheese, pancakes, tartine avocat œuf poché...."

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"Multiple locations, good for large groups"

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