Nue

"An EXPERIENCE of street food varieties. "

@dchun551

"(Dessert till 9:00 Sun-Thur, till 10:00 Fri-Sat)"

@ilomilo

"International fusion cuisine"

@harrisonlouie

"Food was good and everything was labeled, although the squash curry I got tasted like elevated baby food "

@yummytub

"First time I went I was underwhelmed (got the corn bread and curry). Their Balinese Valentine’s Day four-course menu was phenomenal, though. The international theme of the restaurant is right up my alley, but I don’t like the way they configure their tables (community style tables) because it makes it super cramped. Pros and cons!"

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"Bench seats, street food. It was great. Really loved the rabbit food. "

@fugal.sate0b

"Really cool food inspired by a bunch of cultures"

@sarahrchow

"Tiff said this placs is good"

@colleenc

"Went for brunch. The chicken and waffles were tasty but the only breakfasty brunch item I would get there. The corn bread was very good. I was able to bring bean and eat outside. "

@jmeltz151

"This eclectic, upbeat Capitol Hill street-food sensation seems to spin a globe for its frequently changing menu, dialing in anything from Chengdu jumbo fried chicken wings and pineapple cornbread to Ecuadorian seafood soup. The brunch and cocktail menus are equally dynamic, featuring dishes like Israeli shakshuka. All appear alongside drinks like the McNuygen, Irish coffee done Vietnamese-style, or kalimotxo, Spain’s blend of red wine and cola."

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"The cool people of Seattle (he does not know). Don’t sue me man! . . ."

@il.mister

"cuisines du monde, variées "

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"Very good and cool vibe!! Get a reservation - brunch 35 "

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"spin a globe for its frequently changing menu, dialing in anything from Chengdu jumbo fried chicken wings and pineapple cornbread to Ecuador"

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"A wide array of street food classics. The fish sauce wings are a must. "

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"Asian street food, brunch, happy hour "

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"The chicken wings are to die for "

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"Grilled Barbadian Pig Tails"

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