Sabor

"Ask fur Joaquin Venezuelan chef "

@melaprasens

"Tucci - Nieves Barragan, owner and chef, was the head chef at Barrafina, before giving London the gift of her distinctive take on Spanish cuisine. The place is not precious or fussy and the menu is mostly tapas. "

@lotraveler

"Spanish. 1* restaurant. Amazing service and food. "

@annaduongova

"One of the best Spanish restaurants in London "

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"For a special occasion. It’s magical [service95: Restaurant reccs from noodle queen and Chef's Table star @guirongwei]"

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"Founded by Nieves Barragan and José Etura, Sabor (meaning flavour in Spanish) takes you on a journey from the tapas bars of Andalucía through to the asadors of Castile and the seafood restaurants of Galicia. Located on Heddon Street, Sabor has four distinct areas – La, Mesa, the Counter, and the Bar on the ground floor and El Asador on the first floor, each offering a different taste and experience of Spanish cuisine and hospitality. There is also an al fresco terrace."

@florentinerecommends

"Spanish think the inside looks cool?"

@gioigi

"Uniquement le soir le lundi"

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"Went with Albanesi in Oct 2024 roadshow. Phenomenal tapas. Croquettes and arroz negro were delightful."

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"Restau raffiné conseillé par chou"

@alex.aprc

"1 Michelin star but not too pricey, tapas to share"

@anais.anicet

" Great octopus, excellent confit salt cod with potato and fried egg. Loved the suckling pig and the baby spinach with cheese side dish. Chef’s kiss."

@strma

"Restaurant espagnol étoilé: https://voyageursintrepides.com/ou-manger-londres-meilleurs-restaurants"

@ahjb1992

"2 restaurants. 1 Michelin star. "

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"seafood rice segovia suckling pig"

@jeeyeung

"Looked amazing from outside "

@elinedenil

"1 étoile Michelin - excellent "

@christophe.leridou

"- Spanish eatery, tapas plates plus bar & countertop dining "

@millieferreiraa

"Spanish, one Michelin star"

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"Must Try: Michelin Star Spanish Tapas | Suckling Pig | Seafood Rice"

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"Great spanish, felipe recommendation, quite expensive"

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"Great spanish, felipe recommendation, quite expensive"

@danilomenasche

"Meilleur restaurant de Londres selon le chef du bibi"

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"Espagnol étoilé tout juste exceptionnel 😱 (dîner avec hadri maman…)"

@vbodagh

"Instagram review: 21 Dec 2023 📍 Sabor - London Type: 🇪🇸 Michelin: ⭐️ Price: 💷💷💷 (130-150£) Rating: 7,5/10 🔅🔅🔅🔅 5/5 Outstanding -Seafood Rice -Pineapple Sorbet 🔅🔅🔅🔅 4/5 High Quality -Fried pig ears -Tortilla Gallega -Morcilla de burgos & Txistorras (Black pudding and sausages) -Suckling Pig 🐖 -Sauté baby spinach, Manchego cheese 🔅🔅🔅 3/5 Good -Seasonal desserts 🗓️ Visit: December 2023 Getting older has never been so yummy…like a snob blondie queen this year I had a “one week celebration” full of calories ended in my lovely Christmas-loaded London. After few refresh of my all-time favourites like Jamavar and Cedric Grolet (not sto wow that time tbo)…my last stop spoke Spanish. Only 50m away from the heart of Oxford street…Sabor is one of the only 2 Michelin ⭐️ Spanish restaurants in London (together with the big boss Barrafina). With a “only walk in” counter table at the ground floor and a bookable dining room upstairs (with 2 different menu btw) Sabor welcomes guests in a very latin vibe….with chaos 😂 and people going everywhere doing everything. But…despite of my personal preferences for silent contests…that one was cool! Based on a lively young staff full of smiles! (Fun fact…all of them speak Spanish, but only few know English) It must be said that i loved the food tasting more and more over the objective 7,5 could leve to imagination. Menu changes not only seasonally but also daily! According to freshest ingredients (I know…all of us hate that…as far as we know it is the best way to work!) Be sure that when I say “High quality” it means almost unmissable! Can’t rate them outstanding ‘cause simply they are not like the unreachable Spanish icons…but the gap is very very thin and every order added is worth it!! (yes…also about spinach!) Together with the Suckling King of the show 🐖 (take it whole or half) another signature here is the octopus we could’t try but should be insane. Ratings speak for ne about sorbet…. Aaaaah ppl are always so scared when it comes to be a Third wheel…poor them. Blew out my last candles of the week with my marvellous couple @marco @nam and I couldn’t have desired a better way to celebrate. Can’t wait for next ❣️"

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"Seafood rice Tortilla Txuleton Gallego "

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"Espagnol 1 étoile méritée "

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"En bas, comptoir à tapas (pas de résa) En haut, restaurant étoilé"

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"Counter recommended, walk-in only."

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"Authentic Spanish tapas - sat at open kitchen bar area and was great"

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"Excellent resto de tapas espagnol ! Assis sur le comptoir à regarder les chefs préparer un poulpe à la sauce succulente, du arroz negro au tempura et un excellent brill ajada (poisson entier grillé et dans une sauce incroyable) bref c'est top ! Et le resto de l'étage a une étoile Michelin !"

@crista

"Un restaurant de tapas qui magnifie la cuisine de Galice et les fruits de mer. Le restaurant a obtenu une étoile Michelin en 2018"

@lafrancedansuneassiette

"Best Spanish food Lucia recs "

@emma.costerton

"the counter (ground floor) walk in only (The urge to gatekeep this place😆)"

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"Recommended Spanish restaurant "

@hickeyj4

"Recommended best London restaurant"

@tom.coe1

"Ancienne chef de Barafina. 3 possibilités: le bar (tapas), le comptoir face aux cuisines ouvertes, le restaurant. Un délice. "

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"Si vous trouvez que les tapas espagnols sont gras et sans intérêt, foncez chez Sabor. Carte efficace de tapas classiques mais retwistés à la fin, surprenant et délicieux. 1 étoile Michelin ! "

@mbastrid

"Recommended by Liz. Spanish."

@c_carmo

"Restau espagnol un peu cher mais super bon, bar en bas moins cher mais sans resa "

@victoiredebutler

"Très bon resto espagnol, une étoile "

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"Spanish restaurant tipped by Matteo and Yens"

@sannekevanwalsem

"4.6 Google 1* Michelin Tapas 21 juin 2023 avec Adélaïde"

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"Mich star tapas Felicity and nico say best Spanish in London "

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"🇪🇸 Ground (casual, tapas) 1st floor (refined)"

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"Place Toby went to that looked good on his story. Think Pat would like."

@kdizl

"Spanish tried by Mick who said it was good. He had the pigs ears monkfish tempura and sucking pig"

@chris.golds

"Apparently some of best spanish food in london. Can do walk ins downstairs for the counter or book a month ahead for upstairs table"

@samuelseyoum

"3 dining areas, counter and bar area walk in"

@guideme_london

"Spanish tapas - Chet and nigella reco (tortilla and croquette)"

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"In an alley just off Regent Street, chef Nieves Barragán Mohacho and have recreated a little bit of Ramblas. Sabor is a light airy space over t where you can pick your seat to fit your style. Sit at the ground floor ta and down cocktails, or take in views of the wood-burning asador from upstairs and be served elegantly. The menu ranges from simple tapas preparations to substantial parts of roast pig. The vibe is best des as constantly on the edge of a party. Sabor received a Michelin star in 2 wears it lightly and still holds seats for walk-ins."

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"Bar / counter (best) / restaurant "

@emilysabush

"Ristorante spagnolo, molto carino"

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"Spanish tapas restaurant, exactly same concept as Barrafina but in my opinion actually way more fire menu (especially if you’re a seafood lover). If you’re choosing between the two go to this one. It’s a bit newer so the wait could be longer, especially if you’re going on a weekend night. This one is like border of Mayfair / SoHo area."

@serenarose

"Bar, counter, étoilé à étage "

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"Reco Claudia proper Spanish restaurant "

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"Unbelievable Spanish tapas: scallop aquachile, octopus, eggplant, squid ink rice"

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"Nieves barragan estrella michelin en Londres "

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"Spanish, Michelin star in 2018"

@bruna.souza

"£££ - Dinner for 2 with drinks around £100"

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"il miglior spagnolo di Londra. forse ha una stella michelin"

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"In an alley just off Regent Street, chef Nieves Barragán Mohacho and her team have recreated a little bit of Ramblas. Sabor is a light airy space over two floors where you can pick your seat to fit your style. Sit at the ground floor tapas bar and down cocktails, or take in views of the wood-burning asador from a table upstairs and be served elegantly. The menu ranges from simple tapas preparations to substantial parts of roast pig. The vibe is best described as constantly on the edge of a party. Sabor received a Michelin star in 2018 but wears it lightly and still holds seats for walk-ins."

@ale96ange

"Cuisine espagnol avec tapas et plats à partager "

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"Heddon Street may not quite resemble a side street in Seville but it can sometimes lead to serendipitous discoveries. Sabor is the brainchild of chef Nieves Barragán, and she has created something authentic and truly joyful with co-owner José Etura, who has assembled a charming service team. There are three distinct areas: on the ground floor is the bar and opposite, a counter serving tapas from all over Spain. Upstairs is El Asador, the only area for which bookings are taken; here you sit at communal tables enjoying specialities from Galicia and Castile. There are two must-haves: succulent Segovian suckling pig – quartered, halved or whole – and roasted in the specially built oven, and the melt-in-the-mouth octopus cooked in vast copper pans. You’ll be licking your lips for hours."

@discoverwithdasha

"Tim Hayward: In an alley just off Regent Street, chef Nieves Barragán Mohacho and her team have recreated a little bit of Ramblas. Sabor is a light airy space over two floors where you can pick your seat to fit your style. Sit at the ground floor tapas bar and down cocktails, or take in views of the wood-burning asador from a table upstairs and be served elegantly. The menu ranges from simple tapas preparations to substantial parts of roast pig. The vibe is best described as constantly on the edge of a party. Sabor received a Michelin star in 2018 but wears it lightly and still holds seats for walk-ins "

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"Con una estrella Michelin. Chef Nieves Barragán. Tiene un horno segoviano. Artículo en Smoda de diciembre 2021"

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"Spanish cuisine - saw on masterchef "

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"Michelin starred restaurant / fantastic food / not unnecessarily chic nor overpriced / £££"

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"Delicious little plates in central London 💕"

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"best Spanish place, by Javier"

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"Croquettas & draft vermouth "

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"Have the segovian suckling pig"

@cappagy

"Owner used to be head chef at Barrafina. Food is from Andalucia"

@londonrestaurantguide

"Ottolenghi s Lieblingsrestaurant"

@aylinarkac

"For Thais bday ❤️ very nice tapas 28/10"

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"Good tapas from ex-chef at barrafina"

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"Sitting outside in the courtyard is a big vibe"

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"Reccomended by Ian and Adele August 20"

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"Spanish food decent price "

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"Rose Uniacke’s recommendation "

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"Good Spanish. Tortilla is good, octopus good "

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"Bon restaurant portugais étoilé dans un cadre très agréable. "

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"Previous chef from Barrafina "

@clarabest

"Amazing counter experience "

@pnanderson245

"Female Spanish chef Nieves Barragán"

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"Great Spanish pinxtos and tapas. Personal fave "

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"The black tomato, confit artichoke and Txistorra salad - No filter needed after finally getting my parents and I to @sabor_ldn and very nice to see @nieves_barragan1 and José back in their familiar surroundings kicking out Incredible food with a fun, relaxed atmosphere. - My family and I have followed these 2 from the start of Barrafina and we have always had a lot of fun with fantastic food! Can’t wait to be back to try the grill upstairs... - - - -"

@goodfeedguys

"The Counter at Sabor #9 TO Eat List 2019"

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"Never disappoints! Amazing tapas in a true Spanish environment!"

@dadalesio

"Un bar à tapas de Nieves Barragán Mohacho, ancienne cheffe exécutive de Barrafina. Adresse animée, conviviale, avec une cuisine ouverte, ce qui permet de voir l'équipe s'affairer autour des plats. Un vrai délice !"

@alexia.carnet

"The downstairs restaurant is better "

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"Wow!! Best spanish (even beats Barrafina)"

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"Spanish. Great service and food"

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"One of the best Spanish food in the UK. Go for the Chorizo Tortilla "

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"pour des tapas comme en Espagne"

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"July 2019 Spanish restaurant recommended by Matthew Maynard - Blue Bird Manager "

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"Dominique has been there. Sangaria. Prosciutto "

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"One of the best Spanish food in the UK. Go for the Chorizo Tortilla "

@bdavoust28

"Google Maps Link Updated: Mon, 06 May 2019 10:43:29 +0000"

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"Super bien noté, dur d’avoir une table, un peu pricy"

@cbeignon

"Espagnol- ex Barrafina chef"

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"Cochon de lait délicieux. Tables et mini comptoirs, pas très confortable "

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"Excellent, Michelin 2019. $$$ On a essayé Ham Croquetas ( 6£), Arroz Negro ( Magnifique) 16,50£, Chorizo Tortilla (8£). "

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"Michelin 2019. Tapas excellentes. Comptoir. Assez cher, mais excellent. Croquetas (2) : 6 £, Arroz negro: 16,50£"

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"Un bar à tapas de Nieves Barragán Mohacho, ancienne cheffe exécutive de Barrafina. Adresse animée, conviviale, avec une cuisine ouverte, ce qui permet de voir l'équipe s'affairer autour des plats. Un vrai délice !"

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"Recommend the tapas at the counter"

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"When to go: When you’re in need of some tapas fun. What to have: Everything wows, but the just-runny salt-cod tortilla is sheer eggy bliss. "

@marie.tessier.lacharlott

"Sit at counter and enjoy Spanish food"

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"Rachel recommends: Chorizo tortilla, croquettes, chipiron (squid)"

@liciawinata

"Recommended by Ottolenghi chef "

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"Spanish tapas restaurant (from Galicia) quite expensive, try the counter, walk ins only"

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"Nice food but like barrafina much more"

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"New opening from Spanish chef"

@taraanbudaiyan

"Ottolenghi recommendation. Drink Weymouth from the tab w ice"

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"Marisol waitress/Roberto bar one/Alma manager/"

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"FT Review / former head of Bareafina empire / Dinner with Alpesh and Turkan"

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"Ottolenghi. Resto argentin "

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"Spanish rest. From Barrafinna chief. "

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"Barrafina chef opens her own restaurant. Looks interesting. "

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"(Recommandé dans le magazine Jamie) chef espagnole Nieves Barragàn Mohacho. Bar au rdc avec « speedy bites » et resto de tapas au 1er."

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