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Ce qu'en disent les utilisateurs
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"Largest wine cellar in the world! As seen on CBS Saturday Morning. Has a dessert room. Over 70 years in business."
@artisenarae
"We tried this place and it was a ton of food, steak was good but not great and the dessert room was outstanding. "
@frankjr
"Wagyu tastes like steak fat. Delmonico was amazing. Chanteau has a crispy outside so it was unique. Filet cooked perfectly but same as anywhere else. Baked potato is actually very good. And the French onion soup is awesome. Macadamian nut icecream is amazing!! Peanut butter truffle is too heavy. Cream brûlée is excellent but maybe too sweet. Carrot cake too dense. Cheese cake not good. Sunday was normal good."
@rmansour
"Extensive wine list. Can take months to get a reservation"
@adevergilio1
"great dessert room, food is yummy $$$"
@custodedipace
"DailyMeal best steakhouse in America; #1"
@beckinabox
"Recommandé par les Canadiens et le lonely. Viande maturée et salle des desserts"
@nathaturc
"Beloved dry aged steaks and check out the desert area made of wine casks"
@jwatts64