Chambers Street Wines
Chambers Street Wines Chambers Street Wines Chambers Street Wines Chambers Street Wines Chambers Street Wines Chambers Street Wines Chambers Street Wines Chambers Street Wines Chambers Street Wines
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72 utilisateurs

#Tags souvent utilisés
#Vin #Shopping #Restaurant #Import #Cave a vins
Ce qu'en disent les utilisateurs

"Pretty much all of the 2,000 bottles here are small-production, and amazing bargains abound. For the most part, the abundant Loire wines, grower Champagnes, and Mosel pét-nats (short for pétillant naturel, fizzy wines that complete fermentation in bottle) hail from biodynamic, certified organic, or practicing organic wineries. The shop eschews score-bearing placards and adjective soups from third-party critics in favor of conversation, and at least one person on duty will know a detail or two about the weather in Tourmont or the slate in the soil, or even the cool dog that patrols the vines. They’ll scrutinize your dinner plans and zero in with a handful of bottles similar to past likes, or better yet, a few left-field suggestions. Regular email blasts with news of aged Burgundy from professionally stored collections, a stash of 1970s Napa deep-cuts, a manifesto from an upstart Spanish winemaker, or just the dates of some unmissable incoming Crozes-Hermitage are required reading."

@matthewes

"Pretty much all of the 2,000 bottles here are small-production, and amazing bargains abound. For the most part, the abundant Loire wines, grower Champagnes, and Mosel pét-nats (short for pétillant naturel, fizzy wines that complete fermentation in bottle) hail from biodynamic, certified organic, or practicing organic wineries. The shop eschews score-bearing placards and adjective soups from third-party critics in favor of conversation, and at least one person on duty will know a detail or two about the weather in Tourmont or the slate in the soil, or even the cool dog that patrols the vines. They’ll scrutinize your dinner plans and zero in with a handful of bottles similar to past likes, or better yet, a few left-field suggestions. Regular email blasts with news of aged Burgundy from professionally stored collections, a stash of 1970s Napa deep-cuts, a manifesto from an upstart Spanish winemaker, or just the dates of some unmissable incoming Crozes-Hermitage are required reading."

@matthewes

"large selection of natural wines "

@mayo_jaune

Approuvé par 2 partenaires officiels
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