Raku

"Good give. Good udon. A little expensive but maybe would come back "

@haydencbrooks

"Order a perfect bowl of udon and tea for under $40 including tax and tip at this neighborhood Japanese noodle restaurant open for lunch and dinner with a second location in Soho. Here since 2016, chef Norihiro Ishizuka’s restaurant has assembled a menu of vegetables and gyoza, donburi, hot and cold udon in a soothingly minimalist space that’s on track to expand next door. Duck down Macdougal Street on the western edge of SoHo and look for a small white square sign with artfully drawn Japanese characters and Raku spelled out in small Roman letters below. If you elect to dine inside, you’ll be greeted by a calming and transportive dining room and some of the city’s best udon. The lengthy menu at Raku can be a touch overwhelming for a first-time visitor, so first decide if you want your udon warm or cold, then concentrate your efforts on that section. Raku is one of those rare New York restaurants that’s impressive, transportive, consistently excellent—and (most importantly and surprisingly) easy to get a reservation at."

@wehogirl123

"Udon - used to be super popular, not sure if it still is. Some ppl say the best udon ever (personally found it to be good but not to die for)"

@jisoo

"4,5/5 with 2,5k reviews. A l’air top, udon entre 14 et 25$"

@blandin.fa

"UDON restaurant - gourmet noodle soups and other traditional Japanese bites"

@meghanbyrnes

"Udon noodles Hamaguri udon"

@sophielewis763

"Udon e pollo fritto marinato "

@naturadellecose

"Long line - looks like fire ramen etc"

@camhenn

"https://www.nytimes.com/interactive/2023/dining/best-nyc-restaurants.html #43 udon also on e 6th"

@michaelwsherman

"One of my favs for the ramen … so delicious "

@frey.charlotte242

"Udon noodles con wagyu y artesanales."

@nekkane

"Chikara udon (chicken) Fried chicken app "

@alpal519

"Best udon. Such good noodle texture "

@emmajblake

"Udon. Enkelt att få bord "

@henrynyman

"Restaurant de Ramen (adresse Leo) "

@oscar.abusubul.biessy

"Good udon - shrimp tempura "

@mariangallo

"Rating: 11/10 food affordably priced, many options, bento boxes (GREAT deal), and very friendly staff "

@kpbaird313

"9/11/21: with Alice and Joyce. A transcendental experience. The house-made udon was so Q. Broth was so good. Joyce’s cold noodles were delicious too. "

@minnazhg

"Udon, mochi rice, sweet tofu, chicken for appetizer "

@isasteiner04

"Busy, minimal-chic room offering house udon specialties & Japanese small plates."

@margaretannritter

"Juillet 2019,passé devant, à l air pas mal"

@foodinpaname