Nami Nori

Nami Nori : Sushi japonais tendance à New York

Nami Nori, ouvert en 2024 dans le quartier de Greenwich Village à New York, est un restaurant japonais fondé par une équipe passionnée de cuisine asiatique. Depuis son ouverture, il s’est rapidement imposé comme une adresse incontournable pour les amateurs de sushi et de cuisine japonaise authentique, offrant une expérience culinaire moderne et conviviale.


Ce restaurant japonais se distingue par ses spécialités de sushi, notamment ses temaki ou hand rolls, qui sont très appréciés pour leur fraîcheur et leur originalité. La carte propose également des options vegan, sans gluten et fusion, avec des plats créatifs comme le taco sushi ou le crab épicé. La qualité des produits et la créativité du chef en font une destination privilégiée pour une cuisine japonaise raffinée dans un cadre décontracté.


L’ambiance de Nami Nori est à la fois chaleureuse et minimaliste, avec un décor épuré et contemporain. On y trouve un bar en forme de U, un comptoir sushi immersif, et un espace semi-privé avec une grande table. La décoration en bois blond, les coussins gris et l’éclairage tamisé créent une atmosphère cosy, idéale pour apprécier un repas entre amis ou en famille dans le quartier animé de Greenwich Village.


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1 634 utilisateurs

#Tags souvent utilisés
#Restaurant #Sushi #Japanese #Japonais #Asian
Ce qu'en disent les utilisateurs

"Sushi recommended by Michelin "

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"Amazing cheaper nice sushi "

@ccwilfert

"Restaurant japonais. Jolie salle. Créatif et healthy. Pas trop cher."

@augustin.daube

"8.5/10 - Cute bit of a trendy place in West Village. Everything we had delivered. Went with Sam. - Japanese potato salad (add ikura) - Ocean trout sashimi Temaki Choices - Scallop - Spicy Lobster - the triple (w/ caviar) - Spicy Grab Dynamite w/ a crunch (would be good for a first time visit) We had the churro desert, light / easy with lemon curd for the dip. "

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"100% sans gluten sushis tacos fusion option vegan"

@cece.letoux

"Japonais trendy - after show Pharrell "

@lecomtecharles

"Diner au comptoir. Delicieux"

@eloise_guillou

"Temaki hand rolls nice cocktails and vegan options, apps are amazing "

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"Resto tendance dans greenwich village / Temaki sashimi"

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"Validé Michelin Prix ok Temaki (kind of sushi)"

@valso2m

"Sushi rolls recommended by PEC!"

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"non troppo costoso per gli standard di new york, top per pranzi"

@edobuaron

"Sushi consigliato da Jessica alba "

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"Gluten free handroll sushi spot - NYT featured in April 2024. "

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"Food is good, but hand rolls are hard to eat and it’s too expensive for what it is"

@mikeya

"Asian, taco shaped sushi rolls"

@nancydmh

"sushi hand rolls, matcha cocktail!"

@emiliebnnt

"Dining alone Delivery: order classic set Best temakis: spicy tuna, tuna avocado (do not get yellowtail scallion)"

@l.accad

"Beautiful hand rolls and desserts"

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"traditional sushi upscale tacos - open kitchen, great vibe in west village"

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"- Pretty good stuff - Toro was good, but not the best I've had - A little too much wasabi in a couple pieces"

@ethan.pronev

"Best GF hand rolls in NYC. ENTIRE menu is GF. "

@vocalone

"Great temaki rolls ina beautiful setting"

@baiejee

"Amazing Sushi went w/ Oliver "

@bencunkatarina0

"Excellent temaki hand rolls. Ça vaut le détour ! "

@floguiche

"For tonto’s 28th’s Birthday on 10/16/23. He has been wanting to try this place out, this year we have been to many hand rolls places and this one was ok, not the best but worth a visit. He really liked the sauces on the rolls and I had a matcha margarita which was an interesting concept. "

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"reco sam sushi + reco michelin"

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"Restaurante japonés con rolls súper originales y buenísimos "

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"Cuisine japonaise exceptionnelle !"

@leamarapo

"Bib Gourmand 2025 This modern and minimalist spot emanates with an impressive level of warmth. Beyond its entrance, find a few blonde-wood benches donning gray-blue pillows, and a U-shaped bar. Further back is the ever-immersive sushi counter, as well as a semi-private area with a large table. Temaki or hand rolls-don't miss the fantastic vegan options-are front-and-center, along with other items like a vegetable miso soup with fried tofu and shishito. Hungry diners will revel in the chef's set, which may uncover such delectable combos as salmon, onion cream, and tomato in toasted nori. Topped with scallions, chopped toro on wasabi rice is hard to resist; not unlike the broiled crab with spicy mayo that arrives in a nori shell studded with Rice Crispies for a delightfully inventive treat."

@nchavotier

"Yummy cocktails, amazing sushi set (but pricey, $60/pp total last time I went)"

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"tuna poke yellowtail scallion California salmon serrano coconut shrimp"

@mooniight

"Roll story zita hautdeville"

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"Meilleur temaki ny selon mumday super bon "

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"Reco Florent pour les rolls"

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"Recommandé Michelin Japonais "

@salomevalentin

"GAS hand rolls. you wont be disappointed"

@seleneats

"Actually good hand rolls and dank cocktails "

@andreaxo

"This modern and minimalist spot emanates with an impressive level of warmth. Beyond its entrance, find a few blonde-wood benches donning gray-blue pillows, and a U-shaped bar. Further back is the ever-immersive sushi counter, as well as a semi-private area with a large table. Temaki or hand rolls—don't miss the fantastic vegan options—are front-and-center, along with other items like a vegetable miso soup with fried tofu and shishito. Hungry diners will revel in the chef's set, which may uncover such delectable combos as salmon, onion cream, and tomato in toasted nori. Topped with scallions, chopped toro on wasabi rice is hard to resist; not unlike the broiled crab with spicy mayo that arrives in a nori shell studded with Rice Crispies for a delightfully inventive treat."

@cleo.rzk

"Sushi tacos. Ellie went here with April and it looked really pretty "

@onyyy

"Nami Nori. Un japonais à la mode dans le quartier, et pour cause, on s’y régale ! "

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"Sushi tacos recommended by Leyla "

@gianna.carvalho

"Inspiration japonaise ? Nibbles "

@ambroisinedemiramon

"A particolar sushi format "

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"Beth’s recommendation! Hand roll sushi spot "

@laurettevanzanten

"Pas prendre avocado toast "

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" hip and popular temaki hand roll restaurant in Greenwich Village, with specialties including baby white shrimp, tori with caviar, and scallops with XO sauce and tobiko."

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"Gianna’s colleague Layla recommended "

@dustincherry

"Daniel Dae Kim HAVERFORD BMC Bryn Mawr Bill Ruff"

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"gave me explosive diarrhea. Overrated "

@bridgetakeaveney17

"hand roll bar spicy crab - the best texture!!!! crispy shell and v nice crab tuna poke - great texture salmon avocado - v creamy toro w/ scallions - good fish scallop - good spicy lobster - I think I just don't think lobster is 🔥 "

@tracy30ms

"Recommended by CN Traveler."

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"This modern and minimalist spot emanates with an impressive level of warmth. Beyond its entrance, find a few blonde-wood benches donning gray-blue pillows, and a U-shaped bar. Further back is the ever-immersive sushi counter, as well as a semi-private area with a large table. Temaki or hand rolls—don't miss the fantastic vegan options—are front-and-center, along with other items like a vegetable miso soup with fried tofu and shishito. Hungry diners will revel in the chef's set, which may uncover such delectable combos as salmon, onion cream, and tomato in toasted nori. Topped with scallions, chopped toro on wasabi rice is hard to resist; not unlike the broiled crab with spicy mayo that arrives in a nori shell studded with Rice Crispies for a delightfully inventive treat."

@davidwemyers

"Hand rolls, sake , matcharita "

@mcsquared99

"They have a location in Williamsburg too, food is all phenomenal sushi"

@ajdelcristo

"Temaki hand rolls & japanese food served in a neutral minimalist decor."

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"Conseil Diana L One bib Michelin Tres bon mais pas fan de la présentation dans des feuilles plastifiées "

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"Reco Marion / looks yummyyy"

@sixtine.chauvin

"GF dedicated and vegan sushi, looks like a spot AB would love. In west village but also location in Brooklyn, find on Instagram "

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"“Ride the waves”: a laidback restaurant in West Village serving hand-rolled temaki"

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"Open temaki hand rolls. Pricey $$"

@jbriel

"Handrolls. Hemal Recommendation. "

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"Instagram worthy Japanese food"

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"Gabby’s List - you want great sushi but don’t want to pay nobu prices "

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"Ce sont des sushis mais un peu revisités sous forme de tacos, c’est pas mal et quali mais c’est un peu cher fin pas cher comme Pétrossian mais pas donné, genre c’est 15 € l’appetizer "

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"Try: crispy tuna and signature set"

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"À tester !! Un des meilleurs jap de NYC ! (moise sfez, Zita)"

@maxime.delahodde

"https://www.instagram.com/p/CWRbgnRLfVs/?utm_medium=copy_link"

@vivianlee

"Hate sushi didn’t eat anything there but good sushi place! Bring it out one by one and it looks v good! I think hand rolled?? "

@nourfarouk2000

"Японский, брать перцы зелёные, чипсы с тунцом и острые роллы (темами)"

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"good hand rolls! pick rolls individually versus set "

@swc22

"High quality rolls - Lois You"

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"$12 cocktails (not amazing though) // $28 set is delicious ! // best fried calamari I’ve ever had!"

@alec0404

"Aps: Shishito peps, crispy rice. Handrolls: Lobster tempura, Maitake truffle, Xo scallop, Sea bass, Toro scallion"

@ggpackard

"The owner/partner did an eater YouTube video on tempura. Down to check this place out."

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"https://vm.tiktok.com/ZMd78cKDB/"

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"Muito bom. Set de temakis bem diferentes. Bem pequeni, reservar com antecedência "

@wmaya

"Temakinhos desconstruídos, pedir set de 5"

@nanamarins

"Cute sushi hand roll place"

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"Top 3 sushi places - Macha"

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"Get the crab dynamite and tuna...ask for Yay G...her name is pronounced that"

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"claire makley recommended "

@vickk__

"4/24/21: Met Amanda for dinner & a drink - cheap, delicious, cute decor & lovely servers. Also good for veg ppl"

@hanseulnam

"Reservations up to one week in advance "

@shanamigans

"Hand rolls in taco shape with unique fillings "

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"Unique sushi restaurant with good starters and a cool 5 set sushi entree"

@andypeura

"Taka Sakaeda (#2 @ masa).... solid but planning on national rollout... disconnected but solid. "

@alexandria.alcala

"Fast casual, really good sushi. "

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"Rebs y criscu - rollitos sushi"

@teresa.saenzdetejada

"Looks like a good sushi hand roll spot "

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"Order: scallop with XO sauce, vegan ginger-scallion squash, spicy sea bass with daikon, uni, spicy crab dynamite, and ikura hand rolls, plus"

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"Bonapetit.com/story/nyc100"

@cam.schill

"Japonais spécialiste des temaki (hand rolls) - A tester "

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"Beautidul interior / sushi plus sophistique"

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"Minimalist casual sushi spot. 5 temaki (hand rolls) for $28. Plus $19 lunch special. Also try temaki ice cream taco. "

@chelseachesner

"Sushi, chill / not too fancy, good price"

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" Robb Beat in America. There have been many attempts, over the years, to find a way out of the pricey, stifling, increasingly elitist sushi omakase formula, and at this stylishly pleasing, refreshingly economical West Village homage to the pleasures of the maki hand roll, Lisa Limb and her chef partners, Jihan Lee and Taka Sakeada, may have finally done it. Unlike a lot of effete tasting rooms around town, Masa veterans Lee and Sakeado charge 28 bucks for their omakase “chef’s set,” which might include a seasonal vegan option made with gently sautéed nickels of squash flavored with scallion and ginger, or warm mounds of spicy crab loaded into a square of nori seaweed speckled with toasted rice. There’s also the occasional professional helping of non-hand-roll sashimi, for old times’ sake, and if you wish to go hog wild in the bromakase tradition there are five different grades of market-price uni to choose from, and you can top your maki roll with caviar, or drifts of pricey winter truffles. This serene little 40-seat restaurant in the West Village is not some sushi-bro-filled omakase experience. That’s by design. Taka Sakaeda, Jihan Lee and Lisa Limb worked together at Masa—America’s premier sushi destination, where dinner starts at $600 per person—and long had the desire to create something a little more laid-back. At Nami Nori, the trio introduced their ode to temaki, or hand rolls. Each order arrives tucked into little wooden holders, standing the U-shaped rolls upright with ingredients bursting out the top in a way that practically begs you to post them on Instagram. Yet the vessels are a clever bit of architecture that allows for flourishes of daikon curls and mounds of uni to perch on the rice without compromising the crispness of the perfect square of nori. As for what fills the rolls, the flavors venture outside of Japan, with influences from China (XO sauce on scallops) and Korea (the sweet, tangy spice of chojang) that offer a creative break from tradition. Of course, the finer things in life are more than welcome here: You can add truffle or caviar to any temaki you order."

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"Oursin 😍 close to Washington Square/villlage"

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"NYT article: https://www.google.com/amp/s/www.nytimes.com/2019/12/03/dining/nami-nori-review-pete-wells.amp.html "

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"Order: the appetizers are more worth it than the rolls. Shishito peppers, calamari. "

@samantha.simmons418

"Dominique Ansel went here. Hand rolls look like the thing to get."

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"Eater Hot list 10/19. Japanese restaurant from three Masa alums that serves hand rolls in “taco” format. Opened 10/19. Hours: 12-10 Daily. Visited 12/19 & 3/24. "

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"Limited reservations - 90 min wait - Sushi for under $40 (infat)"

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"SomethingEats Recommendation. Hand rolls."

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"made to order tuna, scallop, sea bass & salmon temaki (2-3-bite split-top hand roll) starts $6, 3 ppl from Masa opened it, good calamari "

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"Consider it a kazunori on steroids. Super fresh and high quality ingredients with better flavour. Slightly higher price point. "

@goodfeedguys

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