ATOBOY

"Ristorante fine dining coreano. $100"

@berardinocococcia

"Recommended by ixta and jackson boxer"

@ghazal_diani

" # Korean # Sophie Rutten"

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"Bon appetite hit list Every chef’s favorite Flatiron haunt, with a constantly changing, Korean-ish menu"

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"Inspired by banchan, but far more voluptuous and filling, the refined food at this Korean eatery (not to be confused with LES food-free cocktail temple Attaboy) is made by a hotshot, Michelin-starred chef. Think: Korean pear with calamansi,shrimp with white kimchi and buerre blanc, pork belly and cauliflower, or fried chicken with addictive peanut sauce. Desserts tend to be bright, floral eye-openers for the night ahead. Wine is the focus of the drink menu here, with a tightly curated list that leaves room for experimentation alongside the classic Californian and French numbers."

@wehogirl123

"Tasting menu same owners at atomix Fried chicken Really fun and casual and great. Went with four people and got everything on the menu. Only soju drinks. Fried chicken was bomb. Egg uni starter was so fishy I couldn’t. Mussel pasta amazing. Fried squash amazing. "

@sophielewis763

"Prefixe dinner. Some good dishes. Good amount of food, pretty full. $100 per person after everything. Not as good as others like Jua but the yellowtail, fried chicken, squash were very good. Interior nothing special "

@mitchellfoster1

"Modern Korean Five course menu : $75"

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"#30 on NYTimes best of 2024 list"

@ibaker11

"sharing Korean plates, upscale"

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"Korean pre-fix (fried chicken add on)"

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"Reimagined banchan, $75 prix fixe menu"

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"Korean small dishes tasting menu. Not too expensive "

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"Tasting menu $75, 15,5/20 (Dec 30, 2023) Certains plats sont délicieux, d’autres un peu moins. C’est un peu cher pour ce que c’est, je trouve. Par contre, le poulet frit est magnifique ! Je te recommande tout de même de réserver votre argent pour ATOMIX. ;)"

@palaisdeyiyi

"Neema and Lan ate here 9/2023"

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"$75pp prix fixe “Atoboy is casual but lively and vibrant. It has a high energy level that I love. The fried chicken is a must!” —Emma Bengtsson, executive chef at Aquavit in New York"

@nchavotier

"Pete Wells' 2024 list of top 100 #30"

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"Ristorante fine dining coreano. $100"

@leo.anti

"Restaurant Coréen créatif. Excellent. Bruyant "

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"Unique tasting menu of small plates and rice"

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"Cheaper version of Atomix: 3-course Korea for $75 prix fixe per person"

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"Koreanisch, Empfehlung Charly "

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"Sister restaurants to Atomic NYC and Naro NYC"

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"What is it? Chef Junghyun Park’s array of modern Korean small plates are presented in five courses for a set price of $75. Fried chicken with spicy peanut sauce and gochujang sauce is available as an add-on for $27. Why we love it? Tasting menus are one of the best ways to sample as much as possible, but some are too rigid and prohibitively expensive. Park’s prix-fixe is more affordable than most, and you’ll get to choose from a few options for most courses. "

@gianna.carvalho

"Fusion coréen français. Recommandé par Jaclyn. "

@cmm_leonetti

"What is it? Chef Junghyun Park’s array of modern Korean small plates are presented in five courses for a set price of $75. Fried chicken with spicy peanut sauce and gochujang sauce is available as an add-on for $27"

@dapro

"Great asian fusion ish restaurant trendy"

@lynmahe

"Corean. Reservation needed."

@irmagique

"Korean tasting (Atomix, next venture, is on world’s 50 best list)"

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"$75, 5 courses with Korean sides, rice and more added on. Tip included!"

@adonnelly711

"ATOBOY is a restaurant which builds on innovative Korean-inspired cuisine using New York City as inspiration and stage. Borrowing its name from the ancient Korean word ‘Ato’ meaning gift, Atoboy first opened its doors in July of 2016, inspired by the concept of banchan: small side dishes served with every Korean meal. "

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"Buen coreano menú degustación. @lanewyorkhunter"

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"Hole in the wall - ate with Dylan and Molly "

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"$75 tasting menu (includes top and tax). "

@the_tleighton

"coréen quali teste exceptionnel, vaut mille fois le coût"

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"Japonais gastro, super bien référencé. A essayer. "

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"Ritta reco. Coréen Été avec Ben et pierre en février 2022"

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"https://www.timeout.com/newyork/restaurants/atoboy"

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"2024 NY Times 100 best restaurants "

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"Shareable tasting menu of Korean-inspired small plates. "

@julie1987

"$45 prix-fixe includes three Korean small plates - definitely get the crispy fried chicken with spicy peanut butter "

@chelsearpratt

"Amazing Korean spot with a great vibe, the pre fixe menu is great and changes once to twice a year, great experience!"

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"Korean small plates in a sleek, refined setting. $45 gets you 3 dishes (add-ons available)"

@chelseachesner

"Koreano - Pollo rebozado con piña - Video Dabiz Muñoz"

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"Add this place to your map if you want to make an order for delivery or if you already like it!"

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"Korean small sharing plates. Per Rachel Bova"

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"Order: shrimp-stuffed endives, yellowtail crudo, galbi, and fried chicken with peanut sauce."

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"Bonapetit.com/story/nyc100"

@cam.schill

"petits tapas coréens a partager. "

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"Mis en avant par Michelin sur insta "

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"Mackerel and sea urchin/egg"

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"Modern Korean. Went there twice - highly recommend "

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"Restaurant coréen-moderne. Réservation conseillé."

@grandmichel

"Korean refined Michelin stared "

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"Menu soir à 46$ - chef 2 étoiles 🌟 "

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"Korean Food Order: shrimp-stuffed endives, yellowtail crudo, galbi, and fried chicken with peanut sauce."

@emiceli

"Unique Korean tasting menus "

@nish2934

"Korean - try the peanut butter fried chicken"

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"Spicy peanut butter fried chicken "

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"Madison Square area. Excellent. "

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"Atomix Korean new restaurant "

@goodfeedguys

"Esule, chef at Cam, went there as guest chef. Coréen food. Oursin!!! Only open from 17:30 and on..."

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"Same owner as atomix. $46 for three courses. Portions small. "

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"Alex Delany's top five + taste the desert granita with burrata"

@chloe.brossard

"Insane Korean good. Tasting plates. Very special - go as a 4 and you can basically try everything :)"

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"Japanese. $46 3 course tasting menu. BA Top 100 "

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"NYMAG 1000 - $46 for selection of 3 dishes with bowl of white rice or seasonal rice for $2"

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"Meilleur nourriture au monde... Restaurant asiatique raffiné et absolument INCROYABLE "

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"Endives, yellowtail, Galbi, and fried chicken "

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"Andres qui suggère ça pue l asiatique "

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"Great food with Sally and David "

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"Great place! Korean food. Small dishes to share. Everyone has to order 3, so it will be pricy for sure. Not too loud nor crowded. Much fish on menu though, so check before going. "

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"Opened 7/16; D daily. Dinner w/ NF 10/19. Delicious modern Korean small plates with $45 3-course menu. As of 1/24 it’s a 5-course menu for $75. Simple modern decor. NYT’s 100 Best Restaurants in NYC 2025; "

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"4.5⭐️. Unique Korean tasting menus (of small plates & rice) geared toward sharing in a minimalist space."

@liz.howell9

"Vu chez alex_delany, ça avait l’air fou. Petites assiettes asiatisantes"

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"went with sacks, 3 course menu for reasonable price very good and creative"

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"Cuisine coréenne d’un chef 2 étoiles Michelin."

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" octopus, asparagus, zucchini, chicken"

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"One of the best Korean restaurant in NYC"

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"Tasting manu @75$ five courses. Love the concept, vibe, crew, lightness and seasoning of all dishes (including dessert). 1) w/Nursen, 2/ w Amit, Ali and Phillip - sending them to Europe evening. Next time try galbi ;)"

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"menu 42dollars. korean-inspired small plates"

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"Reasonably-priced, relaxed, clever flavours - Chef Junghyun Park is ex 2-star Jungsik. Three sharing plates plus rice $44. Dinner only."

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"Poulpe ? Ou alors un truc chawamauni / un truc aux oursins ?"

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"Korean tapas [Asian week #3] Cool industrial vibe, great food, great service!"

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"Minimalist Korean small plate JFK"

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"Coreano (consigliato Ilaria piemontese)"

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"Ristorante coreano. Interessante ma non ci tornerei. "

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"Excellent ! Menu à 36$! Créatif !"

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"Koreaans, nieuw, 3 gerechtjes naar keuze voor 36 euro"

@bbrian12