Quarter Sheets Pizza
Quarter Sheets Pizza : Pizza italienne à Los Angeles
Fondé en 2022 par Aaron Lindell et Hannah Ziskin, Quarter Sheets Pizza a rapidement conquis la scène culinaire d'Los Angeles. Ce restaurant italien, situé au 1305 Portia St dans le quartier d'Echo Park, est né d'une volonté de proposer des pizzas authentiques, inspirées des styles siciliens et new-yorkais, avec une touche moderne. Leur histoire, marquée par une transition d’un pop-up à un établissement permanent, témoigne de leur passion pour la cuisine et la convivialité.
Ce restaurant se distingue par ses pizzas à la pâte épaisse et rectangulaire, souvent en style sicilien, ainsi que par ses desserts créatifs, notamment la fameuse Princess cake et d’autres pâtisseries originales. La carte offre également des options variées comme la pizza pepperoni, la pizza à la pâte fine ou encore la pizza à la sauce vodka, toujours préparées avec des ingrédients de qualité. La diversité des saveurs et la créativité culinaire font de ce lieu une adresse incontournable pour les amateurs de pizza et de cuisine italienne à Los Angeles.
L’ambiance de Quarter Sheets Pizza reflète un esprit casual et vintage, avec un décor inspiré des années 80, mêlant vinyles et cassettes. L’atmosphère détendue et chaleureuse invite à la dégustation dans un cadre qui rappelle un salon de rec, parfait pour partager un moment convivial entre amis ou en famille. La décoration, simple mais authentique, contribue à faire de chaque visite une expérience agréable et authentique.
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"Pizza épaisse rectangulaire Sicilian corner "
@elise.barreau3
"get the pepperoni pizza motherfucker. "
@melanie_alliot
"Michelin recommended pizza: Aaron Lindell and Hannah Ziskin's Quarter Sheets Pizza has nailed that haute hipster vibe with its casual styling and vinyl and cassette collection. The word is out on this Echo Park spot, so expect a wait, but one bite of their inch-thick, pan-style pizzas makes it all worth your while. Baked to order, they're prepared with flavorful sauce and quality ingredients. Pepperoni is a classic choice, or opt for the pimento grove, a vodka sauced pizza topped with olives, 'nduja and cheese. And, while you might not expect to get serious pastries at a pizza shop, don't leave without trying at least one of Hannah Ziskin's pastries. There are a few offerings that rotate often but the signature Princess cake is a staple that's worth every bite.""
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"Recommended by TikTok -Swedish princess cake -Tomato pie pizza"
@kris.mendenh
"NYT top 25 in 2024 Aaron Lindell and Hannah Ziskin’s Echo Park pizzeria confidently shifts from thick, airy, crisp-edged Sicilian corners inspired by, say, California Pizza Kitchen’s barbecue chicken pizza one day, to cracker-thin bar pies jeweled with wrinkly, charred Jimmy Nardello peppers the next. Though Ms. Ziskin’s daily dessert specials and seasonal sheet cakes would be reason enough to join the loyal crowd that gathers outside as soon as the restaurant opens. Slices — both savory and sweet — are always worth the wait."
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"Pizza à la part. Desserts par Hannah Ziskin, instagrammeuse"
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"Detroit style pizza 5-7$ a slice "
@arsen.aeby
"https://www.tiktok.com/@ricklox/video/7330113223016058158?_t=8lqJlCgDrI3&_r=1"
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"https://www.instagram.com/reel/C1D3xYrr2oj/?igsh=MjJkMmIyYzQxYw=="
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"The nickname is appropriate for the size of the slices but belies their surprising lightness, each stack balancing equal parts fluffy cake and fillings in the form of custards or curds — more like a tiramisu, say, than a traditional layer cake. The weekly changing flavors have included a Sicilian olive oil chiffon with sweet corn custard and strawberry-geranium preserves, and poppyseed almond chiffon with lime curd and roasted peaches."
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"Infatuation 18 Of The Best Pizza Places In America"
@beckinabox
"Gateau dirt Chocolate cream pie "
@frenchtiger
"Chef-owners Aaron Lindell / Hannah Siskin Best restaurant NYT+LAT 2023 Melon salad"
@tomsupero
"Pizza NY Times 50 for 2023"
@akio.tagawa
"Go for the cakes - pastry chef was one of F&w best new chef of the year"
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"Bon Appetit best new restaurants 2022. Pizza and cake"
@mikeya
"Pizza, salad, dessert, Princess Cake"
@rshoaf
"Echo Park Pizza $ Take out Quarter Sheets began as a pandemic pop-up from the home that Aaron Lindell and Hannah Ziskin, both accomplished chefs, share in Glendale. He made Detroit-style pizzas — the craggy, lacy borders of his rectangular creations approached blackened without ever tasting burnt — paved with classic red-sauce-based toppings or sometimes wild but amazingly cohesive creations. She composed layer cakes bordering on otherworldly in their deliciousness. Over the past year they slowly moved into a magnetically eccentric Echo Park space, selling takeout while building a pizza parlor that ended up looking like an early-’80s rec room, complete with both record and cassette players. Their respective specialties are now even better, and also more unpredictable in their imaginings. Maybe potatoes, pistachio pesto and cured lemon will crown a pie, or perhaps there will be a meatball sub reimagined as a pizza, or sambal goreng tingling under a veil of mozzarella. Ziskin dreams up fantasies like olive oil chiffon with tiers of bay leaf-vanilla custard, passion fruit curd and salted Chantilly. Lately there’s been an incredible butter bean salad dotted with feta. No one can guess what L.A.’s first couple of carbs will devise next, but I feel pulled to show up every week and find out."
@ashigu