Little Duck - The Picklery

"€€€ ! Regular change of menu"

@chiaramurcia

"small plates - expensive but delicious czech white wine duck ragu with chestnuts beetroot with walnut cream pecan pie "

@miazefo

"Top wine bars in East London "

@taraanbudaiyan

"Inspirations europeennes, cadre accueillant, plats délicieux mais peut être peu copieux "

@inthemoodforfood

"Sophie - Mod European - 4.4*"

@samanthaeve

"Conseillé par Ottolenghi. Vins naturels et/ou produits en biodynamie sont à l'honneur dans ce restaurant dont la particularité est de fabriquer ses propres boissons et ses légumes fermentés (kimchis, kombuchas, vinaigres…) que l'on peut consommer sur place ou acheter à emporter. Assiettes façon tapas à partager : salade de melon et tomates, vinaigrette à la noisette ; pâtes fregola, bouillon de volaille et estragon ; vitello tonnato, salade de roquette et câpres…"

@michael.fessel

"Carte qui change tous les mois avec des assiettes à partager. Plats élaborés et fins, avec de très bon produits. Intérieur super sympa avec ambiance tamisée et cuisine ouverte "

@inesaubin

"Natural wines and little plates. Menu changes monthly. 3-4 plates per person and a lot of wines to choose from. Loved the orange fizz wine and crab taglioni."

@annalise

"Great vibes! Loved their pickled drinks!"

@catvb

"Really cute date spot with exposed kitchen "

@tasmana27

"Cute wine bar, picklery lol, monthly changing menu"

@cocospagna

"So delicious, sauces were so tasty, great chill ambiance "

@food_with_fiona

"Modern British, very East London. "

@maia_cohen

"yummy stuff food all really well priced by the alcohol prices were silly"

@georgiamollyw

"heard great things about it "

@arnodvg

"Owen and Claire were going to try "

@tegan.hartwig1

"exceptional candle lit open kitchen small restaurant vibes, delicious food and wine, pickled goods, bit spenny - dinner for 3 was £150 (bottle wine, 4 ‘small plates’ two bread three pudding one pickle tray) - would be good for date and also posh friends night"

@annaphoebee

"⭐️⭐️⭐️⭐️⭐️ Really good shared plates restaurant with unusual dishes and fermented starters. Great selection of organic wine! If you’re around, you must go there… Not cheap tho."

@jimmyetmelusine

"Julien Sebbag ‘s favorite resto"

@hlandry60

"https://instagram.com/littleduckthepicklery?utm_medium=copy_link"

@aduarte40

"Pickle and ferment based kitchen Best food in London Bread and butter apretiser is a must have as they make their own curd "

@hermina

"Natural wine bar, picklery and restaurant. Weekly changing menu."

@roxane_de

"Resto sur le thème du pickle lol Petits plats à partager, très goûtu, petite carte des vins au verre très chouette"

@tclamagirand

"I have only ever been for lunch on the terrace and the food was delicious. Definitely want to come back for dinner! Real neighbourhood vibes and love the pickles!"

@florentinerecommends

"Resto préf du chef de chez Oim Julien "

@cmoi39

"best restaurant Julien sebbag "

@barbugourmand

"Great ambiance and sit at the bar. Order as much as you can eat. Crispy lamb was delicious "

@bipek221

"Minta: świeże sery, jogurt, pikle (stąd nazwa) czy najlepsze kombuche"

@jllts

"Fermenting things and natural wine"

@laurajalbert