Elliott's Oyster House

"Nice place with tasty food."

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"https://www.foodandwine.com/travel/americas-best-oyster-bars "

@stellaedmanson

"Great seafood with water front view "

@sylviegallage

"Calm chowder and oysters were good "

@coralchan

"Often overlooked as a tourist trap thanks to its Great Wheel-adjacent location on the Waterfront, this mainstay is not to be overlooked. It boasts a sprawling patio that extends out into its eponymous bay, and fresh oysters on the half-shell for $2 a pop during happy hour, pan fried Pacific Oysters served with a bourbon sauce, and a seafood "celebration" for that table that comes with chilled Dungeness crab, oysters, prawns, snow crab claws, and more."

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"Executive Chef: Robert Spaulding. E3 restaurant group "

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"Best ousters: Chelsea Gem, Blue Pool, Pen Cove"

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"recommended by the Germans"

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"Dinner with Christian, Matt, Brian and MEC. "

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"Superbe sélection d’huîtres locales"

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"Best seafood in Seattle and possibly the world! "

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"Trung recommends going here for happy hour"

@scottgurian

"One of the best creme brûlée I have had, and I have had many "

@dralandel

"Oysters. Via https://instagram.com/p/BTLS6P1A7h0/ & https://instagram.com/p/BRSC9CNBSGb/"

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