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"This unpretentious, locally beloved restaurant does everything right â from crispy chicken roasted beneath a brick to wood-fired branzino to Brussels sprouts coated with a brown sugar bacon marmalade. Helmed by chef Ari Weiswasser and chef de cuisine Matthew Cardona, the open kitchen restaurant sources most of its produce from nearby biodynamic Glentucky Family Farm, and the extensive wine list includes categories for âinterestingâ whites and reds."
@chaunch26
"Since 2012, this tiny restaurant has impressed diners with its rustic-meets-fine dining take on California cuisine. After stints at fine dining powerhouses like the French Laundry and New Yorkâs Daniel, co-owner and chef Ari Weiswasser has found satisfaction in a more casual environment, serving the folks of Glen Ellen his take on seasonal, wood-fired cooking. Pizzas, including a tomato pie kissed with piquant Aleppo pepper and a dab of creme fraiche, are especially ideal when paired with any of the seasonal wood-fired vegetable dishes. The restaurant often hosts wine dinners in collaboration with local wineries like Smith Story Wine Cellars and Talisman."
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"Organic, most dishes delicious, but cauliflower not my thing. Gaspacho soup was amazing. "
@yarinush
"Sotto la guida dello chef Ari Weiswas-ser, che un tempo lavorava nelle cucine di Thomas Keller al French Laundry (p478), questo piccolo bistrĂČ a Glen Ellen si riforni-ĐČŃĐ” presso le migliori fattorie e ranch di So-noma. Ingredienti locali, biologiei e stagionali figurano in piatti come ragĂč d'agnello, pesce arrostito con broccoli De Cieco o bar- baDietale dorato con eru nble di harissa, Si lla vivamente di prenotare,"
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"Hailed by New York Times wine critic Eric Asimov, this unpretentious, locally beloved restaurant does everything right â from crispy chicken roasted beneath a brick to wood-fired branzino to Brussels sprouts coated with a brown sugar bacon marmalade. Helmed by chef Ari Weiswasser and chef de cuisine Bryant Minuche, the open kitchen restaurant sources most of its produce from nearby biodynamic Glentucky Family Farm, and the extensive wine list includes categories for âinterestingâ whites and reds."
@blakesbites
"Recommended for reasonable dinner"
@jwatts64
"Glen Ellen is one of the smaller towns in Sonoma County, but itâs well worth a visit for this little restaurant alone. This place is very casual and often filled with locals who are here for everything that comes out of the wood-fired oven: pizzas, charred vegetables, and often whole fish. There are also a couple of pastas if you need a break from things cooked with fire."
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"La viande est à essayer, neobistrot americain, la table est généreuse, nous avons mangé au comptoir devant le défilé des merveilles du chef"
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