Traditional Haig Road Putu Piring

"Kueh Where to try it: Haig Road Putu Piring Singapore isn’t short on fancy, Instagrammable desserts, but this traditional Malay kueh (sweet), once sold by pushcart vendors, holds a special place for many locals. It’s a simple treat: disc-shaped rice flour cakes filled with chunks of gula melaka (palm sugar) and served on freshly snipped pandan leaves. Today, only a few traditional sellers like Haig Road Putu Piring but they still use the same original source of gula melaka imported from Java, Indonesia, for its rich, smoky flavor. For the rice cake, they marinate the rice flour overnight before it’s steamed, sieved, and given a dash of salt water. The result? A fluffy stuffed rice cake with just the right amount of sweet and salty, best eaten fresh so you can enjoy the sensation of molten gula melaka."

@coolcookstyle

"Okkk ❤️ Street food Asia Geylang Serai HAWKER MARKET Haig Road Putu piring Name Aisha Hashim"

@sixe67

"Street food asie - meilleur putu piring, spécialités sucrées singapouriennes "

@chouettecacahouete

"Desert- steamed rice cake with palm sugar. Netflix"

@stuandrews

"Putu piring gâteau traditionnel singapurien "

@christel.poitiers

"Street food Singapore. Spécialité de dessert à la noix de coco traditionel"

@guithalie

"Netflix - “Street food Ásia”"

@luisfbarroso

"Pâtisserie malaise en mode bao"

@gege74

"Dolce cocco Street Food Asia"

@susannafrik

"street food putu piring = dessert traditionnel"

@maeva071

"Best Putu puring de Singapour "

@bryanlecomte26