KILN

"Questo locale d’ispirazione thailandese con barbecue è ampiamente riconosciuto come uno dei migliori ristoranti di Soho, e dobbiamo dirlo: Kiln è sicuramente all’altezza della fama. I frutti di mare cotti a legna, i piccoli piatti e le pietanze in argilla ne hanno fatto un beniamino della critica, e le influenze del nord della Thailandia lo distinguono da molti altri ristoranti thailandesi di Londra. Scegliete un curry, almeno un piatto dalla griglia e qualsiasi piatto in argilla. Abbinate un drink della loro impressionante selezione di vini e capirete perché abbiamo messo questo posto in cima alla lista. DA PROVARE"

@agotto

"Harpers Baazar October 25 "

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"Amazing Thai fusion restaurant, delicious, get a counter seat to watch them cook live. Does not accept reservations. "

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"Thai restaurant all cooked by fuego."

@camerongray25

"Goûter The Clay Pot Baked Glass Noodles With Tamworth Belly and Brown Crab Meat"

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"Insta post by notorious foodie"

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"Petites portion. Saveur de toutes l’Asie, épicé, convivial "

@florenceprincess

"La cuisine est excellente mais 2h pour avoir une table pour 2 …"

@tuthur57

"Thaï qui a l’air exceptionnel"

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"Nouilles crabe (sans porc) très goûtu et très bonnes Curry morue pareil (plutot prendre riz blanc et non nouilles comme accompagnement avec) "

@sophiahmd

"recommandé par d'autres chefs londonnier pour un repas sur le pouce apparemment incroyable "

@melinachampiot

"Restaurant Thaï très très bon "

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"https://www.instagram.com/reel/DL2FlXlggo4/?igsh=MWJhd25uOWZvaHlseA=="

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"The atmosphere was so cool! We got a spot at the bar in the front, but in the back they have a bar open to the kitchen, which I would’ve loved to be at. All of the food comes in small portions and the server recommended 6 plates for 2 people, but we weren’t that hungry and went for 3."

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"non prenotare, andare lì almeno 20 minuti prima dell'apertura e mettersi in coda "

@luca.deini

"Ristorante thai con contaminazioni, solo walk-in con seduta al bancone, tutto buono con prezzi accettabili (25£ circa a testa) Occhio al piccante!"

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"Cosa mangiamo oggi? Si mangia al bancone"

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"https://www.instagram.com/reel/DOMRnU_CJea/?igsh=YWhheGQ5NG82cXBz"

@pierrenls

"Excellent mais très épicé. 2 plats (hors starter) + un riz pour 2 = tb "

@adrienpaulet

"Reco d’Antoine, thaï sur brasero "

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"Reserveren niet nodig - https://maragrimm.substack.com/p/londen-waar-ik-at-wat-ik-kocht-en?fbclid=PAZXh0bgNhZW0CMTEAAaaPWVKAKMKEoyabX5qsi40H_m5h9Y8fsLap5hDiubrmN01y88QZZyZhR0Q_aem_R8-DSjrf_MHMMQm-dLvxnA"

@koenruijskoen5

"Thai restaurant. The meat was great and we also had the jungle curry - super spicy but delicious! It is a walk in and the wait was very long, we ate about an hour and a half AFTER the time we’d been told to come back for, so best to plan and go very early to leave a name then go do something else for a few hours."

@dai.kounde

"Amazing! Chicken was unreal"

@hollytaylor3

"Nourriture d’Asie du sud raffinée aux saveurs etonnantes (cuisson dans des bols en terre et au barbecue, tout a un goût fumé très particulier) Système d’accueil déplorable cependant - pas de resa possible, ils te disent de revenir dans 30 min ou 1:45… "

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"Quality thai and asian food, definitely got to try it. Make sure you walk in so you can get the seats upstairs, downstairs is much less vibrant "

@neilmos4444

"Conseil tanguy Kiln: cuisine d'inspiration thaï mais assez moderne. C'est un comptoir où tu peux venir sans réservation (mais il y a souvent du monde). Cuisine très inventive et franche, parfois très très épicé à t'en arracher la gueule. J'adore leurs garlic glass noodles."

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"Resto thaï à tester dans Soho Vu sur Insta "

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"Thai Great counter dining Walk in only"

@tamarabulat

"walk in recommended by infatuation - sit at the bar - cull yaw and pork and crab noodles"

@ccqzvb6b28

"lefooding restaurant thaï ouv tous les jours à 12h à 21h ou 23h (déjeuner et dîner) pour du végé, on dirait que ce sera plutôt un mix d'entrées"

@pau.jm

"Kiln est un restaurant thaïlandais tendance à Londres, reconnu pour sa cuisine authentique et épicée. Elu meilleur restaurant du Royaume-Uni en 2018, cet établissement asiatique propose une expérience culinaire unique avec une cuisine ouverte où les plats sont préparés sous les yeux des clients. Le menu se compose de petites assiettes à partager, parfaites pour un déjeuner ou un dîner entre amis. Les saveurs thaïlandaises sont mises en avant à travers des plats comme les nouilles cuites en pot d'argile et le poulet grillé, tous préparés avec des ingrédients britanniques frais. Le cadre est animé et convivial, avec un bar où les convives peuvent s'asseoir pour admirer le travail des chefs. Les plats sont souvent très épicés, ce qui ravira les amateurs de sensations fortes. Kiln est également apprécié pour ses cocktails et sa sélection de vins naturels, offrant une expérience complète pour ceux qui cherchent à savourer une cuisine asiatique fusion. Que ce soit pour un brunch, un dîner romantique ou une sortie entre amis, Kiln est un incontournable pour les amateurs de gastronomie thaïlandaise à Londres."

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"Assiettes Thaïlando-Laotiennes Hot spot spycyyyy 🌶"

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"Good Thai food. No reservations alllow so go with time."

@ivanffer

"restaurant thaï tuerie ambiance mecs trop sympa mieux d'être en haut sur le bar face à la cuisine ⚠️faut aimer le piment "

@chloe.jeantils

"Conseil de Rémi. Bib gourmand "

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"Recommandation Thomas & Florence + Andres"

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"👍 love the concept, mix veg are crazy good 👎 always a long queue. Certain dishes are very spicy (too much)"

@lmandruzzato

"Restaurant Thaï, sourcé avec des produits anglais de qualité. Assis au bar avec vu sur la cuisine, top!"

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"Nouilles et plats thaïlandais "

@nigivir

"Great value. Goo house white, delicious pork slices, salads and chicken. All spice "

@olly_4life7

"https://youtu.be/Gb3IE-yXN-E?si=kBPWQvawUhPqoHUF"

@yanniskiefer

"Provato da Constance Dovergne"

@emmamascandola

"Todos sabemos que amo el thai and this is the place "

@helena_fombe211

"Incred! Though the glass noodles were overrated "

@lalalalisha

"Amazing food, evrything was delecious! Below 70€"

@fmamcv

"Difficile prenotare, andare presto e prenotare. Tapas tailandese, cosa migliore pollo slow cooked. Da Anna"

@sabrina81

"Super flavourful Authentic but aesthetic vibe Thai flavours vibe"

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"Best Thai in London- reasonable. Book in advance. Small restaurant. Top 5 restaurant award UK"

@anoushkamuir

"Restaurant Thaï 🇹🇭 Cuisine ouverte sur la salle, recommandé de manger au comptoir "

@maryribatto

"5/2024: Roadside eateries. They’re pretty middle-of-the-road. Not so, however, in Thailand where highway-adjacent restaurants are actually somewhat amazing; and which have inspired Soho’s Kiln, from the talented team behind Thai grill house Smoking Goat. In this dark, close-packed den pull up a seat at the sleek steel counter, behind which the team rustle up dishes like roast suckling pig, and fattened lamb skewers with Szechuan peppers."

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"Great for sharing, amazing simple flavours "

@sarah.fal05

"grill thaïlandais ££ plats 4,50-14£ petites assiettes, il faut en commander plusieurs meilleur restaurant du Royaume-Uni 2018"

@julie.royer

"£££ 🌶️ busy, great staff, great food "

@natalie.sauter

"Thai Food Try to get seat that overlooks restaurant"

@a.patel

"Thai/Laotion Had the crab glass noodles and the mackerel and lemongrass salad and tequila cocktail like a margarita Must book or get in early to put your name down So good!"

@stellaedmanson

"Thai barbecue everything cooked over wood fire"

@mros20444

"Thaï cuisine with modern twist ( fuckThats délicious) "

@thomasbolze

"06/04/2024 with David Counter in front of chefs, or downstairs in a little dining room"

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"Cuisine de rue thailandaise"

@melbdt

"Reco Daniel Morgan - thaï quali"

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"Recommended by Paul and Nat"

@swagnese

"Thai barbecue nella top 100 "

@alicefranchetti

"Charcoal cooking / Action Bronson"

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"Gostamos muito 70£ Squid Noodles no forno Ox com arroz"

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"Excellent - prendre les nouilles et poulet "

@apolux

"Thai and not very vegetarian."

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"Mainly Thai. Everything is cooked over fire. Action went here. Beautiful mocktails"

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"Decent but overrated. Better Thai food in London. "

@maia_cohen

"Probs the best foodie spot in London"

@ol_sulei

"Best restaurant in London (Timeout)"

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"Was nice enough. Very small place that only does walk ins and has one line of counter seating in front of the bar and kitchen. Most things are spicy. "

@rachelelizabeth95

"Juste ouf, cuisine au feu de bois experience de malade"

@victordubillot

"Feedback collected about that spot during years are deeper than banal Michelin BG. Not had occasion for a visit yet, but I’m quite sure to mark Kiln as the best Thai spot in London"

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"A bit too spicy for me but overall good experience"

@yaozzers

"Resto thaï recommander par RosieKellet"

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"Excellent ! La cuisine est réalisée devant vous. Raffinée "

@lagrandeceline

"Thai-inspired using wood-burning ovens & stoves"

@foodforthought

"Condiment Claire - My favorite summer spot located right on the canal. You’ll need to wait in line but it will be worth it. They serve a crazy grilled cheese with quince jelly but my personal fave dish is the mackerel with pickles."

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"Great food, ambiance no reservations. 2 max"

@jeroen.seynaeve75

"Restaurant thaï très créatif et trop bon !! Certains plats assez épicé. Uniquement au comptoir au rdc et tables au -1 Prendre les nouilles, le poulet grillé, les saucisses le bœuf Jin Toob"

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"Incoronato miglior ristorante del Regno Unito nel 2018, questo minuscolo locale thailandese prepara piatti squisiti nella sua cucina a vista lunga e stretta, sotto lo sguardo dei commensali seduti sugli sgabelli. Il breve menu propone una scelta di piattini. Il curry di collo di manzo è sensazionale, e così pure i glass noodles cotti in un tegame di argilla. Tenete presente che quasi tutti i piatti contengono crostacei e carne di maiale."

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"Amazing fooddd, a lil spicy and good prices "

@micaharris165

"Thai Grill and sea food Chini’s reco "

@roxane_de

"restaurant thaïlandais assez hype, réservation conseillée ! c'est très pimenté, donc attention, mais très goûteux et bien travaillé ! Riz pas dingue, cuisines visibles très sympa à voir, cuissons à la braise !"

@martin.rnd

"Alors j’y suis allée et fully recommend demandez une table en face de la cuisine. Attention certains plats sont très spicy "

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"Excellent !!! Cuisine sur du charbon Une vingtaine de places autour du bar Pas de resa, complet, mais l’attente d’une demi-heure vaut le coup!!! Plats assez épicés "

@justinerenard

"Thai fusion. So good. Get the chicken, caudlefish, skewer. Sit on the countertop closest to street or downstairs, right side in front of cooking will make you cough(they cook with hot chili)"

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"thai place. been twice. sat downstairs"

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"Incoronato miglior ristorante del Regno Unito nel 2018, questo minuscolo locale thailandese prepara piatti squisiti nella sua cucina a vista lunga e stretta, sotto lo sguardo dei commensali seduti sugli sgabelli. Il breve menu propone una scelta di piattini. Il curry di collo di manzo è sensazionale, e così pure i glass noodles cotti in un tegame di argilla. Tenete presente che quasi tutti i piatti contengono crostacei e carne di maiale. (w"

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"Modern Thai- went with Yuzuka 💖"

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"Absolutely amazing !!!! Dec 2023 "

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"Cuisine des barbecue de rue du nord de la Thaïlande "

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"No reservation Need to go there around 18.30/19 to leave your name "

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"Rustic Thai food, charred skewers, CN"

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"Action Bronson fuck that’s delicious "

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"Thai inspired charcoal grilled, fuck that’s delicious "

@lucybronstein

"Walk-in to sit at the counter, there is always around 1.5 hours to wait, just leave your name and then come back later. Maybe ask to sit on the kitchen side of the counter "

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"So good! So reasonable! Get the noodles, chicken and greens for sure. Fish curry amazing but SO spicy, probably even TOO spicy"

@sarahdoyle

"Muy rico, el problema fue el picante, hay que ir con cuieado porque no pueimos con los principales. queda pendiente de revisar para las 5*"

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"Thaï. Réserver à l’avance. Reco Laurence Aufenberg "

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"To appease the masses of fans of Smoking Goat, the teensy dive bar that serves up some of the—if not the—most incredible Thai BBQ in town, chef Ben Chapman has expanded into a much bigger, glitzier space in Soho. Here, thrillingly, with a long bar facing the kitchen you get to watch the action unfold in the mighty kiln for which the restaurant is named. It would be hard to name one dish to go for, as all the sharing plates on the menu are pretty unforgettable, so the best bet is to book downstairs with a large group so you can dive in and share it all—it's a short menu."

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"Serveuse adorable, efficace, mefis des épices ! "

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"Possibilité de réserver en ligne "

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"Kiln isn’t just one of the best Thai-influenced restaurants in London. It’s one of the best restaurants in Soho full stop. The bar is where you want to be at this spot on Brewer Street, where the clay pots sizzle on open flames in front of your eyes, and a bead of sweat forms on your forehead as you take another bite of ox heart laab. It’s fully charged, chilli-heavy stuff and perfect whether you’re with a friend sharing a duck curry and pork and crab glass noodles, or pitching up on your own. "

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"Très bon restaurant asiatique (il faut réserver) "

@da.cuny

"Thai. Really ducking nice. Pretty different "

@tom.coe1

"Resto thaï non traditionnel ; salle en sous sol très bien. Bar à l’étage si 2 personnes. Repas exceptionnel "

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"Recommended by isabeau’s chef friend Thai BBQ place "

@collinmtrotter

"Expenny apparently so more treat yourself "

@hancraig

"Kyo miyashita + Sylvain roucayrol - "

@chouettecacahouete

"Very good Thai and seafood "

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"thai fusion recommended by tiff "

@legousseines

"To be done absolutely. No booking so small group and flexible. Top notch food. Comfort is a compromise but worth it "

@lauredeb

"Resto thaï (version mezze) Coup de ❤️ Lonely"

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"Très bon resto Thaï, le principe est de commander 3-4 plats par personnes et de partager. Recommande : les Noodles 6 assiettes + 1 bouteille de vin : 108£"

@lamissathane

"delish, great vibes, sit at bar to watch the magic happen, food arrives at different times so be aware! "

@rosaliebeckford99

"Amazing food from Thailand, Myanmar and Laos, not expensive"

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"Dej du dimanche Endroit sympa mais cher Trop épicé "

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"Negli starter sembra un po’ fusion, ma tra i mains ha: Offal, duck, cefalo, rana pescatrice con fegato e noodles nel claypot. Da provare. Scopro poi che Ramenking lo decantata allucinante e allora subito must"

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"Fait parti guide Michelin mais pas étoile walk in restaurant pour le counter- sinon réservations pour la salle du bas"

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"Bib Gourmand da Guida Michelin - al bancone no prenotazioni / si in sala "

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"Awesome place to eat, one of my favourite place worldwide, a mix of thai+Vietnamese cooking so good to be true *_*"

@glorfind3l

"Dinguerie ! inspiration sud asiatique tout en grill … saveurs dingue "

@geraldinepolycoach

"Coup coeur pour the trendy thaï très épicé, super abiance"

@ministryoffrenchfood

"To try the clay pot glass noodles "

@alexandra.oconnell

"Grill thaïlandais hyper bon Curry très épicé Meilleur restaurant du Royaume Uni en 2018"

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"Street food asiat reco par antoinejoss"

@therealdaggyswaggy

"Take a seat at the counter and enjoy. Hope you can handle spice 😂"

@florentinerecommends

"Sit at the far counter to watch chefs prepare fiery Thai food in clay pots, woks and grills. The well-priced menu includes influences from Laos, Myanmar and Yunnan – all prepared using largely British produce. The counter is for walk-ins only but parties of four can book a table downstairs."

@cleo.rzk

"So I loved the vibe. Love loved the noodle dish but I thought the menu was inaccessible and difficult to understand so made it hard to order. "

@aliciabarbe

"Good restaurant, no reservation, bar sitting, over 50€"

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"Restaurant vibe is huge, bustling and smoky, showing the cuisines Raw beef laap Sour mussel curry Claypot baked glass noodles with pork belly and brown crab meat"

@alixmireur10

"Restau viet faut reserver "

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"“Kiln” NYT: menu influenced by northern Thai cuisine but all local ingredients. Real fun is the street-level counter facing the cook. Great natural wines."

@paulemeric

"Pork belly and brown crab meat, sour mussle curry "

@sebpmb

"8/10: Thai revisited food, innovative space, good experience "

@antigonep

"Cuisine authentique et délicieuse, branché, service et ambiance impeccable, coup de cœur !"

@helene.cottin

"Nice Thai but don't expect curries!"

@nvorajee

""always have slow-grilled soy chicken, the clay pot noodles accompanied by a jungle curries." from toms list of cheap great eats "

@emma.costerton

"Regions where Thailand borders Burma, Laos and Yunnan"

@julie.lelann

"Très bon. Pas mal d’attente. Épicé."

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"Lang ventetid for å få bord (vi hadde ikke forhåndsbestilt). Veldig god og smakfull mat, hyggelige servitører."

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"Resto thaï / un des meilleurs resto de Londres selon London Eater, Condé Nast, The Infatuation London et Time Out / “the 🐐 of solo meals” - @fedbygeorge / noté 4,4 étoiles par 2090 personnes sur Google / commander les glass noodles with Tamworth pork belly and brown crab / très épicé "

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"Counter seating is a must "

@appetitefoodie

"Not a favourite, okay food but way too spicy!"

@hugo.persson

"thai in mezzo da condividere "

@matiripa

"cuisine de rue thaïlandaise"

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"Maria Sharapova. Fusion asiatique "

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"Crab clay baked glass noodles. Maria Sharapova said to “run here” when they open"

@moniwicz4

"Un des meilleurs thaï selon Oldboy (bx)"

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"Went with OZ, soo good! Pork was phenomenal "

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"Thai, ££, uk’s best restaurant in 2018 - LonelyPlanet"

@chiaraszz

"Bib Michelin : Installez - vous au comptoir et regardez les chefs concocter une cuisine thaïe épicée au wok, au grill et dans des cocottes en argile. Les plats, essentiellement réalisés à partir d’ingrédients britanniques, s’inspirent du Laos, de la Birmanie et du Yunnan. Le comptoir accueille sans réservation mais les groupes peuvent réserver une table à l’étage inférieur. Prix doux. "

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"Asian fusion en bamb (gros wok de nouilles) "

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"Thai, recommended by Tianyi"

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"Miren’s rec, owned by the same ppl as brat "

@dawsonje

"Mesa en barra 100! | Ojo picante"

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"One of the best Asian/Fusion restaurants around. Amazing value. "

@hzq9r8vr22

"Wildfire Thaï, Manu masot et Alexis de Kindred Sit at the bar in front of the fire"

@chloe.baret

"Thaï barbecue, il paraît que c’est ouf, demander à être dans le basement "

@albanarths

"Really great food and drinks. "

@marleekirk

"Google Maps Link Updated: Wed, 16 Mar 2022 22:24:44 +0000"

@xavier.hudsyn3

"Soy chicken délicieux - Salades moyennes et cadre sympa mais bruyant "

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"Thai - ££ - clay cooked noodles and curries"

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"Cuisine inspiration thaïlandaise avec des produits anglais"

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"Thailandese. Musica e si mangia al bancone "

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"buon rapporto qualità prezzo, cucina aperta fino a tardi "

@virgiliog

"Reco Victoire - service au comptoir - cuisine sur la braise - tres épicé 🌶 "

@tanguy.dlt

"Favorite place in london, walk-in bar seating with small spicy plates, good music and natural wine "

@daraals

"Clay pot baked glass noodles with Tamworth pork belly and brown crab meat"

@el_zampa

"5/5: lamb skewers, laap sausage, stir fried Cornish greens, mussels, king oyster curry and vermicelli, rum cocktail. WOW everything was AMAZING—so much spice & flavour and done to the perfect texture/level of doneness. The vermicelli was so good I would literally order 3 pots of it just for myself next time. Super umami, cosy, homey if a bit grungy vibes."

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"Restaurant fusion asiatique. Très bon et très sympa. Pâques 2024 (2ème fois)"

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"Best restaurant in London. No reservation. "

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"Tres bonne expérience! Cuisine aux braises, nouilles en pot, cœur OX et radis excellents. Demander à manger au comptoir devant la cuisine sourires et discussions sur les plats à la clef"

@t.richard

"Recommendation : cumin roe skewers and noodles. Need to book"

@constipeats

"Northern Thai meats and stuff "

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"done with cons éxxxxcellent"

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"C’è stata Eleonora Cellini, costa poco e sembra molto buono"

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"Soupes extraordinaires, cuisson feu de bois avec des brochettes marinées à la citronnelle "

@french.gourmet

"Recommandé par Sarah strudel chef "

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"Very hard to get booking Only open Thurs-Sun"

@monica.chua

"Restaurant thaï avec cuisine au comptoir"

@minikir

"Thai barbecue excellence. Good place for dinner to celebrate with pals. "

@maddytysoe

"What’s the deal? A bustling, smoky Isaan (north-eastern Thai) place that’ll calmly blow your head off and leave you begging for more. The raw beef laap with castelfranco and the sour mussel curry cut a heady line through the region’s cuisine. Why go? The intense vibe of the counter by the open kitchen is perfectly matched by the serious chops of the cooking. Looking for some serious heat? Kiln is calling. Order this Clay-pot-baked glass noodles with Tamworth pork belly and brown crab meat – one head-razing flavour after another."

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"Thai. Super delicious, but need to love spicy food. No traditional Thai plates. Loved it! "

@morogaby

"Thai grill seafood. Su guida Michelin. "

@ireneboccitto

"Amazing Thai place with little plates to share Strong flavours and spice levels!"

@a.siegel92

"Grilled Chicken & Soy Greens Clay Pot Noodles "

@victor.marpal

"Great food, great atmosphere - sit at the counter "

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"Excellent restaurant thaï traditionnel "

@sigridr27

"Spicy! Counter seating. Memorable : salad"

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"Jungle curry (🔥🔥🔥🌶). tamsworth porkchop fou / claypot noodle à tester / stir fried greens pour atténuer la brûlure / je recoco"

@mcp.delcher

"Banging Thai food Ben Chapman is a learner and perfectionist, and curiosity took him to northern Thailand on a research trip in 2016. The findings have been on exhibition at Kiln in Soho ever since, most recently via the prodigious talents of chefs Meedu Saad and Kim SongSoo. In-house butchery of rare-breed British meat means prices are unusually fair; day boat fish means seafood curries are extra fresh. Thai veg and herbs are grown for him in Cornwall and Devon with all cooking is done not with electricity or gas, but over charcoa"

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"uni dei migliori thai della città"

@charlienoir

"Mention spéciale pour le poulet 😍"

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"Reco Nayna. Grill. Try and get place at bar (queuing only)"

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"Good concept. Not all food to my taste"

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"Take a front row seat at the counter to see Chef Meedu Saad’s rustic Thai food come together over fire and embers, like the charred, cumin-dusted aged lamb skewers we always order on arrival. Ingredients on the short, changing menu here are impeccably sourced, from Cornish seafood (delivered fresh each day) to British-grown Thai and Chinese herbs. The turmeric-laced red mullet's a must, if it’s on the menu; ditto the raw langoustines, spiked with mint and Kaffir lime. CN"

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"Grill chicken and noodles "

@kriizubk96

"Speciality: aged lamb and cumin skewer; work fried mackerel with garlic; Burmese beef neck and wild ginger curry"

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