Enoteca Maria

"grandmas from 30 countries, rotating menu"

@annihilator

"grandmas from 30 countries, rotating menu"

@annihilator

"grandmas from 30 countries, rotating menu"

@annihilator

"Nonnas of the world. Abuelas de todo el mundo que cocinan sus platos típicos. Hay que reservar y solo admiten pago en efectivo"

@meeerysr

"No chef restaurant, but grandmas from all over the world sharing their family cuisine. Booking required. "

@anaexplore

"Try. Grandmas work rotating schedule. Home made recipes "

@amedic87

"https://www.instagram.com/reel/DBG72A-PyDL/?igsh=dnVnZmlnZG5ia2s4"

@unofficial.adam

"Has no chefs, just grandmas cooking "

@samanthamorgannn13

"Rotating grandmas cook traditional dishes "

@carm.dd

"Grandma restaurant from Instagram "

@yellowmag

"Plats préparés par des grands mères, cash only, reservation obligatoire, cuisine du monde "

@aimee.charmetant

"Reservation. Nonne da tutto il mondo invece che chefs "

@evaadd

"Restaurant ou des grands mères de différents pays viennent cuisiner. Cours de cuisine gratuit "

@emma.trnd

"Cuisine fait par des grands-mères qui sont invités à être chef temporairement"

@auditali

"Pas de chef, que des grand-mères qui alternent "

@audrey.poitrinal

"Réservation obligatoire Chaque jour une grand-mère fait sa cuisine"

@a55guardian

"Loads of nans cooking good food At Enoteca Maria we celebrate cultural diversity by serving cuisines from around the world, but we do it in the most uniquely authentic way possible. Real grandmothers from every country across the globe are invited and hired as chefs to cook the recipes handed down to them that they cook at home for their families, that make up the fabric of the culture they were born and raised in. We aspire to build cultural connections through the universal language of cooking, and one way we can do that besides eating it, is teaching it! We hold classes where aspiring chefs can get the opportunity to learn from the nonnas in the kitchen. Culture is a resource worth preserving. After all a tree can’t grow and change without its roots. To uphold this mission we have pioneered a virtual book project that collects the recipes and stories of grandmothers from around the world called Nonnas of the World. Click the banner below to check it out!"

@tom.coey97

"Enoteca maria is a restaurant where grandmothers from all over the world come in to cook their traditional dishes. Everyday, you have a different lady coming in and cooking her dishes. However, they have permanent Italian dishes."

@paolobobo

"Nonnas of the world on weekend"

@aacowger

"Cucinano solo nonne italiane "

@carlottafr

"Ogni sera una “nonna” è invitata a cucinare. Buono anche se costoso! Aappa/hoppers buoni, nonna dello Sri Lanka molto gentile"

@gaialu

"Grandmas cooking every week is different "

@bernps23

"solo donne e nonne in cucina!"

@alessandramariano95

"Resto avec comme chefs que des grands mères du monde entier "

@alexpani17

"No chefs - ‘grandma’s’ from different background rotate each day"

@ronakshah33

"THE HIGHEST PRAISE A COOK can receive is that their meal “tastes just like grandma’s.” Enoteca Maria takes this concept to the next level—not because it employs professionally trained master chefs, but because a different grandmother heads the kitchen every night. "

@roadtriptammy

"Grandmas of the world make the food! 2/3 to the ferry to get here. Could be quite an adventure!"

@annapcaptain

"Repas cuisinés par des grands-mères du monde entier ♥️"

@annebernard16

"Grandmas from around the world serve their iconic dishes. "

@ilolie

"Menù non fatto da chef ma da nonne di tutte le nazionalità "

@butz_

"nanny's from all over the world come to cook each day. enoteca maria on FB "

@ruthwalshaw

"They hire roasting grandmas to design the menu using family recipes"

@jwatts64

"No need to venture far on Staten Island for excellent Italian. Enoteca Maria is just blocks from St. George Terminal and brought to you by Joe Scaravella, whose cookbook, Nonna’s House, has been earning him (and this tiny gem) much applause. With its Carrara marble and lively vibe, most foodies flock here for a certain authenticity that is rarely sacrificed. Each night, the menu changes depending on which nonna is presiding over the kitchen, as in Nina from Belarus, who might serve a salat Odessa mingling grilled eggplant, red onion, tomato and parsley. Lasagna di Adelina arrives as an inspired layering of zucchini, basil pesto and creamy cheese, all topped with parmesan. And for a bit of sweet, try the torta di vaniglia di Melissa served with whipped cream."

@davidwemyers

"Pg 78 delle 111 cose da fare a New York "

@fiottolino

"Grandmas make you dishes from their homeland "

@maggietyma

"https://twitter.com/THECITYNY/status/1428674424690069506"

@sethelgart

"Nonne italiane (e non chef) che si turnano in cucina "

@annavice

"This restaurant is run exclusively by grandmothers. Each night, a grandmother from a different country designs a fresh menu, honoring her native cuisine. "

@kontiki

"Get the daily special...and pray that it’s not a goat skull or maybe you should pray that it is?"

@gyllenspetz

"Rotating grandmas in the kitchen!"

@dlanciana47

"Italian restaurant with food cooked by grandmothers. Also has free, one-on-one cooking classes with grandmothers from around the world."

@scottgurian