TOKYO THE 50 BEST RESTAURANTS 2018 for Adults
A hideout private room at Nishi-Azabu,
with modern Japanese cuisine and tableware
As you walk to Gaien West Street from the Nishi-Azabu intersection, then, enter a narrow alleys, you see the entrance with a only shop curtain. As you agree that it is just lurking there, you go up to the second floor, you will see that the world of Japanese elegance spreads.
There are 6 private rooms in the restaurant, complete with mahogany tables and aquariums. Among them, a spacious VIP room that can be used by 10 people, it is a perfect private room since it has a even private restroom. It is an impressive room with a glass wall imitating the picture of “Red and white plum folding screen” as a national treasure by Ogata Korin.
You can enjoy its atmosphere and also a number of precious tablewares. A lot of precious tablewares are used extensively and complements foods. Enjoy a clear soup in bowl and you can taste an appetizer with feeling the season in Manyou course menu, ¥12,037. Manyou beef, which is rare cattle meat appears as the main dish. You can taste it with pairing such as sake and wine selected by Sake-sommelier, with additional ¥5,000. The staff in Kimono take good care of the customer. You can experience a contemporary Japanese cuisine in luxurious modern atmosphere.