Bao Borough

"Was told this is one of the best baos but STILL have not tried. Next time ✌🏻"

@christina.barka

"Très bon! Je recommande toute la carte et surtout le fried chicken bao"

@gaelle.jazon2

"Restaurant taïwanais qui fait partie d’un groupe ayant 7 restaurants à Londres. À cette adresse, la carte est un peu différente des autres : il n’y pas de nouilles, mais surtout des gua baos et des sides qui n’ont pas l’air dénués d’intérêt. J’ai testé l’adresse de Shoreditch que j’ai beaucoup aimée. "

@evacasselacroute

"Formule à 10£ en take-away. BAO au pulled pork délicieux, pareil pour celui aux prawns. "

@simon_bij

"Sympa, c’est bon mais cher et pas hyper sophistiqué (le classic est aussi le meilleur)"

@mathias.jolly

"Chaîne de restaurant taïwanais qui propose des baos : à tester, ceux au poulet frit et au fromage au curry "

@louise.simonnet

"The classic pork guabao is nice but the beef rib one is too sweet. Visually pleasing place but can find better asian food for the same price "

@palaisdeyiyi

"To try the 40 day aged beef bowl with egg yolk !"

@alesya.alpbaz

"Great food and drinks, warm and vibey place too. Good for groups, not much of a date place."

@fiola.tariang04

"“This place is not known only for its fried chicken but I’m giving a shout out to Bao down in Borough Market. Me and some friends went there after watching the football. Taiwanese food, Asian food is one of my favourites. It’s full of spice, full of flavour. Bao is 100% on their game and their fried chicken is next level. It’s sitting in-between two pillows of aerated bao bun with this spicy mayonnaise, hot sauce, kimchi, coriander and the chicken was so juicy and nice. You can get a plate of chicken there as well. The restaurant is like an old-school restaurant you find in Chinatown in New York. It has that kind of cafe-style. We had a really good time there. They have another branch in Soho that is top too.”"

@lynamalandro

"Non mais très petites portions "

@dayana_r

"Délicieux, pas cher, personnel adoraable 💗"

@lalie.garnier

"Some good buns. Cool logo."

@myqaz

"40 day aged beef, Taipei butter rice"

@bercolombo

"Askip adresse de bao et de nouilles incroyable. Les nouilles au boeuf avec une viande qui s’effiloche à souhait est à tester absoluement"

@baba.mrchd

"Le serveur te propose de prendre entre 3 et 5 plats par personne mais c’était beaucoup trop. C’est assez épicé donc attention de bien regarder les mentions ( S ) spicy 🌶️ "

@missagangztaa

"Recommended by thomas straker, clerkenwell boy, jamie oliver, kirthana, noorishbynoor"

@ghazal_diani

"Amazing! Fired chicken and 40 day aged beef are a must Fired chicken bao is the best "

@tom_blake

"Delicious ! 12,5% service charge. Really good peanut milk and veggie dishes. Book a table in advance !"

@fouinobleue

"Great fried chicken and beef rice dish "

@alexandra.oconnell

"Cute, service adorable et nourriture très bonne"

@helene.cottin

"So damn good. The beef with the egg."

@ranait.dubhessa

"https://www.instagram.com/bao_london/"

@cibodiario

"Goûter les bao + soupe de nouilles au bœuf "

@chouettecacahouete

"Informal street food Taiwanese place specialized in Baos. Each store has menu variations but it’s ideal for an informal fast grab with friends. Pro tip: Don’t neglect the cocktails! They’re unique and super tasty. The entire aesthetic is spectacular and they go from traditional pork baos to more local side dishes like yu shiang boiled eggs, but everything was tasty. You’ll see pictured: 1) 40 day aged beef in Taipei butter rice 🔥 2) Taiwanese spicy fried chicken 3) Yu Shiang boiled eggs🔥 4) Short rib bao🔥 5) Pork traditional bao🔥 6) Prawn Shia Song bao🔥 7) Fried chicken bao🔥 8) Soy glazed chicken wings 9) Grilled ox heart skewer🔥 10) QQ HI: Grape liquor, lager, aloe Vera foam 🔥"

@gipsyfoodie

"not nice, small portions & overpriced "

@nicolecampos

"Recomendación: «40 day aged beef, Taipei butter rice», baos "

@carapato

"Mmmm Bao…. So many buns to be eaten and songs to be sung! This restaurant and karaoke bar is a must when in London, with several locations. The classic is a must (that peanut dust 🥜🤌). "

@japanintheuk

"First-timers should order the classic, with juicy pork and peanuts packed inside a fluffy pocket, or the indulgent fried chicken. If you have room for pudding, the fried Horlicks ice-cream bun is another go-to; the fried bun tastes a little like brioche while the ice cream is made from the creamy malted drink."

@ltrevinolozano

"♡ Bao spot near Borough market ♡ Unique and special types of bao and really cool drinks ♡ Must try: bao with egg emulsion"

@luna.van.meerbeeck

"Essayer le aged taipei beef"

@angesaad

"jay took me here and it was super nice. Menu was a little confusing but that’s bc we’re dumb. Food was really good and good for sharing!! A nice level of spicy and the baos were very nice 4/5 "

@aliciabaines99

"Few classic baos, more active and musical vibe than Soho (they have karaoke room) and they have more grill-based plates: the aged beef with rice and yolk is amazing "

@ale96ange

"Very good bao buns. Small and casual. Might have to queue. "

@ella212

"Bon bao dans une ambiance 100% coréenne un peu hipster avec bonus karaoké"

@lucilebreee

"Perfectly balanced bao, beautifully executed. The best takeout lunch you’ll get in 10 mins. Just fantastic. Update: just did a lunch in and their expanded sit down menu is even better! The fried chicken, aubergine, and little crisp bits were sensational. So so good."

@sarahmcb

"Goûter le bol de riz au bœuf affiné."

@serena

"Bao (multiple restaurants e.g.: SoHo, Borough market)"

@dugardynm

"Try the curry cheese bao Émincé de bœuf mâturé à tomber par terre "

@happytummy