Kasama

"Iconic breakfast sandwiches; order ahead; great ham and cheese danish; has a high-end tasting menu in evenings; on NY Times list"

@phoebecahill

"Daytime is bakery and lunch - apparently mushroom adobo, bkfast Sando, and mango tart (featured in sydney’s epi of the bear and my mom recs). Dinner is Filipino inspired tasting menu. Apparently daytime line is wild though "

@annikaemrogers

"Closes at 2pm get pastry’s too "

@jessica.soko645

"Filipino - Eater’s 11 Best New Restaurants in America for 2021. Kwon handles the amazing pastries, like an eclair-shaped croissant topped with Serrano ham or salmon, while Flores prepares Filipino dishes for breakfast and brunch, including spins on lumpia and rice plates with tocino (roasted char siu-like pork) and longganisa (sausage). This past fall, Kasama introduced a fine dining dinner menu, one of the few Filipino tasting menus in the country, which immediately became one of the hottest tickets in town. The pair one a James Beard Award in 2023 for best chef: Great Lakes."

@asb64

"Michilian star fillipino brunch restauarant. Will have to wait in line. Super good. "

@alalmari

"breakfast sandwich + baked goods"

@rachoy

"Filipino influenced. Under the radar good itualian beef"

@jwatts64

"Featured on the bear Pastries and breakfast sammies"

@sarahgall

"étoile Michelin philippin "

@eleohrp

"We went for breakfast and I got the breakfast sandwich then shared a pastry. "

@nol73

"Filipino bakery and restaurant- reservation only, very expensive: menu and tasting menu. Looks to die for though. "

@jaynawanamaker

"chicken adobo and huckleberry/ube cake ughhh"

@anitafeng03

"This small cafe-by-day, fine-dining-by-night spot in West Town has the only Filipino tasting menu in the city, and reservations for the $235 dinner are almost impossible to snag. Daytime is just as mobbed—the line for breakfast pastries forms before they even open at 9am."

@tabhogan

"Filipino restaurant — went for brunch with Chandler on 8/13/2022. I got the Filipino breakfast which was fantastic. Chandler got the pork belly adobo which was super tasty but also like all fat. He also got lumpia shanghai to share and introduced me to a sweet drink called calamansi, a tangier, darker take on lemonade."

@memcm845

"Michellin Star Filipino Restaurant"

@alexnelly

"Charles rec. Michelin star. New as of April 2022. Kelly rec "

@lucyelkins

"Culinary Crawl. Star chefs. Genie."

@slriley1127