Win Son Bakery

"Le poulet salty sweet glaze et les frites 🤤🤤🤤"

@clemence.ces

"Café taïwanais mignon à côté de Vio "

@ninedur

"a l’air fou de la queue vu avec Alice et Valou"

@juliettef502

"Kanapka z nalesnika 14 dollars (gdyby zamienic na zwykla bulke to wtedy 8 dollars) Donuts 5 dollars Kawa 4 dollars "

@dziku17

"https://www.tiktok.com/t/ZTF1GALsu/ https://www.tiktok.com/t/ZTF1GXJ5t/"

@estherchao

"Mochi donut exceptionnel, scallions pancakes > non"

@alice_osud

"Scallion pancake bacon egg and cheese"

@alesya.alpbaz

"For breakfast https://www.instagram.com/reel/C8-bJ0VOKQY/?igsh=MXZzMzRmNW5ieWZybQ=="

@danaelaouad

"BEC was good. Cold brew was mid"

@coralchan

"Apparently great bakery; get scallion egg wrap and donuts "

@phoebecahill

"trendy fusion coffee/food Action Bronson"

@mayo_jaune

"Bacon egg & cheese in scallion pancake"

@say_an

"Pdj, pâtisserie selon les horaires Insta Céline et reco remi"

@bapton

"It was good! Would go back"

@jilliann

"Sweet & Salt open till late"

@charlotte.de

"Frühstück Taiwanese American"

@blickfang_0kronen

"BEC scallion pancake, millet mochi donut, pine nut cookie. Def the BEC and the cookie. Donut was solid but not as good as the other two. Usually a line on the weekends"

@xmandell

"BEC Sando on scallion pancake, red date cake and coffee so yummy chill and cute"

@annikaemrogers

"Scallion pancake BEC gréât but don’t need to get again - so heavy and filling "

@jasonsmutek

"Love the vibes here! And the food is great 16/20 Scallion pancakes"

@palaisdeyiyi

"Scallion pancake bacon egg and cheese Bon mais pas incroyable surtout pour le prix de 17$ ! "

@elise.barreau16

"Cool bakery, good vibes and yummy coffee"

@ariella.shamir

"Pancake mortadelle ?? Breakfast sandwich"

@martttttt

"Asian American breakfast fusion"

@caitisimmons

"Leur café est cool et apparement leur pâtisserie est vraiment ouf "

@elpequino

"Bib Gourmand 2024 Worth trying when watching the queue that lines up on weekends.. there must be something about it 😅 The exterior pays homage to New York's beloved bodegas, but the light-filled interior has a crisp, modern vibe thanks to glossy blonde wood tables, exposed brick walls and a small, polished bar that's perfect for both solo diners and couples. This bright little spot aims to showcase Taiwan's culinary landscape with a fresh perspective. Don’t miss briny clams in a thick bath of Shaoxing rice wine, bobbing with cubes of butternut squash and red kabocha. This may be paired with soft bao—their unique twist is as addictive as it is sloppy—and tailed by thick and chewy zha jiang mian (noodles simmered with tender lamb, chili oil, and Sichuan peppercorn). A word to the wise: scallion pancakes accompany a host of items here, so skip the appetizer order. "

@nchavotier

"winter melon milk tea bacon egg and cheese"

@abigailbrooke

"Try the bec!! And the donuts!"

@nycfoodie

"Scallion pancake bacon egg and cheese"

@jaclyn.fink

"Taiwanese American - scallion pancake bacon egg cheese"

@larkiny

"Try the scallion pancake bacon egg & cheese, milk bread egg sandwich, fan yuan with crispy pork, crueller, custard toast"

@camirricketts1

"OK really oily jiuchai sandwich, salty turnip cake, ok bolo bun - BUT i have hope still and wanna try other things"

@beverlygu

"brunch bakery pancake sandwich "

@fama29

"Scallion pancake BEC sandwich is 🔥"

@benvalli

"Scallion pancake sandwich shrimp toast"

@audetojoy

"Très bon - pâtisseries et salé (fan tan et scallion pancakes) à tester Taïwanais 😋"

@margounette

"Try the custard toast, red rice donut, or pine nut pinwheel cookie, and the BEC with ginger sauce"

@laurawheatley

"Taiwanese food and baked goods"

@ashroads

"Must try: bacon egg cheese scallion pancake"

@capum

"Cam recommended going for brunch and gettin BEC, fan tuan, and mochi donut"

@cocospagna

"Mochi donut (looks like sugar on the outside) "

@shannonkyserlol

"win son bakery is a taiwanese-american café, bakery and restaurant. please check out our menu for our offerings. our menu is also available for take out and delivery! for any other inquiries, you can check out our pre-order and catering page or contact us at bakery@winsonbrooklyn.com thank you!"

@davidwemyers

"NYT: “fermented red rice and millet mochi doughnuts at Win Son Bakery in Williamsburg”"

@jooleeamorrison

"Petit déjeuner taiwanais. Recommandé par Jaclyn"

@cmm_leonetti

"The best mochi donuts ever"

@mahalalahvis

"Essayer scallions pancake et egg sandwich "

@lucileqr

"https://vm.tiktok.com/TTPdS8P1N3/"

@eherrera

"They have Proud Mary, ask for it"

@jbriel

"https://vm.tiktok.com/ZMdyNRbV1/"

@miabia

"Scallion breakfast sandwich"

@m_hsiehhsieh