Glasserie - Restaurant Méditerranéen à Brooklyn
Situé dans une ancienne usine de verre, le magnifique Glasserie est coloré, rustique et industriel, avec de nombreux détails originaux, dont un bar accueillant et une petite porte qui donne sur la cuisine animée. Ajoutez à ce cadre charmant un menu moyen-oriental délicieux, préparé par une équipe de cuisine talentueuse qui privilégie les ingrédients biologiques et locaux. Les plats sont toujours appréciés, que ce soit la purée d'aubergine fumée avec du pain pita (ou des craquelins de sésame si vous êtes sans gluten) ou la mousse de foie de poulet servie avec de l'arak. Profitez également de la terrasse agréable pour bruncher en été. Glasserie est recommandé par le Guide Michelin et est un incontournable à Brooklyn. Venez découvrir notre restaurant méditerranéen et savourez des plats authentiques. Réservez dès maintenant votre table !
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"p320 cuisine méditerranéenne"
@aimy_91
"Expensive . David recommends saffron martini "
@sophielewis763
"good food in a very sustainable restaurant"
@elo_eco_eateries
"Pita bread is to die for Mezze 🫒 ✨"
@alice5iwl
"Bib Gourmand 2024 Housed in an old glass factory, the beautiful Glasserie is colorful, rustic and industrial, with many original details, including a welcoming bar and small door that peeks into the bustling kitchen. Add to this lovely setting a straight-up delicious Middle Eastern menu from a wildly talented kitchen that keeps the prices reasonable, and you begin to understand why crowds flock to this hot spot.Manning the kitchen is Executive Chef Yusuf Lovett, who favors organic and locally sourced ingredients. Dishes always please, whether it's smoky eggplant puree with pita (or sesame crackers if you're going gluten free) or chicken liver mousse served with arak."
@nchavotier
"Amazing Try the leeks best meal ever"
@gchambertprotat
"Recommandé Michelin Moyen orient - végétarien "
@salomevalentin
"Mike suggested, good Mediterranean and beverages"
@mirandamartin7722
"mese feast will feed 3-4 people "
@katdori
"Recommandé par 300 raisons d’aimer NY p.262"
@laura.pregent
"Housed in an old glass factory, the beautiful Glasserie is colorful, rustic and industrial, with many original details, including a welcoming bar and small door that peeks into the bustling kitchen. Add to this lovely setting a straight-up delicious Middle Eastern menu from a wildly talented kitchen, and you begin to understand why the crowds are flocking to this hot spot. Manning the kitchen is Executive Chef Yusuf Lovett, who favors organic and locally sourced ingredients. Highlights may include the table-shared mezze feast—served with ten or so incredible small dishes—or the rabbit taco, spiked with harissa and folded into a thin kohlrabi “taco” with herbs and radish. The chicken liver mousse, served with arak, is a crowd-pleaser and fittingly so."
@davidwemyers
"Fusion food proche orientale / chef israélien eldad shem / reco ideat "
@rga_life
"very good food - recipes from their grandmothers and great-grandmothers - Mediterranean roots"
@margotthespy