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Camparino - Bar, Aperitivo, Cocktails, Restaurant, Café à Milan

Camparino est un bar historique situé dans les galeries Vittorio Emanuele à Milan. Depuis plus de 100 ans, cet établissement est considéré comme une institution de l'apéritif. Vous pourrez y déguster des cocktails délicieux et des cafés de qualité à des prix abordables. L'endroit est réputé pour son ambiance chic et son décor Liberty. En 2015, il a été entièrement restauré avec le soutien de grandes marques italiennes telles que Prada, Versace et Feltrinelli. Camparino est également connu pour être l'endroit où le Spritz aurait été inventé. Ne manquez pas l'occasion de prendre un verre au bar avant ou après votre visite du Dôme ou de la Scala. Réservez dès maintenant pour vivre une expérience unique au Camparino, classé parmi les 50 meilleurs bars du monde en 2021 et 2022.

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1 043 utilisateurs

#Tags souvent utilisés
#Aperitivo #Cocktails #Restaurant #Cocktail #Café
Ce qu'en disent les utilisateurs

"Historical bar for campari selz"

@hungrygiulia

"In Milan, Campari is king—which makes sense as the liqueur originated just 30 miles outside of the city. If you’re a fan of Campari, or interested in becoming one, there’s no better place to start drinking than at Camparino in Galleria. Rated the 85th best bar in the world by 50 Best, Camparino has been the definitive place to drink the aperitivo in Milan since 1915."

@mdohnert

"No 85 World’s Best Bars in 2023 (27 in 2021) It doesn't get more authentically Italian than this. Camparino in Galleria is a bar within one of Milan's most spectacular shopping arcades, right by the Duomo, and the site where Campari was born. Founded in 1915 by Davide Campari, whose father Gaspare created everyone's favourite aperitif back in 1867, the original mosaics and frescoes still make a hell of a statement today. In short, this high-ceilinged haunt is the ultimate spot for a Campari Seltz and a snack to set you up for an evening at La Scala opera house or an exhibition launch at Palazzo Reale."

@nchavotier

"ma al piano di sopra (vi consiglio davvero di prenotare la Sala Spiritello per una serata speciale)"

@gandini_alessia

"Uno dei migliori bar al mondo, top50 bar 2023"

@matteo.balestrieri17

"TOP 30 meilleur bar au monde "

@marieestelle

"Campari, dans les galeries Vittorio Emanuele"

@franck.ducotterd

"Bar storico di Milano, molto bello. Cocktail decisamente buoni. "

@marcopaolo.brenna

"Tres beau cadre et cafés pas si cher (a part l’espresso) "

@marinebobo

"Le Spritz y aurait été inventé :) "

@serena

"Classic Campari bar right by the duomo "

@kristied

"A tester quand pas bcp de monde, 13€ le verre mais endroit très connu et joli "

@marie.gq

"In galleria, ottimi drinks. Per occasioni speciali. Bisogna prenotare e chiedere di essere messi al piano sopra"

@lucia.allavena

"Excellent tenter le premier étage "

@olivier3p

"café où nait le campari / demander carte qui retrace histoire / charme rétro"

@coralielegendre

"50 meilleurs bars du monde"

@t.sovanrotha

"Terasse avec vue sur milan "

@anais.de.magalhaes

"My my, isn't their Aperol Spritz amazing. Expensive, but so good and refreshing. Staff is really, really nice as well."

@tippani_

"Pris au bar, l'aperitivo est l'un des moins chers de la ville "

@noradb

"Eine der 50 besten Bars der Welt...Ein muss "

@canex

"With over a century of storied history since its opening in central Milan in 1915, this is a real experience for fans of the Italian aperitif tradition and the uninitiated alike. Newly renovated, the two-level venue boasts a terrace with the best view in Milan, looking out on to the square that houses the stunning Duomo cathedral. It’s no secret that Italians love an aperitivo and the terrace is a great spot to settle in the early afternoon with a fluffy orange juice Garibaldi inspired by Dante in New York, or people-watch in the evening with a Negroni in hand. Top-notch hospitality features throughout the venue, with the downstairs Bar di Passo evoking old-school charm through a beautiful wooden bar, chandeliers and a back bar decked out in bottles. Upstairs, the Sala Spiritello is a modern space, more suited to tucking into some of the well-executed food and cocktail pairings."

@shayehen

"Dans la galerie. Très bons cocktails à base de Campari + beau cadre. Cocktails: 13-16€"

@amelie.thomazo

"On Saturday is it very crowed because of the happy hour in Italy I think.. you only can get Campari for drinks!"

@yarapastoor

"Per uno spritz al volo. Vietato sedersi. Voto 8"

@emiliolorenzi

"Ce restaurant situé dans la galleria Vittorio Emanuele II comprend une terrasse donnant sur la gallerie. L’endroit a des prix assez élevés mais pour une occasion, le lieu est assez idyllique et les cocktails sont très bons !"

@bloomfeelings

"The restyling of Camparino in Galleria was carried with full regard for the history of the location in terms of its aesthetic and social significance. For Lissoni Casal Ribeiro, the renovation of an institution such as the Camparino has meant reviving certain tenets of Milanese interior design while seeking to maintain intact the concept of conviviality and sociality that forms such an intrinsic part of the city. The Bar di Passo underwent a process of conservation and restoration with the aim of salvaging all the existing stylistic elements. The only interventions in this area involved the refurbishment of both the lighting for the coffered ceiling, so further enhancing its beauty, and the windows of the entrance in line with those already present in the Galleria. The style of the passage area that leads to the outside terrace has been renewed, giving a foretaste of that of the first floor without however losing the identity that links it to the Bar di Passo: the chequerboard tiling therefore uses the same materials – Carrara and Rosso Verona marble – in continuity with the surroundings, while an element of more contemporary design is introduced – a full-height, back-lit structure which accompanies the visitor to the upper floor. The tables and chairs of the outside terrace were renovated while leaving untouched their timeless elegance and refined simplicity. Always with the aim of harmonizing and aligning the language, the staircase which connects the first floor and the new basement space is clad in walnut boiserie, recalling the stylistic code of the mezzanine floor, while the lift shaft is clad in burnished brass. Whilst remaining closely connected to its history, the Sala Spiritello has at the same time been brought up to date in order to appeal to both the long-established frequenters of Milanese café society but also to younger people and to those whose taste is shaped by their experience of other metropolises the world over. The space opens out from a large central fixture formed of a bar counter and a convivial peninsular table clad in backlit fluted mirror glass, both designed to enhance the preparation and the sampling of cocktails. The central wall dividing the two rooms is also clad in the same fluted mirror glass and has glass shelves to display cocktail glasses. The architectural uniformity of the space is guaranteed by flooring in Venetian terrazzo and walnut boiserie. To evoke the memory of what Camparino once was, all the boiserie features floor to ceiling pilasters, the large arched windows on the Galleria side continue to accommodate the wood seating with velvet cushions and the end wall maintains the niches clad in mirrored glass. The visual impact of the location is exalted by the backlit rhomboid-patterned ceiling that recalls the coffering of the Bar di Passo, in addition to providing diffused and uniform lighting in a space which due of its position does not receive much natural light. The Sala Gaspare Campari on the basement floor is totally new and was recuperated from the spaces that were originally given over to storage – a cozy and elegant space where the ceiling lights recall the design of the medallions on the floor of the Galleria and which features a wood counter that was originally on the first floor. The layout of the furniture in the room is flexible and can be configured to accommodate different types of events: host bartender courses, be transformed into a space for private dinners with a large convivial dining table, become another dining room for the restaurant to supplement the existing one or indeed turn into a comfortable and informal lounge space. Lissoni Casal Ribeiro has also worked with Campari on choosing and positioning historical pictures and prints such as the original “Spiritello” (1921) from the painter and illustrator Leonetto Cappiello, after whom the room is named, the illustrations hanging in the niches by Ugo Mochi and the “Campari” picture by Marcello Nizzoli in the Sala Gaspare Campari"

@dannatiarchitettipodcast

"“Il problema con il mondo è che tutti sono indietro di qualche drink.” Humphrey Bogart"

@frikky

"Campari e panini di Davide Oldani"

@kirknes

"Where the Campari drink was invented, breathtaking view of Vittorio Emanuele Gallery and Duomo"

@monica.veneroni

Approuvé par 5 partenaires officiels
certified badge The World's 50 Best Bars

The World's 50 Best Bars

@theworldsbestbars

39405followers 50places
"With over a century of storied history since its opening in central Milan in 1915, this is a real experience for fans of the Italian aperitif tradition and the uninitiated alike. Newly renovated, the two-level venue boasts a terrace with the best view in Milan, looking out on to the square that houses the stunning Duomo cathedral. It’s no secret that Italians love an aperitivo and the terrace is a great spot to settle in the early afternoon with a fluffy orange juice Garibaldi inspired by Dante in New York, or people-watch in the evening with a Negroni in hand. Top-notch hospitality features throughout the venue, with the downstairs Bar di Passo evoking old-school charm through a beautiful wooden bar, chandeliers and a back bar decked out in bottles. Upstairs, the Sala Spiritello is a modern space, more suited to tucking into some of the well-executed food and cocktail pairings."
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MILAN / LOMBARDIE

@petitfute

883followers 399places
"Symbole de l'identité milanaise, ce café historique vient de se refaire un look. Fondé en 1915, ce fut le premier commerce à ouvrir ses portes sous la toute neuve Galleria Viittorio Emanuele II. Aujourd'hui entièrement rénové, le café a changé d'enseigne mais pas de style : comptoir en bois, grandes glaces et décor de mosaïque tout en style Liberty, l'Art nouveau italien, décorent toujours ce morceau d'histoire. Au premier étage, un petit salon de thé est le lieu idéal pour discuter en savourant le rabarbaro zucca , un célèbre apéritif italien à base de rhubarbe, inventé dans ce même café il y a près d'un siècle. Entièrement rénové en 2012, une touche design s'ajoute au charme de la tradition."
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Rock'N'Fiocc

@rockandfiocc

39623followers 2904places
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