Ottolenghi Chelsea

"Ottolenghi has put shakshuka, the North African dish of eggs, peppers and tomatoes, on London’s culinary map. This is probably what your first breakfast in heaven tastes like. You can go sweet here too, with french toast accompanied by berry jam and orange yoghurt, as well as porridge with toasted buckwheat, Medjool dates and hazelnuts. The pastry counter will also flirt with you – let it, especially if the cinnamon brioche pretzel is on. Possible delivery & pickup"