Restaurant italien Ci Siamo à Manhattan West NYC - Cuisine italienne haut de gamme
Situé à Manhattan West NYC, Ci Siamo est un restaurant italien haut de gamme offrant une expérience culinaire authentique. Avec son concept de cuisine ouverte spacieuse, Ci Siamo propose une atmosphère élégante mais bruyante. Les plats proposés sont typiquement italiens, avec des spécialités telles que Rigatoni Alla Garcia, sorbet au chocolat noir, Focaccio et poulet rôti. Ne manquez pas de goûter à la torta aux oignons caramélisés et au gnocco fritto. Ci Siamo est l'endroit idéal pour un dîner romantique ou une soirée entre amis. Réservez votre table dès maintenant pour une expérience culinaire inoubliable!
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Ce qu'en disent les utilisateurs
Approuvé par 3 partenaires officiels
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"Focaccia is to die for tbh "
@samiparadela
"Reddit Italian food "The best Italian option imo. Opens up 28 days in advance""
@ambiguous1319
"Went for ben’s bday- great wine list, you must get the mushroom cheese torte, we both had good pasta! I liked the agnolotti and ben had almost like a rabbit noodle soup. Would def go back"
@rzanfardino25
"Restaurant italien, étoilé, mais sans façon à environ 150 $ par personne."
@ladouceura6
"High-end Mediterranean dishes. "
@rpenza
"Don’t got the white pizza with the anchovies Pop crab pasta was good "
@aniksaluja0
"Great for business casual lunch "
@louise.k2
"Went with coworkers it was very nice, it has a cool terrace for when weather is nice"
@isabelcamarenov
"Idk my buddy’s boss went there. Sounds like he’s loaded and very Italian. "
@danielkjones
"#13 on NYTimes best of 2024 list"
@ibaker11
"Free red wine in elevator "
@mikey_tee
"So good. Especially the focaccia, gnocchi fritto, and my bell pepper drink. And the pasta. I wish they had cacio e Pepe. But would totally go back Oh and they have free wine in the elevator "
@anjali72
"Carmelized onion tart, focaccia, biztecca "
@a39smith
"free red wine in the elevator "
@axelbenaben
"Honestly this place is fire and I come here with the company a lot."
@froppy
"Get the caramelized onion tart"
@mchartouni77
"Go in the elevator for free wine?!"
@nycfoodie
"Complimentary wine in the elevator! "
@simplyinskincare3
"Get the caramelized onion torte!"
@rsulli20
"good reviews, was going to go there with Barbara in Oct 2022"
@matthewes
"good reviews, was going to go there with Barbara in Oct 2022"
@matthewes
"Looks good- need to try focaccia and pasta "
@rseltzer426
"Great ambiance, wouldn’t run back for the food "
@nsm9ws7qqx1
"VERY boujee reservation only place, great apps - good food and special cocktails. Would not be able to afford but was cool"
@raymaurer15
"Incredible design, delicious pasta, cocktails and everything. Also does lunch"
@laurawheatley
"Ravioli was so good and so was my drink. Was packed but vibes and decor were cute"
@coralchan
"everything is so good Onion torte is fabulous "
@nithyaaiyer
"Union sq hospitality group; chef hillary sterling; Italian, open fire cooking"
@cocospagna
"Italiaans, aanrader volgens condé nast "
@combes.francois
"Brand new Italian restaurant that’s supposed to be bomb "
@dustincherry
"Grub Street Rec. onion tart, foacaccia, roast chicken"
@ekmoore2
"Cuisine italienne propre classe et simple"
@hugo.simonnin
"Cuisine italienne de qualité, poissons, viandes, légumes et pâtes "
@perrinechssn
"Italian-inspired dishes uses wood-fired cooking as its foundation for comforting dishes reminiscent of what she’d serve guests at her home. Amazing !!! "
@courtdesmond
"Apparently very good pasta"
@finardimariele
"Stylish restaurant offering high-end Mediterranean standards, plus a wine list & cocktails. Danny Meyer"
@margaretannritter
"So now at Ci Siamo—the latest addition to Danny Meyer’s Union Square Hospitality Group that opened this week—Sterling is taking that passion to a multi-level, wood-fired grill situated at the center of the restaurant as the spot’s executive chef. There, she will turn out comforting Italian fare that tastes like the type of food she would cook at home or on the road with her small grill set-up, just dialed up several notches"
@mdohnert
"Hillary Sterling is the chef. Snacks in bar area. Opens Oct. 12,2021"
@leahcjohnson