Artisanal Goods by CAR

"Chocolate croissants. Via https://www.tiktok.com/t/ZP8DeuxDy/"

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"Chocolatine avec trois barres de chocolat Ricotta pesto danish "

@elise.barreau3

"Super flaky, well made croissants"

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"good chocolate croissants according to infactuation LA"

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"Open 8:30-3 everyday except Monday Get there before opening "

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"Chocolate croissant https://www.instagram.com/reel/C1nCtftPBEg/?igsh=MjJkMmIyYzQxYw=="

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"There are many reasons to stop into Haris Car’s Colorado Boulevard cafe and manufactory. The carefully constructed chocolate croissant is a no-brainer, but don’t miss out on the array of cacao-powered drinks and the luscious bars of house-made chocolate. This is a chocolate lovers paradise."

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"Recommandé par Agathe. Spécialisé dans le chocolat. Agathe recommande leur tartine au chipotle/avocat. "

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"Best chocolate croissant 🌸"

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"Best chocolate croissant in LA. "

@travelingtimber

"Haris Car’s quest to develop the ultimate chocolate croissant began a year ago. Previously, he focused on crafting bean-to-bar chocolates using ethically-sourced, single-origin cacao at his namesake cafe/manufactory in Pasadena. Since opening in 2021 on the corner of Colorado Boulevard and Catalina Avenue, the cafe has served croissants that were made by Joseph Abrakjian at nearby Seed Bakery using Car’s chocolate batons. Car hadn’t considered taking up viennoiserie — the technically difficult and notoriously finicky pursuit required to make butter-rich and flaky pastries like Danishes and kouign amann — but after a year of proofing and baking the pastries each morning, and picking Abrakjian’s brain along the way, he grew increasingly compelled by the idea."

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"Choco-espresso, Espresso with Mexican chocolate and vanilla sweetener"

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