French Louie : Restaurant français et brunch à Brooklyn
French Louie, ouvert en 2022 par une équipe passionnée, est rapidement devenu une adresse incontournable dans le quartier de Brooklyn, situé au 320 Atlantic Ave. Ce restaurant français a su séduire les amateurs de cuisine francophone grâce à ses plats savoureux et son ambiance conviviale. La fondatrice, avec son amour pour la gastronomie française, a voulu créer un lieu où l'on peut savourer un brunch ou un dîner dans une atmosphère chaleureuse et authentique.
Ce restaurant se distingue par ses spécialités telles que le steak frites, les œufs brouillés moelleux au crabe, ou encore le créme brûlée french toast, très apprécié des clients. La carte propose également une sélection de boissons et de desserts qui complètent parfaitement l’expérience culinaire. French Louie est reconnu pour ses plats de qualité, son service attentionné et son ambiance décontractée, idéale pour un repas entre amis ou en famille.
L’atmosphère de French Louie est à la fois cosy et élégante, avec un décor qui mêle touches modernes et éléments classiques français. La terrasse extérieure, notamment son joli patio, offre un espace agréable pour profiter du beau temps. Que ce soit pour un brunch dominical ou un dîner en soirée, ce restaurant français à Brooklyn promet une expérience gourmande dans un cadre charmant et accueillant.
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Vive la France à New York
@franceinnyc
"https://www.nyctourism.com/restaurant-week/french-louie/ French Louie is a modern French-American bistro from the team behind Buttermilk Channel, located at the crossroads of Cobble Hill, Brooklyn Heights, Downtown Brooklyn and Boerum Hill, conveniently close to the Barclays Center and BAM. The hearty but vegetarian-friendly menu includes a selection of three steaks frites as well as a raw bar along with a variety of iced and baked local oysters. The bar offers a list of signature and traditional cocktails along with an extensive selection of French and American wines, regional beers and ciders. French Louie is open for brunch, weekday lunch and dinner. Weeks Participating: Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures. Week 1 (July 20-July 26) Week 2 (July 27-Aug 2) Week 3 (Aug 3-Aug 9) Week 4 (Aug 10-Aug 16) Week 5 (Aug 17-Aug 23) Week 6 (Aug 24-Aug 31) Week 7 (Sept 1-Sept 6) Meals Available: Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit. $ 30 Lunch $ 45 Dinner $ 45 Sunday Dinner"
The Lazy Frenchie in NYC
@thelazyfrenchieinnyc
"New American cuisine for this Brooklyn restaurant. I love their brunch "
A Milano Puoi
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"Food is outstanding. Service is slow. Space is quaint and cozy. "
@lotraveler
"https://www.nyctourism.com/restaurant-week/french-louie/ French Louie is a modern French-American bistro from the team behind Buttermilk Channel, located at the crossroads of Cobble Hill, Brooklyn Heights, Downtown Brooklyn and Boerum Hill, conveniently close to the Barclays Center and BAM. The hearty but vegetarian-friendly menu includes a selection of three steaks frites as well as a raw bar along with a variety of iced and baked local oysters. The bar offers a list of signature and traditional cocktails along with an extensive selection of French and American wines, regional beers and ciders. French Louie is open for brunch, weekday lunch and dinner. Weeks Participating: Please note that Saturdays are excluded and Sundays are optional. Be sure to check with the restaurant for hours of operation and scheduled closures. Week 1 (July 20-July 26) Week 2 (July 27-Aug 2) Week 3 (Aug 3-Aug 9) Week 4 (Aug 10-Aug 16) Week 5 (Aug 17-Aug 23) Week 6 (Aug 24-Aug 31) Week 7 (Sept 1-Sept 6) Meals Available: Restaurants may choose to offer lunch, dinner, or both lunch and dinner. Please review the below for this restaurant's offering and we recommend checking their website and/or calling before your visit. $ 30 Lunch $ 45 Dinner $ 45 Sunday Dinner"
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"Serves up steak frites, escargot, and mussels in a cozy setting with a charming back yard. Pair your steak tartare, duck and roasted chicken with a glass of wine or a craft cocktail."
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"Email List - Corcoran Email list - Secret NYC Hidden Gardens Kim - Purewow Voices of Ascension"
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"francais. Recommandé le "creme brule french toast?""
@albaloco
"looked cute on my solo walk through the area in June 2022 (after getting jianbing) went in July 2022; food was really good, drinks were not bad; bartender is Matthew!"
@matthewes
"looked cute on my solo walk through the area in June 2022 (after getting jianbing) went in July 2022; food was really good, drinks were not bad; bartender is Matthew!"
@matthewes
"Good gnocchi, BUT really expensive (36$ for steak frites BFFR), slowest service I have ever seen, and my friends didn’t like the duck or the roasted chicken: not worth it"
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"Local favorite French fare"
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"“cloudlike soft scramble eggs Louie with crab and hollandaise, lovely (covered!) back patio”"
@jbriel
"FRENCH: Pretty patio, not a lot on the menu I like. I hat the mushroom scramble"
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"Backyard, nice. But food is overrated, steak wasn’t great, overpriced. "
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"Repas d’anniversaire (canard)"
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"French-American restaurant and café with a charming terrace, try the pineapple tatin tart."
@lea.pernet
"Went with Steph in Dec 2019. Rating: B-"
@chedley4370
"like it! viognier, sancerre cheeses, steak frites, avocado burger etc"
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"New American cuisine for this Brooklyn restaurant. I love their brunch "
@veronique.g
"New American cuisine for this Brooklyn restaurant. I love their brunch "
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"Cute and quant with outdoor seating "
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"French bistro, solid food. Great service."
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"Awesome spot for brunch great patio/garden"
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"New American cuisine for this Brooklyn restaurant. I love their brunch "
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"Andrew : bartender Megan : bar manager Ryan : runner,since 2 months "
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"Went with Larry and court. It was ok. Not really worth the money. Kind of generic"
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"Dinner with Daddy. Nice backyard in summer. "
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"Loved brunch - best "croque madame""
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