Kudu Restaurant : Cuisine sud-africaine à Peckham
Fondé en 2023 par un jeune couple passionné, Kudu Restaurant est une adresse incontournable dans le quartier de Peckham, à Londres. Ce restaurant sud-africain a rapidement gagné en popularité grâce à ses plats innovants et ses saveurs authentiques, attirant une clientèle locale et touristique en quête d’une expérience culinaire unique. La vision du couple, mêlant tradition et modernité, se reflète dans chaque assiette, faisant de Kudu un lieu de référence pour les amateurs de cuisine africaine.
Spécialisé dans la cuisine sud-africaine, Kudu propose une gamme variée de petites assiettes, de brunchs gourmands et de cocktails dans un cadre convivial. Parmi les points forts, on retrouve le pain façon brioche au beurre avec bacon, le potjie de moules, ou encore le collier d’agneau braai. Le restaurant se distingue par ses saveurs audacieuses, ses plats créatifs et sa sélection de bar, idéale pour une soirée entre amis ou un brunch dominical. La carte met en valeur la richesse de la cuisine africaine, revisitée avec finesse et originalité.
L’ambiance de Kudu est à la fois sophistiquée et décontractée, avec un décor soigné mêlant touches modernes et éléments traditionnels africains. La terrasse extérieure, récemment aménagée, offre un espace agréable pour profiter du soleil londonien. La décoration intérieure, chaleureuse et colorée, crée une atmosphère accueillante où l’on se sent rapidement à l’aise. Que ce soit pour un repas intime ou une sortie entre amis, Kudu Restaurant offre une expérience culinaire sud-africaine authentique dans un cadre charmant et convivial.
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"Prawns look disgustingly good"
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"Off Menu: 200. Bread with both melted butters Brunch: honey roasted ham crumpets with black pudding; french toast babka with kumquats and miso caramel; Boerewors sausage rolls with egg and crispy shallots"
@lauralloyd1989
"Recommended in Apple map, Outdoor dining"
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"Went with Alan - 10/10 food. Book in adv"
@anoushkamuir
"outdoor seating, South African "
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"Brunch seems to have good veg/egg options"
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"Innovative dished with a south african twist"
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"South African restaurant. Small plates. "
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"Great flavours, good vibe, very tasty Only good surprises, especially the bacon butter bread"
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"Leo P said crazy flavours "
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"Plush decor, South African grill, slightly sophisticated but chill. "
@sabrina.gilby
"Condé Nast https://www.cntraveller.com/gallery/best-restaurants-london"
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"Rash mentioned, starters must do kudu bread with both butters, churros"
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"Amazing food and service. Not very veggie friendly (veggie options were great, but there isn’t much choice as such)."
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"Restau adresse conseillée par Nico !!!! (Il ne faut pas lui voler la vedette ) "
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"South African restaurant with a supper club"
@melaniegouby
"Gorgeous South African restaurant."
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"Dish delish South Africa cuisine- well priced - highly recommend the chicken liver parfait & scallops!! "
@katiemcg
"south African restaurant absolutely incredible food and so worth the money. definitely worth the hype"
@georgiamollyw
"This South African small-plates restaurant just won Peckham its first Bib Gourmand."
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"Sud africain / brunch or dinner"
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"Creative, delicious & unique South African inspired fine dining."
@polkadotpassport
"Run by a young husband and wife team who have attracted a fun and young local clientele. Patrick’s South African roots are evident in dishes like the mussel potjie and the ‘braai’ lamb neck; the brioche-style bread with bacon butter is memorable. Amy and her service team are delightful."
@cleo.rzk
"Cat & Jak’s recommendation"
@polina.rozdestvenska
"This South African small-plates restaurant just won Peckham its first Bib Gourmand."
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"South African food. Aaron Fernandez rec"
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"Michelin: Géré par un jeune couple qui a su gagner le cœur d’une clientèle jeune et enjouée ; les racines sud - africaines de Patrick sont reflétées dans la carte, avec notamment le potjie de moules et le collier d’agneau "braai" ; le pain façon brioche au beurre au bacon est mémorable. Amy et son équipe en salle sont charmantes !"
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"4.7 Google Bib Gourmand Afrique du Sud"
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"LOVED it here. Food was unbelievable and the restaurant has such a good atmosphere. The Kudu bread with both butters is unreal "
@willa_gray
"4 different venues all of them amazing ones South African delish"
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"Onglet steak with truffle mashed potatoes, "
@mchartouni77
"Bib Gourmand - South African"
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"Bib Gourmand South African food"
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"apparently the steak is go to"
@vb444
"saw on tiktok confit trout looked peng"
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"from Reddit https://www.reddit.com/r/london/comments/rgw2kx/se_london_go_to_restaurants_what_am_i_missing/ "
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"South African. Smokey Kudu Bar. Art gallery. "
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"South African best in London. Lovely terrace. Nice cocktails brunch "
@ltrevinolozano
"Kudu - bib gourmand - South African "
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"Sembra abbastanza expensive "
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"A contemporary South African small plate restaurant with old fashioned charm. Don't skip the cast-iron pot of cumin-brioche-like mosbolletjies dunked straight into shrimp or lardon-laced molten-butter. A beer-and-onion tarte tatin (which any French pastry chef would be proud of) is topped with a goats-curd quenelle. And a dish of lamb's neck braaied over an open fire is well matched with smoked yoghurt, lettuce and brussel tops. Open for brunch on weekends – the sourdough waffles are a must."
@ronzaum
"try bread in bacon or shrimp butter"
@maudewil
"Part of the Kudu Collective: bread with seafood butter and shrimp, rare onglet steak"
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"South African. It’s an understated, sophisticated restaurant that’d be great for a date night, or equally good for a relaxed but slightly upscale dinner with mates. The menu is small and punchy, and if you’re partial to well cooked meats then it’ll be right up your street. Kudu’s little oasis out back was very much previously the bin-and-cheeky-cigarette area. Now, the South African-inspired spot in Peckham has transformed the back into a colourful and covered and altogether idyllic looking space. You can book too, so prepare to settle in and break some of that lardon butter bread with friends."
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"Excellent food, amazing wines. Great for brunch too. Cosy vibe inside. Little garden at the back, nice for brunch in the summer. "
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"African restaurant looks really class "
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" (south african): anything cooked in a pot or licked by the flanes ex: lamb braai"
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"Delicious espresso martini"
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"1 of the highlights of Peckham’s pickings, the brunch at South African-inspired Kudu is just as sprightly as the rest of its acclaimed menu."
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"Google Maps Link Updated: Mon, 23 Jul 2018 11:29:07 +0000"
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"What to have: Anything that’s been cooked in a pot or licked by the flames – especially the BBQ ‘braai’ lamb neck with a cheese and herb crust, smoked yoghurt and lettuce."
@marie.tessier.lacharlott
"* kudu bread on traditional mosbolletjies w dipping - £5.5"
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"Great food and cocktail place : Smokey Kudu"
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"Saw in timeout, the lamb brai and signature bread / mosbolletjies look amazing "
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"South African chef-owner adds creative twists to the Modern Euro menu at this relaxed, earthy venue"
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