Liu 成都味道 Chuan Chuan Xiang and Nudelhaus

"- Zhong Shui Jiao & Sichuan Zajiang Nudeln (beide scharf 1) > Delicious"

@allxgib

"Sichuan style food, 11e/p "

@bebecitaxx

"asiatique, bonnes nouilles "

@jeannotlapinot

"On TikTok and it looks so good! "

@soepkip

"It looked too damn tasty on Google Maps to not include it."

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"sichuan noodles hinge mathias"

@valentinaroccocasaretoda

"Delicioso, só aceita dinheiro vivo ou compra pela internet. A pimenta do Laoma ChaoSaou é extremamente picante, mesmo nivel 1"

@claparis

"DICA DA AMIGA DA BIA, bem gostoso mas o meu prato mesmo sendo nível 1 era muito apimentado "

@oliviertb

"Conseillé par pote de Louise"

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"Ask for Pugai Mian (huge blanket noodle) with any of the sauces from the menu. https://www.instagram.com/reel/DGJJeBsIm75/?igsh=NTFxY3drbWJlbjBy"

@cm.chaudeurge

"Plus d'infos dans le Cartoville Berlin 2025 (Quartier A) !"

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"Take a Break o If you like it hot, head to Liu Nudel-haus (p50) for its Sichuan Zajiang noodle dish. Liu Nudelhaus MAP P46, F5 Liu does a roaring trade in food from the southwestern Chinese province of Sichuan, famous for its pandas and its palate-numbing dishes. Must-try: the Sichuan Zajiang noodles bathing in a bold chilli-oil sauce. Come before 12.30pm or after 2pm to avoid the lunchtime rush. (20178 668 4572; https://chengduweidao.de; Kronenstrasse 72; mains €9.50-11.50; ©11.30am-3pm Sun-Thu, 11.30am-3pm & 5-8.30pm Fri & Sat; U Stadt- mitte, Mohrenstrasse)"

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"https://www.instagram.com/liuchengduweidao?igsh=MWR1NXZqcmxsYXNjYg=="

@n.ippo

"Besten seschuan noodeln der Stadt "

@deythos

"Chinesisch (Cinematic Food) mittags voll (früher hin, ab 11:30ä"

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"Julia M.: beste Sichuan Berlins (vergiss Wen Cheng und co), viele vegane Optionen"

@berlinbuddy

"A true gem among the somewhat dreary chain restaurants that dominate this office-heavy part of town, Liu is Berlin’s go-to for sharp bowls of Sichuan-style noodles in a range of varieties. Head over at lunch for the hand-made tianshui noodles, laden with sesame, which are a standout. But top-notch chile oil, soy sauce, and Sichuan peppercorns make all options a good bet, from meat to mushrooms. The spicy chilled noodle dishes in summer are a refreshing mix of hot and cold."

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"Dans un décor de pandas et de bambous, on se régale de nouilles faites maison, relevées aux saveurs du Sichuan. En soupe ou sautées, à la viande, au poisson, au tofu ou aux légumes, chaque plat est pimenté selon le goût de chacun. Tout simplement délicieux et souvent bondé."

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"Laura said they have great noodles but nothing to do around"

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"Bernd Zehner https://youtu.be/G0b4IVJHigM?si=UUL-p7QwOTjxyBE5"

@sam.raiff

"Sichuan style chinese noodle soups with unbearably hot spice grades."

@axax0x

"Hit spicy chewy potato noodles "

@smoothiedevase

"opened in late 2018, introducing Berliners to the absolute culinary wonder that is a well-made bowl of Sichuan noodles. extra thicc, extra chewy tianshui noodles, served room temperature in a perfectly salty-sweet dressing of treacly soy, chili oil, sesame paste, and raw garlic—features the hypebeast handmade noodles. There’s no one standout dish; everything is good. "

@cocorubi

"Plus d'infos dans le Cartoville Berlin 2024 (Quartier A) !"

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"Tipp Jordi (Lunch, nicht Abends)"

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"Gutes Preis Leistungsverhältnis und lecker. Keine handgemachten Nudeln. Sehr scharf!"

@michl75

"Sehr gut aber komische Öffnungszeiten "

@niffbiff

"Authentische Sichuan Küche"

@alicia98

"LIU Chengdu Weidao est un restaurant situé au cœur de Mitte, proposant une cuisine authentique du Sichuan. Avec un menu plein de plats savoureux allant de la fondue épicée aux plats de nouilles classiques, LIU Chengdu Weidao est un endroit incontournable pour les amateurs de cuisine chinoise. L'atmosphère chaleureuse et accueillante, ainsi que le personnel amical, en font une merveilleuse expérience culinaire. Que vous ayez envie de quelque chose d'épicé ou de quelque chose de plus doux, LIU a quelque chose pour tout le monde. N'oubliez pas d'essayer leurs fameuses nouilles dan dan, une spécialité du Sichuan qui saura satisfaire vos papilles."

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"Delizios German YouTube foodie "

@luke.smith.ch3

"scharfe chinesische nudeln mit milli & paul"

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"Perfection, spicy paste to die for "

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"blijkbaar heel goeie noedels volgens Nadia. uitkijken naar openingsuren!"

@timderez

"Supers plats du Sichuan, très épicé"

@quentinhom

"Super spicy Asian place (closes very early)"

@eliot.heissat

"Andrej heard good things about this place, looks authentic "

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"Apparement noodle de folie "

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"Montag - Samstag 11:30 -15:00 Mittwoch - Samstag 17:00 - 19:30 - 07.10. + 09.10. 11:30- 15:00"

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"Pas test mais highly recommended"

@camillemeister

"Nudelhaus; Asiate - hier sollen die Sichuan zaijang Nudeln beso ders gut schmecken; Öffnungszeiten beachten! Empfehlung von Frau Hemmersbach/Trainee"

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"pour les lendemains de cuite"

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"This Sichuan noodle spot on a quiet street near Checkpoint Charlie is the best option for lunch in downtown Mitte. Not only is it affordable, but it’s also some of the best spicy noodles and dumplings you can find. Order at the counter, take a number, and the food is brought to your table. There’s a constant wave of office workers here, but no chance to avoid it as Liu is only open until 3pm (apart from a monthly hotpot night) - but it’s worth the time in line. Plus, there’s a lot of outdoor seating if you come in the summer."

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"Handgjorda spicy noodles, wontonsoppa, dumplings - S Beijer"

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"Chengdu-Style noodles (noodles in chili oil), Chao Shou and Shengjiao noodle soup, open 11:30-15 Uhr(!) - BerlinFoodStories Instagram "

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"🟢Tanshui Noodles (but cold❄️) 🔴Suan La ChaoShou (dumplings) 🔴 Jasmin Grapefruit ice tea https://berlinfoodstories.com/2019/10/10/liu/"

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"Meilleur Sichuan de la ville apparemment"

@vgreau76

"Marc Tremblay: Sichuan noodles"

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"Es lohnt sich. Zumindest für den, der Schärfe und Authentizität mag. Man wählt die Nudeln aus (es gibt sie in dick, dünn, aber auch kalt ode"

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"chao shou & shengjiao noodle soup"

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