ROKC

"The original NR just was farther away. Same good drinks and ramen."

@froppy

"Celebrated for his ornate tipples served in wacky vessels, this is the first solo project from acclaimed barman Shige Kabashima, formerly of lauded drinks den Angel’s Share. And new to his team is Sapporo, Japan-native chef Takashi Igarashi (previously of Odo and Kyo Ya) who has just added a ramen inspired by the soup-style popular in his home city. The Sapporo calls for a chicken and house-made miso broth, and it’s spiked with butter and garnished with bean sprouts, scallion, and chicken char siu."

@matthewes

"Celebrated for his ornate tipples served in wacky vessels, this is the first solo project from acclaimed barman Shige Kabashima, formerly of lauded drinks den Angel’s Share. And new to his team is Sapporo, Japan-native chef Takashi Igarashi (previously of Odo and Kyo Ya) who has just added a ramen inspired by the soup-style popular in his home city. The Sapporo calls for a chicken and house-made miso broth, and it’s spiked with butter and garnished with bean sprouts, scallion, and chicken char siu."

@matthewes

"W/ Ryan. Gréât cocktail & Ramen"

@kegari

"Ramens trop bons et ambiance sympatchik "

@larims18

"Tokyo style cocktail bar with truffle ramen"

@patelpooja42

"Hashtagfoodpic get the cocktail with the cheese"

@melissacoop

"Raw, oysters, ramen, cocktails "

@carolinah

"Cold ramen was fine. $1.5 oysters from 5-7"

@seligman.lee

"Super cool Smokey drinks in upturned lightbulbs "

@maggietyma

"Japanese option for several varieties of ramen, plus snacks, a raw bar & sophisticated cocktails."

@margaretannritter

"Japanese infused. Amazing cocktails "

@alachaud09