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"As you cycle along the boardwalk that leads to Estepona, it’s fun to peek over walls at the other hotels and villas—a Malibu-like jumble of architectural styles that track Marbella’s evolution. Ikos arrived in 2021 with a fresh approach and an aquatic symmetry—buildings are set on either side of four main swimming pools, leading down to the beach—that would have the designers of the Alhambra tipping their hat. Dolphin inflatables and pool-side rosé appear throughout the day, the newsletter perused—aqua aerobics at 9 a.m., perhaps, with football for teens before lunch. This is the brand’s first hotel outside Greece, but it’s the sleekest, an Ibizan-style chiringuito writ large in white walls, rattan, and straw lampshades. Ikos’s great idea was to redefine the all-inclusive concept for those who’d never normally consider it. Room service and bottles of Taittinger are covered, as is a round of golf if desired, and there’s an urban buzz to the many restaurants, mostly devised by Michelin-grade chefs (try the Spanish and Greek first), and bars (cocktails by Shoreditch-based Marian Beke). What’s more, guests are encouraged to connect with the region. A day’s Mini Cooper rental is thrown in and the all-inclusive perks are extended to local restaurants, meaning you never feel hemmed in. The only downside is the Melissa Odabash kaftans in the pool shop are not included."
@chaunch26