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"One of the 10 oldest pizza places in the US might have opened seven years after Lombardi's, but Papa's Tomato Pies proudly holds the title of oldest family owned and continually run pizzeria in the U.S. It all began back in 1910, when 15-year-old Italian immigrant Giuseppe Papa landed a job in a pizza restaurant in Trenton, New Jersey. He quickly realised he had the skills to go it alone, and in 1912, he opened his own pizzeria — Papa's Tomato Pies. With the help of his wife, Adalene, Giuseppe lovingly handmade the dough and sauces for all of his pizzas, which fast became a hit. Over the years, the pizzeria's popularity held strong, and despite multiple moves to new premises, Papa's Tomato Pie always remained a family affair. In 1965, the restaurant was taken over by Giuseppe's daughter, Tessie, and her husband, Abie. Now, it's run by Tessie's son, Nick, with help from cousin Michael Papa's Tomato Pies is now located in Robbinsville, New Jersey, where it continues to delight customers with its selection of famous "Trenton Tomato Pies." These pizzas are characterized by their unique prep method, which involves adding the cheese to the dough first, and the tomatoes second. They also boast a thin, crispy crust, and typically come cooked well-done. Papa's most intriguing offering, however, is the Mustard Pie, which sees mustard spread onto the pizza dough prior to baking. According to the pizzeria, this is a local delicacy, that "some people love it, and others don't get it." Read More: https://www.tastingtable.com/2158519/oldest-pizzerias-us/"
@jptooms
"Unbelievable pizza - mustard pie!"
@
"Pizzeria storica dal 1912, non ha mai chiuso "
@solopiatti
"Dave portnoy rated this 8.6 and the app had an 8.6. Also called Papas tomato Pies"
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"Claims to be the first pizzeria in the country; sells mustard pizza pies"
@scottgurian