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Approuvé par 1 partenaires officiels
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"Super fun endroit j’ai adoré, mood appartement, plusieurs étages avec DJ différents cool"
@terrassondaphne
"It’s good to see Notting Hill’s bohemian set alive and well. Having been lured for some time towards trendier stretches – the Peckhams and Hackneys – they have at last reason to regroup at Golborne Road hotspot Laylow, where patrons fuel the budding careers of resident musicians, and trainer-clad movers and shakers tuck into posh burgers and innovative drinks. Bella Freud’s glossy, animated aesthetic paints this former pub – from the staff’s jumpers to the suede booths and pink fringed lamps with black felt lining to neatly match the dark lacquered tables. We dined on the fried chicken starter with sriracha dip (it’s so good it merits the glowing reviews), posh hen’s egg on a tasty bed of mushrooms and lentils, and perfectly-cooked and sliced steak with butternut squash and charred broccoli sides. There’s a well-curated wine list without the pretentious entry point: £28 for a Bulgarian red is more than civilised; Chablis and Chateau de Rochemorin Rouge for those wanting to spend more. For pudding don’t miss the caramelised banana bread with dulce de leche Ru, named after Vogue editor Edward Enninful’s dog (both regulars). This flows effortlessly into cocktails upstairs (the Penicillin hits the Friday night spot) and dancing downstairs. DJs and pianists perform throughout the week, a new salad bar pulls the freelancers off their keyboards for lunch and the private apartment at the very top of this buzzing townhouse is available for an in-is-the-new-out kind of dinner."
@as.dobbelaar
"It’s good to see Notting Hill’s bohemian set alive and well. Having been lured for some time towards trendier stretches – the Peckhams and Hackneys – they have at last reason to regroup at Golborne Road hotspot Laylow, where patrons fuel the budding careers of resident musicians, and trainer-clad movers and shakers tuck into posh burgers and innovative drinks. Bella Freud’s glossy, animated aesthetic paints this former pub – from the staff’s jumpers to the suede booths and pink fringed lamps with black felt lining to neatly match the dark lacquered tables. We dined on the fried chicken starter with sriracha dip (it’s so good it merits the glowing reviews), posh hen’s egg on a tasty bed of mushrooms and lentils, and perfectly-cooked and sliced steak with butternut squash and charred broccoli sides. There’s a well-curated wine list without the pretentious entry point: £28 for a Bulgarian red is more than civilised; Chablis and Chateau de Rochemorin Rouge for those wanting to spend more. For pudding don’t miss the caramelised banana bread with dulce de leche Ru, named after Vogue editor Edward Enninful’s dog (both regulars). This flows effortlessly into cocktails upstairs (the Penicillin hits the Friday night spot) and dancing downstairs. DJs and pianists perform throughout the week, a new salad bar pulls the freelancers off their keyboards for lunch and the private apartment at the very top of this buzzing townhouse is available for an in-is-the-new-out kind of dinner. Rosalyn Wikeley"
@ronzaum
"Members club - restaurant, nightclub, 3 floors"
@flavertu
"Slightly less dusty reunion"
@lindavlasaku33