The Walrus and the Carpenter
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Approuvé par 1 partenaires officiels
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"Oyster bar cece wants to go to. "
@pbarnett22
"Chef Renee Erickson. Walrus and The Carpenter marries restaurant to fishing pub. Tallboys, muscadet, piles of chubby oysters and smart plates are served in a lively, approachable space in Old Ballard. Go right when they open and get a seat at the bar."
@slriley1127
"First time oysters, huge ones. Delicious amazing "
@isabelcamarenov
"Great oyster bar. Hip/shady neighborhood. Sat on patio with Emily, Kazi, and Kapil"
@evan.m.roll
"Best oysters ever. If you go from 4-5 it’s happy hour and $1 off every oyster, wine by the glass, and draft beer. All we had were oysters, beer, and bread and it was incredible "
@annamhogan2
"Santa Barbara spot prawns "
@daiapartiu