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"Honey Moon Spirit Lounge, located at 624 W 34th St in Central Austin, is a whimsical, French antique-inspired restaurant and cocktail lounge. Set in a renovated bungalow near the North University neighborhood, it is widely celebrated for its "Victorian fever dream" aesthetic, featuring jewel tones, velvet banquettes, and vintage chandeliers sourced from Central Texas. Tribeza Tribeza +1 The "Honey Moon" Story The venue was founded by local couple Adrienne Wiggins and Reed Calhoun. After their 2020 wedding and honeymoon plans were delayed by the pandemic, they pivoted their "honeymoon fund" into this passion project, creating a space to celebrate love and hospitality. Tribeza Tribeza +2 Atmosphere & Design Whimsical Interior: The space is designed for "whimsical escapism" with green velvet walls, red furniture, black marble tables, and dramatic lighting. Outdoor Spaces: Features spacious front and back dog-friendly decks with antique chandeliers and twinkle lights. Thoughtful Touches: Upon leaving, guests are often given a stamped postcard they can write and leave for the restaurant to mail to a loved one. Yelp Yelp +4 Menu Highlights The kitchen, led by Executive Chef Manuel Rocha, serves elevated comfort food and modern American shared plates. Tribeza Tribeza Signature Dishes: Duck Fat Fried Seoul Hot Chicken, Koji-Aged Steak Frites, and Truffle Fries (widely considered a "must-order"). Brunch Favorites: Sunday brunch features French toast, a seafood tower, and fried chicken biscuits. Cocktails: Known for imaginative drinks like the HoneyMoon Marg and the "Cheeks of a Bride" (rye whiskey, Tubi 60, pomegranate, and ginger beer). TikTok TikTok +3 Happy Hour & Specials Happy hour runs Tuesday – Friday from 4:00 PM to 6:00 PM (some sources note 5:30 PM). honeymoonspiritlounge.com honeymoonspiritlounge.com Drink Deals: 1/2 price house cocktails and glasses of wine, and $2 off beer. Food Deals: Discounted snack menu including wagyu burgers and spicy chicken bites. Weekly Specials: Tuesdays: "Two Buck Shuck"—$2 East Coast oysters all night. Wednesdays: 1/2 off all bottles of wine. honeymoonspiritlounge.com honeymoonspiritlounge.com +2 Plan Your Visit Hours: Lunch: Tue – Fri (11:00 AM – 3:00 PM). Dinner: Tue – Thu (4:00 PM – 10:00 PM); Fri – Sat (4:00 PM – 11:00 PM). Brunch: Sat – Sun (10:30 AM – 3:30 PM). Reservations: Highly encouraged and can be made through OpenTable or Tock. Dress Code: Casual dress is acceptable, but the vibe is upscale and trendy"
@dagypt
"French restaurant that looks really cute and sounds like good food, good for brhnch"
@nicolalimbach
"Honey Moon’s vibe is meant to feel like a neighborhood bar with a more upscale vibe, or as Calhoun explained, people in the north-central area are “hard-pressed to find a spot in that neighborhood that rivals the elegance and service of some of the more prominent downtown bars and restaurants.” Honey Moon Spirit Lounge serves playful, creative dishes by Executive Chef Manuel Rocha (previously of Hopfields, Academia, and Bonhomie). The menu features plates like Koji-Aged Steak Frites; Smoked Birria Terrine; Duck Fat Fried Seoul Hot Chicken; Vegan Barbecue Burnt Ends; Chicken Confit; Pimento Cheese; Chicken Liver Mousse; East Coast Oysters; King Crab Tarts; and a Chef’s Selection Cheese Plate. The Sweets section features a Bourbon Applejack Hand Pie; Guanaja Dark Chocolate Tart; and Toasted Marshmallow, Coconut and Chocolate Ganache. All proteins are sourced from local and independent Texas farms, as well as most produce on the menu. Austin has fallen head over heels for this adorable new campus-area eatery and bar. And what’s not to love? The passion project of Austin couple Reed Calhoun and Adrienne Wiggins, Honey Moon Spirit Lounge is bedecked with lavish décor, vintage elements, and lots of lounge-y corners. And the menu — ranging from bites that pair perfectly with the craft cocktails to heavier fare like a Wagyu burger and rabbit confit — features locally sourced ingredients prepared by the deft hands of chef Manuel Rocha."
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