Bait Maryam

"2025 50Best Restaurants MENA #15 2024 50Best Restaurants MENA #28 "

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"Bib Gourmand 2025 Named after the owner’s mother, this passionately run ‘home’ offers a warm welcome and delicious, home-style Levantine dishes cooked with love. The extensive selection of dishes blends old with new; some are crafted with generational recipes, while others are modern homages to classic Levantine flavours, such as Maryam fukhara, kibbe meatball cooked with pomegranate molasses in a claypot. Sit in the cool, tranquil dining room or out on the glass-enclosed lakeside terrace. The lunch ‘dish of the day & soup’ is a steal – and dessert, the kunafa kheshne in particular, is a must."

@nchavotier

"Resto tres traditionnelles. Conseil : prendre plein de plats a partager (humous, puree aubergines, truc au poulet et yaourt…)"

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"Cuisine moyen-orientale incroyable !!guide Michelin"

@aureliegruson

"Tres bon, environnement assez sympa. Recommande par Moonrise. Julien et les enfants"

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"Essayer l’agneau cru et bulgur"

@capucinepf

"Émotion cuisine - Palestinian Jordanian food - kibbeh nayyeh (raw lamb and bulgur) Tribulations de Phil"

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"Kakoubeh Houmous Nabab khamoudi Fatet mosakhan"

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"Relax café Levant food very good lunch and tea"

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"Chef and founder Salam Dakkak set up this restaurant inspired by her mother (Maryam). You will find Dakkak manning the kitchen or socializing with guests in the congenial dining room, which resembles a cozy living room. Formerly a school owner and cooking teacher in Saudi Arabia, Dakkak, who grew up in Jordan, made it her mission to bring traditional Arabian flavors to Dubai, infusing fresh ingredients and recipes just like her mum used to make. Location: Jumeirah Lake Towers, Cluster D Timings: Monday to Sunday, 10:00 am - 11:00 pm"

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"Top !!!! Local libanais syrian jordanien "

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"Very tasty « mom’s food » style, family like and warm atmosphere "

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