Vineria San Fortunato Di Giuseppe Foiani
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Localita' Pontemartino, 67, Todi PG 06059
Ajouté par63 utilisateurs
"“oVineria San FortunatoUMBRIAN€ ( GOOGLE MAP ; %075 372 11 80; www.vineriasanfortunato.it; Piazza Umberto I 5; meals €25; h10am-2am Thu-Tue) Wine lovers are in their element at this slick, vaulted wine bar, where Umbrian and Tuscan wines are perfectly matched with delicious tasting platters of salumi e formaggi (cured meats and cheeses) and season-driven daily specials, such as tender lamb and olive stew or scafata (a seasonal stew of broad beans, peas and artichokes” Passi di Italy Travel Guide Lonely Planet Il materiale potrebbe essere protetto da copyright."
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"“oVineria San FortunatoUMBRIAN€ ( GOOGLE MAP ; %075 372 11 80; www.vineriasanfortunato.it; Piazza Umberto I 5; meals €25; h10am-2am Thu-Tue) Wine lovers are in their element at this slick, vaulted wine bar, where Umbrian and Tuscan wines are perfectly matched with delicious tasting platters of salumi e formaggi (cured meats and cheeses) and season-driven daily specials, such as tender lamb and olive stew or scafata (a seasonal stew of broad beans, peas and artichokes” Passi di Italy Travel Guide Lonely Planet Il materiale potrebbe essere protetto da copyright."
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"“oVineria San FortunatoUMBRIAN€ ( GOOGLE MAP ; %075 372 11 80; www.vineriasanfortunato.it; Piazza Umberto I 5; meals €25; h10am-2am Thu-Tue) Wine lovers are in their element at this slick, vaulted wine bar, where Umbrian and Tuscan wines are perfectly matched with delicious tasting platters of salumi e formaggi (cured meats and cheeses) and season-driven daily specials, such as tender lamb and olive stew or scafata (a seasonal stew of broad beans, peas and artichokes” Passi di Italy Travel Guide Lonely Planet Il materiale potrebbe essere protetto da copyright."
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"“oVineria San FortunatoUMBRIAN€ ( GOOGLE MAP ; %075 372 11 80; www.vineriasanfortunato.it; Piazza Umberto I 5; meals €25; h10am-2am Thu-Tue) Wine lovers are in their element at this slick, vaulted wine bar, where Umbrian and Tuscan wines are perfectly matched with delicious tasting platters of salumi e formaggi (cured meats and cheeses) and season-driven daily specials, such as tender lamb and olive stew or scafata (a seasonal stew of broad beans, peas and artichokes” Passi di Italy Travel Guide Lonely Planet Il materiale potrebbe essere protetto da copyright."
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"“oVineria San FortunatoUMBRIAN€ ( GOOGLE MAP ; %075 372 11 80; www.vineriasanfortunato.it; Piazza Umberto I 5; meals €25; h10am-2am Thu-Tue) Wine lovers are in their element at this slick, vaulted wine bar, where Umbrian and Tuscan wines are perfectly matched with delicious tasting platters of salumi e formaggi (cured meats and cheeses) and season-driven daily specials, such as tender lamb and olive stew or scafata (a seasonal stew of broad beans, peas and artichokes” Passi di Italy Travel Guide Lonely Planet Il materiale potrebbe essere protetto da copyright."
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"Ai piedi della cattedrale di S. Fortunato, buona enoteca con taglieri della tradizione e pane casereccio "
@greale77
"Provare: strangozzi al tartufo con calice rosso"
@gandini_alessia
"Tagliere molto buono,ambiente piacevole e personale cortese e disponibile "
@rosatrc