La Petite Maison : Restaurant français à Miami
Fondé en 2018 par une équipe passionnée, La Petite Maison est situé au 1300 Brickell Bay Dr, dans le quartier de Brickell à Miami. Ce restaurant français s’est rapidement imposé comme une adresse de référence pour les amateurs de cuisine française authentique, mêlant tradition et modernité. Son ambiance cosy et élégante en fait un lieu idéal pour des occasions spéciales ou un dîner entre amis, dans un cadre sophistiqué mais accueillant.
La Petite Maison se distingue par ses spécialités telles que l’escargot, le risotto aux champignons ou encore l’agneau, accompagnées d’un bar proposant une sélection de vins et cocktails pour compléter l’expérience. La carte variée, qui inclut aussi des desserts comme le tiramisu au chocolat blanc ou le sorbet citron à la vodka, séduira tous les palais. Le restaurant met un point d’honneur à offrir un service de qualité, dans un cadre où la cuisine française est à l’honneur.
L’atmosphère de La Petite Maison reflète un décor chic et cosy, mêlant touches modernes et éléments classiques. La décoration subtile crée une ambiance chaleureuse, propice à la détente et à la dégustation. Que ce soit pour un dîner romantique ou une soirée entre amis, ce restaurant français à Miami offre une expérience culinaire authentique dans un cadre élégant, où chaque détail est pensé pour le plaisir des sens.
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"Dinner $60 - mon to thur and sundays"
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"Amazing mushroom risotto and pastry’s "
@jasimmons904
"Chic and cozy LPM offers unique French dishes like escargot among Mediterranean items like risotto and lamb. With a dessert menu providing everything from white chocolate tiramisu to lemon sorbet with vodka, only the strong can resist its allure."
@joseph.john.carroll
"Recomendado por vanessa y Arturo"
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"Went with Dan for Saturday lunch. Great food - beautiful place. OCTOBER 2021"
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"AMAZING French restaurant. Leave room for the incredible desserts "
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"Victoria Beckham recommends. Upscale French-Mediterranean dishes are served in a sophisticated setting with cozy banquettes."
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"spécialités du sud de la France - recommandé par Floriane "
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"12:30 AM Lunch Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
@jiahuisong
"7:00 PM Diner Inside Hotel Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"12.30 PM Lunch Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
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"Mon. to Sat: 12pm – 2:30pm / 6pm – 10:30pm Few Words: The team from Zuma and Coya have opened their first U.S. outpost at the Brickell House. La Petite Maison offers upscale French-Mediterranean dishes in a sophisticated setting including cozy banquettes. Local produce is used with seafood, meat and fresh pasta in a style that is light and healthy. Whole roasted chicken and rack of lamb are notable menu items."
@dior_experiences
"Conseillé par Suzanne de Patmos"
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"Très bon restaurant français peu remédier à un petit appel du pays terrasse très agréable "
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