Restaurante Mas Concas

"Reco guide Michelin Bib Gourmand € Here, the culinary experience is considerably enhanced by the setting in a beautiful farmhouse teeming with history. This stone building, whose origins date back to the end of the 17C, was the summer residence of the writer Caterina Albert y Paradís, who was much better known by the pseudonym of Víctor Català. In its dining rooms, all with high ceilings and rustic in feel yet with a few modern touches, enjoy Mediterranean cuisine with a French influence (note the traditional and delicious French rum baba on the dessert menu) which is always well presented and inspired by locally sourced ingredients. Its enticing set menus can be enhanced by a concise list of cheeses."

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"Excellent. Bon rapport qualité prix "

@tempete92

"Pas assez de fromage en dessert malgré le supplément "

@laurick08

"Masia bien restaurada. Vivio Victor Catala. Restaurant con menu muy correcto a 33 y 27 euros de lu a viernes a mediodia"

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"€€€ Restaurant gastronomique, cadre magnifique, cuisine excellente. "

@chobelix

"Excellent rapport qualités prix Amina"

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"TB. super viande, beau décor, "

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"Excellent rapport qualité/prix. Plats très goûteux."

@monsieurdams

"foie gras, entrecote & kaasjes. chef menu 25€ 😃"

@mischamvangelder

"Super lekker gegeten! Foie gras, entrecote en kaasjes "

@mitzy2

"Hi ha opcions sense gluten."

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"Des bons plats bien présentés une jolie cadre "

@c.karen

"Recommande par Bernadette et Christian. Menu 30€ avec vin à midi "

@bibi06

"A faire en hiver/mi-saison "

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