Vous pensez qu'il y a une erreur sur ce lieu ?
Signaler une erreur
Vos retours sont importants pour nous. Si vous avez remarqué une erreur concernant ce lieu, merci de nous en informer pour que nous puissions la corriger.
Propriétaire de ce lieu ?
Nous récupérons automatiquement les informations disponibles sur votre lieu. Si jamais celles-ci ne sont pas correctes, connectez-vous gratuitement sur notre tableau de bord pour les modifier et bonus, accédez à vos statistiques détaillées.
Ce qu'en disent les utilisateurs
Autres lieux à voir autour
"From keo. Looks awesome. Shafoot looks awesome. Then muva fish with sahaweq jubn. "
@seligman.lee
"Michelin - bib gourmand : Located in Bay Ridge, a neighborhood known for its vibrant Middle Eastern community, Yemenat is a cozy, family-style spot. This local gem shares an appealing a la carte of Yemeni cuisine, featuring classic appetizers like hummus and shafoot and hearty entrees like lamb sughar and shakshoka Adeni. Main dishes like the standout lamb haneeth, or braised lamb shoulder over golden-tinted hadrami rice, are unapologetically generous in portion and perfect for sharing. Even the sides like sahaweq, or grated tomato with spices intended for drizzling over the rice or dipping into with a piece of rashoosh, are sized for a crowd. Heaping plates aside, dining here is more than just a meal; it's a soul-nourishing experience."
@
"• Michelin Guide mention 2025 (new) • #31 New York Times top 100 2026 Located in Bay Ridge, a neighborhood known for its vibrant Middle Eastern community, Yemenat is a cozy, family-style spot. This local gem shares an appealing a la carte of Yemeni cuisine, featuring classic appetizers like hummus and shafoot and hearty entrees like lamb sughar and shakshoka Adeni. Main dishes like the standout lamb haneeth, or braised lamb shoulder over golden-tinted hadrami rice, are unapologetically generous in portion and perfect for sharing. Even the sides like sahaweq, or grated tomato with spices intended for drizzling over the rice or dipping into with a piece of rashoosh, are sized for a crowd. Heaping plates aside, dining here is more than just a meal; it's a soul-nourishing experience."
@nchavotier
"Lamb haneeth, shafoot, beef fahsa, beef saltah, aqdah, muva fish. rashoosh is the flatbread. Cheese sahaweq is a spicy relish. Dishes can sound similar on the menu but preparation and spicing is detailed. Some seafood borrowed from an Egyptian repertoire. "
@jbriel