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"Happy hour Mon-Fri 4-6, Sun 4-9: $1.50 oysters!! "
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"Food was almost as good as the dirty martini "
@kali.kon2
"Steak and service mediocre for how expensive this place is. Feels corporate. A lot of places I like better in Chicago "
@katie.l.hummel
"Happy hour 4-6 oysters are great! "
@frankjr
"Sprawling steakhouse offering classic fare in a luxe setting with marble bars & a patio for cigars. My favorite place in the city to smoke a cigar is the patio at Prime and Provision, they have a solid selection there you can buy and a really good cutter. I don't think you can eat out there, but you can have drinks at the bar and walk out with them, if you're a good talker (and tipper) after your first or second round you can usually find someone willing to serve you informally"
@joeyv00
"typically charges $22 for a half dozen oysters and $44 for a dozen, but from 4 p.m. to 6 p.m. Monday through Friday, they’re just $1 a pop. "
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"Really like down by river… thick cut back with chocolate was delish "
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"Dry aged Kansas City strip & banana cream pie ❤️"
@bcchristensen9
"Trib Where to Eat Now https://chicago.eater.com/platform/amp/maps/best-chicago-steakhouses Chicago mag 2017. Crab lobster cake Mac n cheese. Phil Vettel recommends dry aged prime burger, skip bacon and fried egg. Phil Vettel loves tableside s’mores "
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"⭐️⭐️ don’t get mac n cheese or fried chicken, good mashed potatoes and chopped salad"
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"There’s a tiny little hidden bar in here facing the river"
@jwatts64
"Amie Kerry - for a special and pricey dinner "
@tavanajan