Fonda Margarita

"Added by Me • Why Bourdain Loved It: Featured in No Reservations as his go-to hearty recovery breakfast. He praised the homestyle guisados and simmering clay-pot charm  . • What to Eat: Favorites include chicharrón en verde, bistec en pasilla, huevos tirados, frijoles con huevos, churros, and café de olla."

@escobar420

"Type: Restaurants - Breakfast Colonia: Colonia Neighbourhood: Del Valle Address: Adolfo Prieto 1364 City: Ciudad de México Concatenated Address: Adolfo Prieto 1364, Colonia Del Valle, Ciudad de México Link: https://fondamargarita.com.mx/ Rating: 9"

@mcmullers

"4,3 avec 3856 avis Ca a l’air typique"

@

"breakfast - get guevos con frijoles. Marg rec "

@zsteinbe

"Family style breakfast. Huevos rancheros, beans, tortitas, stews, chicharron"

@

"Petit-dej traditionnel mexicain "

@

"resto authentique et tradi"

@greta2414

"https://youtu.be/BBT_FLYF65k?si=Y4gLwKZLKr8QSUKi"

@Gunny

"Breakfast! Arrive early to snag table Huevos tirados Bistec en pasilla "

@

"Type cantine Episode somebody feed Phil "

@

"alors ça paie VRAIMENT pas de mine, c'est le truc le plus authentique et populaire, on sert dans des gros plats en argile en mode cantine, ça coûte rien, mais c'est fouuuuu si tu es un puriste de la bouffe mexicaine. Ultra goûteux. Et expérience de vrai local. Idéal pour le jour où tu vas à San Angel après, c'est sur le chemin. "

@

"Recomendado por Anthony Bourdain"

@

"IG; Anthony Bourdain; beans and eggs, chilaquiles with steak, and churro"

@

"Traditionnel petit dej mexicain, le meilleur de la ville. Tester les huevos con frijoles."

@

"early breakfast joint dish of note is black bean/egg thing with tortillas can order half sizes of things so you can order more"

@

"Essayer the refried beans and eggs "

@

"Traditional breakfast must go early "

@kerrymendelsohn

"Routier populaire Mariachis Essayer la soupe Tôt le matin Petit dej: beans queso tortilla Théo et marine"

@

"From NYT top choice. Pour goûter "refried beans""

@

"Chiquiles huevos rancheros"

@

"Check location t the famous Fonda Margarita, a family-friendly dive beneath a corrugated roof in a quiet southern neighbourhood, which stops serving at noon or whenever the food runs out. "

@

"Via monocle. Earthen tureens of fragrant stew bubble on charcoal-fed stoves at this breakfast-only spot in the residential neighbourhood of Del Valle. The communal picnic tables are full of taxi drivers, office workers and grandparents taking their grandchildren out for hearty breakfasts of refried beans scrambled with eggs, and chicharrón (fried pork skin) in salsa verde. There's hot coffee, too, and cafe de olla (coffee spiked with dried molasses and cinnamon). Dining here in the early morning is like having your Mexican grandmother cook for you. But make sure you find the right Fonda Margarita: there are a few restaurants in the city with the same name."

@chloe.brossard

"Breakfast place Stops serving at noon The chicharron en salsa verde Black beans Café de Olla (typique)"

@

"This locals-only hotspot with a line down the block is as authentic of a hole-in-the-wall you can find. Industrial-style communal tables fill a tiny room with the “kitchen” stretching across one of the back walls. A doorman sings in Spanish, shaking a mariachi while pointing you towards an empty seat. Breakfast and a show! Their chilaquiles are the best we’ve ever had, topped with an insanely delicious salsa verde. But the star of the show at Fonda Margarita are the “refritos con huevos” – refried beans mixed together with scrambled eggs and lard, combined almost like an omelette. The beans can be an entree on their own or shared as a topping for tacos. They are served with a basket of corn tortillas, so we loaded ours with a scoop of the chilaquiles, some of the beans, and topped it all off with the smoky salsa on the table."

@

"Ils acholo breakfast ve there befare 9am, close at 11:30"

@

"huevos con frijoles https://www.tiktok.com/t/ZTRoRubX5/"

@

"https://www.tiktok.com/t/ZTRE6GHcg/?t=1"

@

"Tuesday to Sunday from 6:30 a.m. to 12:00 p.m. This is as close as you'll get to eating breakfast in a traditional Mexican household. There are five guisados, classic stews cooked in ceramic cauldrons over charcoal, available each day. Order a few of those and huevos con frijoles—eggs scrambled with refried black beans in pork fat. Served with hot tortillas and the smoky house salsa, breakfast here might be the best thing you eat in a week in Mexico City."

@zindpr

"Good traditional mexican breakfast place"

@

"Reco CN Traveller. Incontournable au PTDJ"

@french.gourmet

"Someone Feed Phil (um 4 aufgestanden) Tostadas, Eier und Bohnen "

@

"les tribulations culinaires de Phil "

@

"Vu dans Phil, meilleur petit dej de Mexico. Venir tôt pour éviter la foule. Oeufs aux haricots, chicharonnes, porc dans une sauce tomatilles "

@

"An Anthony bordain favorite, brunch"

@

"Fishtaco. Chilaquiles. Sitio típico para desayunar "

@

"Ambiance locale - no tourists ! Des musiciens viennent jouer des balades délicieuses pendant que tu dégustes le petit dej typique entouré de mexicains - merveilleux !"

@emmanuelledestremau

"Anthony Bourdain / black bean and egg omelet "

@

"Very heavy breakfast. You have to come early to have a table."

@paloma.2804

"avant 9h car bondé reco Diane"

@

"Bourdain-stews and breakfast"

@

"Desayuno de Anthony Bourdain"

@ceci.castro

"Llegar Temprano abren a las 8am y a las 10 am queda poca comida"

@

"Queu - have to go suuuper early to avoid it"

@

"best breakfast in Mexico City big crowds "

@

"Tostadas | Huevos con Frijoles | Chicharones | pork | morita | "

@

"Petit dej y aller très tôt. 4 am."

@

"S’enlever tôt pour y aller "

@

"recommended by Anthony Bourdain"

@

"Vu dans Somebody Feed Phil"

@

"Venir très très tôt car très très vite Full !! 04:30/05:00 du matin ... "

@tinny93

"AS : meilleur petit dej de Mexico. Venir très très tôt sinon c’est blindé "

@

"Somebody Feed Phil Breakfast"

@

"Forget avocado toasts and açai bowls. The best breakfast in the world are frijoles negro con huevos, a small football-shaped mound of scrambled eggs and pork fat-laden beans. It’s the reason why people line up early for breakfast at Fonda Margarita. While you’re there, you can’t go wrong with any of the stews, specifically the pork simmered in a verdant green salsa, meat “tortitas,” a.k.a. pancakes in a spicy red sauce, and the chicharron with spicy salsa verde. Pro tip: Line up early; Fonda Margarita typically runs out of food by 10 a.m."

@keijsophie

"Anthony Bourdain was here. Come super early. "

@

"Bourdain spot .... get for breakfast.... guisados, frijoles negro con huevo "

@asama45

"Anthony Bourdain - best breakfast "

@

"Breakfast spot (5:30 to 11:30 am Tuesday through Sunday). Get the frijoles negro con huevos and chicharron en verde."

@

"Breakfasts (frijol con huevo)"

@

"Take the chicharron en salsa verde"

@chloe.brossard

"Somebody Feed Phil. Mexican.🇲🇽"

@dangreenberg4

"Mexicain breakfast streetfood "

@

"Breakfast (Bon Appetit), guidados, frijoles, eggs "

@

"Breakfast- Condé Nast best 30 list"

@

"Breakfasts. Really good traditional food. Opens at like 6, and by 10 is too late to go. Be ready to be full for 24 hours."

@

"http://www.chilango.com/comida/platillos-con-cerdo/ "

@picatostes

"1. Fonda Margarita 1. Bean and Egg (6.9) 2. Pork and Green Sauce - Cerdo en Verde (7.2) 3. Chiccaron en Rojo (7.7)"

@blakesbites

"Only open for breakfast. Super popular so go early for amazing food. Bon appetite. "

@